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/ck/ - Food & Cooking

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19160663 No.19160663 [Reply] [Original]

1. Prepare the veggies and seasoning, this is what I had but you can substitute for what you prefer.

4-5 Cloves of garlic minced/grated
Knob of ginger grated (about half the size of your thumb)
Teaspoon of chilli flakes
Half a lime.

2 Carrots - diced
2 Bell peppers - diced
2 Red Onions - diced fine

>> No.19160664
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19160664

0/10

>> No.19160667
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19160667

>>19160663
Half a small red cabbage - diced
Large head of cauliflower - grated
3 large tomatoes - diced

>> No.19160668
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19160668

>>19160663
You belong on a cruise ship!

>> No.19160674
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19160674

>>19160667
Sauté the garlic, ginger and chilli with olive oil on medium heat, add the lime juice and the carrot, pepper and onion. Cook until veg starts to soften.

>> No.19160678
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19160678

>>19160674
Add the cauliflower, tomato and cabbage, stir for 5 minutes and then add 6-7 tablespoons of dhaniya chutney.

>> No.19160680
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19160680

>>19160678
Season with salt and pepper to your taste, 2-3 more minutes and its done.

>> No.19160682

>>19160678
You should take all the vegetables and throw them dhaniya trash can

>> No.19160683
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19160683

>>19160680
Goes great with rice and/or chicken.

>> No.19160685
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19160685

0/10

>> No.19160706
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19160706

>>19160663
It's shit, has no meat.

>> No.19160752
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19160752

>>19160664
>>19160668
>>19160685
>>19160706
Everyone so mean to vegetable enjoyers.

>> No.19160755

>>19160752
I eat veges, but with meat. I eat neither alone.

>> No.19160764

>>19160706
explain this