/ck/ - Food & Cooking

[Anonymous No.19092871]

Where my /capsaicin/ bros at?
What pepper/sauce are you testing this weekend?

[Anonymous No.19092886]

>>19092871

[Anonymous No.19092889]

>>19092871
Going to try some of this weird shit I found at Walmart. It has uh mushrooms in it

[Anonymous No.19092895]

Not a heatfag, but holy fuck sichuan peppers are so flavourful it's unreal. I used one of these for a pork belly stew the other day, shit was so fucking cash.

[Anonymous No.19092897]

>>19092895
forgot to attach pic like a retard

[Anonymous No.19093018]

>>19092871
https://www.youtube.com/watch?v=qpokNASUcSQ

[Anonymous No.19093024]

>>19092886
is this guy totally random or some kind of eceleb?

[Anonymous No.19093029]

>>19093024
he's just a generic soy boy made famous, or infamous, on /ck/

[Anonymous No.19093049]

>>19092889
Bro I almost bought that stuff on Friday.

[Anonymous No.19093057]

>>19093018
Of course the black sexually assaults the mannequin

[Anonymous No.19093063]

>>19092871
Tabasco is dogshit
How can anyone eat it

[Anonymous No.19093136]

>>19093063
I love spicy/vinegary tastes. Love adding it to most soups.

[Anonymous No.19093146]

>>19093063
Classic tabasco is garbage. Some of the variants are pretty good like the chipotle and the green. But if you're buying those you're probably better off just buying something else instead like Cajun Chef or Louisiana Gold. If you have a latin grocery, look for pic related also.

[Anonymous No.19093148]

I'm an experienced indoor cannabis grower but I've cut back on my smoking. Would it be pretty easy to convert my setup to hot peppers?

[Anonymous No.19093247]

>look at these pathetic humies caaaw caaaw caaaw

[Anonymous No.19093268]

>>19092895
I really like the flavor of habaneros, but I think they're too spicy to use enough to get the flavor out of it I want. I'm gonna try to get some habanadas to use with regular habaneros to make a hot sauce and some chili

[Anonymous No.19093275]

>>19092886

Too spicy!

[Anonymous No.19093290]

why are hot sauce manufacturers and users so obsessed with butt stuff? It's juvenile and weird

[Anonymous No.19093300]

>>19093290
i mean, you only do two things with hot sauce. east/taste it, and shit it out.

[Anonymous No.19093305]

>>19093018
of course the nigger hates fish.

[Anonymous No.19093311]

>>19093247
they're cute and fun birds but fuck me if "Indian Ringneck" isn't the most menacing animal name there is

[Anonymous No.19093433]

>>19093148
Lol you gonna make spicy brownies too?

[Anonymous No.19093452]

>>19093290
For me, it's Anal Holocaust.

[Anonymous No.19093487]

>>19092886
Imagine liking things and having interests other than whining about niggers on the internet.

[Anonymous No.19093498]

>>19093487
I'd rather not

[Anonymous No.19093500]

>>19093452
sounds like the name of a pornogrind band

[Anonymous No.19093839]

>>19092871
i get the hot ones box, and the saffron one in the march box is very nice

[Anonymous No.19095480]

>>19092871
The pepper developed a chemical in order to be cared for by humans.

Imagine thinking you were in control.

[Anonymous No.19095503]

Just how hot is a scotch bonnet? I want to try my hand at some Caribbean cooking and jerk marinades but I don’t know how many peppers to add to the marinades and sauces. I eat jalapeño and chipotle (same thing I know) regularly without much fuss, but the wife doesn’t like to go past that threshold of heat

[Anonymous No.19095515]

[Anonymous No.19095559]

>>19092871
The hydrashock

[Anonymous No.19095716]

>>19093433
sounds pretty ok actually. mexican hot chocolate really opened my eyes.

[Anonymous No.19095759]

>>19095503
Well the scotch bonnet is quite a step up from chipotles. Just divide up a batch and try different amounts of pepper.

[Anonymous No.19095776]

>>19093247
My moms parrot loved habanaros and cooked chicken. She loved feeding that damn bird chicken. Thought it hilarious

[Anonymous No.19095788]

for me, it's the xxxtreme atomic anal reaper molten death bomb fahrenheit 911 diablo sauce

but seriously, why can't any of these faggots come up with a hotsauce name that is actually clever or original for once

[Anonymous No.19095834]

I know this is probably a b8 thread, but pic related is my go-to. It says ghost pepper but it's actually not that spicy

[Anonymous No.19095848]

>>19095776
How can a parrot cook chicken?

[Anonymous No.19095861]

>>19095848
Way back when on /ck/ there was a recurring meme of birds cooking. Miss those times

[Anonymous No.19095863]

>>19095861
When?

[Anonymous No.19095866]

>>19095863
Way back.

[Anonymous No.19095875]

>>19095863
Started posting around 2008, so sometime around then

[Anonymous No.19095899]

>>19095875
sad. many such cases

[Anonymous No.19095912]

>>19095899

[Anonymous No.19096090]

>>19093063
Tabasco is the hottest thing my local super market sells. Doesn't go well with everything, but you learn to like the taste if you use it long enough. I eat chicken or canned tuna when I'm lazy for dinner everyday and the only thing I season them with is tabasco.

[Anonymous No.19097051]

>>19092886
t. whitey

[Anonymous No.19097053]

>>19095861
Japanese bird cooking spaghetti

[Anonymous No.19097062]

>>19093300
What about breathing flames? Done that once.

[Anonymous No.19097063]

>>19093290

[Anonymous No.19097082]

>>19093498
we know you don't, your 10 brain cells can only focus on doing so much

[Anonymous No.19097102]

i spent a year or so trying out different "artisan" brands from this local hot sauce only store, and most of them...suck. i now largely rotate between franks, crystal, any number of tabasco flavors, and pic related.

[Anonymous No.19097116]

>>19092897
The flavor in that is the oil, not the peppers. Sichuan peppers by themselves have little to no flavor. t. gf is from china. That being said, I like that soup base and we use it often

[Anonymous No.19097130]

>>19092889
it's bad and mostly just tastes like tomatoes, reminds me of cheap jarred salsa

[Anonymous No.19097142]

I'm growing my own Carolina Reaper and Trinidad Moruga Scorpions

Hot sauce is pleb shit, I only cook with fresh peppers

[Anonymous No.19097206]

>>19093275
>goku hair
every single time

[Anonymous No.19097307]

>>19092871
Wrong. Chilibros wanted that we eat them and shit out the seed. Not just some picking like those faggot birds.

[Anonymous No.19097480]

>>19092871
I made a Carolina Reaper hot sauce and it was pretty good. Spicy as hell. 50% reapers, 50% habaneros and other peppers like bhut jolokias, 7 pot habaneros, etc. Fermented for months with garlic, then blended, run through a strainer, added vinegar to taste. Only made 3 5oz bottles, but goddamn was worth it. Pretty decent flavor, and hotter than the sixth circle.

[Anonymous No.19097656]

>>19092886
im happy this collective bullying of hot sauce fags has taken on. It's same as niggers who dump Lawry's on everything.

[Anonymous No.19097692]

>>19092889
>My sister in law gave me several hot sauces for my birthday
>Some ok some good and then there's this that tastes like a normal tomato sauce with a bit of grilled peppers on it
>Sunday comes and we make a bbq
>"Anon how can you have like spicy, it's too hot! Aaah i smelled a sauce and now my lungs are burning"
>"Oh but this firelli sauce it's p good!"
Guess now i know who likes this kind of weak ass stuff

[Anonymous No.19097719]

>>19092889
it isnt bad desu.
its definitly more of a european sweet chili sauce than an asain one.
like whats that eggplant pepper spread those german stores sell?

[Anonymous No.19097729]

>>19093290
they just need to start selling hot sauce bottles in the shape of a penis

[Anonymous No.19097759]

>>19097729
are the glasses shaped like balls or butts or boobs?

[Anonymous No.19097779]

Any of y'all growing your own peppers? I am growing these babies this year

[Anonymous No.19097792]

>>19093063
tabasco is great if you like vinegary stuff
>>19093290
other anons explained why, but i do agree with you. i don't find it cute or funny, and on the contrary, i'd be embarrassed to put a lot of them on the table in front of guests

[Anonymous No.19098591]

Chili head here. I haven't had a really hot sauce in quite some time. I'd like a bottle of the original not the two more recent remakes of Bdubs Blazin Sauce

[Anonymous No.19098604]

>>19092871
why don't you faggots just use pepper spray already and stop pretending your meme sauces are hot

[Anonymous No.19098635]

Any Finns here ho can comment on Poppamies' hot sauces?

[Anonymous No.19098782]

>>19092871
Dry rub seasoning, amazing on everything including popcorn

[Anonymous No.19098989]

>>19097779
I ordered some jalapeno seeds. I had some dried Thai chilis in a jar that I had grown 20ish years ago. I cracked one open and tossed the seeds into a pot. Bang. I gave some me of the plants to my brother's, but still have 4 or 5 putting out peppers year round. I need to find a good use for them.

[Anonymous No.19099285]

What's the iceyist thing you've eaten?

[Anonymous No.19099345]

>>19092886
I like my food to be spicy fuck you faggot

[Anonymous No.19099428]

>>19092897
the flavour is coming from oil. also, make your own hot pot soup base. the premade shit is horrible for your health.

[Anonymous No.19099802]

>>19097051
cry nigger

[Anonymous No.19099813]

>>19092886
why do you always post jason blaha lol

[Anonymous No.19099819]

the heat of the capsaicin spicy's the tongue

[Anonymous No.19100044]

Saw this stuff at TJ Maxx. Ever try it?

[Anonymous No.19100064]

>>19097206
Dragon Ball Z ruined an entire generation of Latin Americans.

[Anonymous No.19100071]

>>19100064
No. You did

[Anonymous No.19100159]

>>19097102
The only artisan brand I've ever liked was some berry stuff I got from a local vendor.

[Anonymous No.19100212]

>>19095861
Unironically
> take me back

[Anonymous No.19100303]

>>19099285
Long John Silver's frozen lemonade might e the iceyist thing I've ever attempted to eat

[Anonymous No.19100621]

>>19097779
That's awesome. My climate sucks for peppers, so I'd need a greenhouse, and I'm a renting poorfag. Best I can do is buy em fresh and ferment.

[Anonymous No.19100633]

>>19092871
homemade chipotle mayo

[Anonymous No.19100653]

>>19099285
lemon mint drink in Qatar summer

[Anonymous No.19101316]

>>19095515
feets

[Anonymous No.19101372]

Pic related is overpriced as hell but it's god tier on pork chops, eggs, and tacos

[Anonymous No.19101587]

>>19093275
This meme is stupid and never made sense. White people are obsessed with spicy food.
Some of the hottest peppers ever cultivated were done so by White guys.

It always comes off as some brown people cope.

[Anonymous No.19101604]

>>19101587
>country serves curry and other spice heavy dishes
>its people will judge your culture because of media and stereotypes
>boiled chicken on youtube = white people cant handle spice

[Anonymous No.19101614]

>>19095861
apparently it was an image used by a famous russian hacker on /jp/ as well

[Anonymous No.19101725]

>>19092895
Don't sichuan peppers literally numb your tongue to the point you can't taste or feel anything though?

[Anonymous No.19101790]

>>19101725
They cause temporary paresthesia
Converts flavor nerves to transmit the sensation of movement to your brain

[Anonymous No.19102061]

>>19099285
I tried popping a raw ice cube once. I wouldn't recommend it if you're a beginner.

[Anonymous No.19102086]

Is use flat iron pepper flakes. It has the actual flavor without being stupidly hot. I especially like these because I like the flavor of ghost peppers a lot but they're so hot

[Anonymous No.19102121]

>>19097102
>local hot sauce only store
A store tha only sells hot sauce? Doesn't sound sustainable unless in a really big city and everyone knows about it. I mean, it's hot sauce, you don't buy it each day like bread. Maybe if it double as a horeca purveyor store as well.

[Anonymous No.19102137]

>>19102061
How many Minus Scovilles was that bad boy?

[Anonymous No.19102143]

>>19101587
you could also just ignore it

[Anonymous No.19102149]

>>19102121
Checked. Yes, you'd generally find them in sizeable cities, in upscale and/or hipster neighborhoods--the same places that can sustain specialty businesses like whiskey stores, pen stores, hat stores, traditional tailors, olive oil stores, etc. Alternatively, some local shops actually do most of their business through mail order online.

[Anonymous No.19102152]

>>19097792
for spicy that can be applied to anything before, during, and after cooking
Tabasco sauce
though to be honest the newish sweet & spicy squeeze bottle stuff is good for adding to things after they cook only
>>19100044
is basically a white families SPICY like all those comics like to joke about, even their ghost pepper, not much real flavor involved either

>>19102121
look up the one in the Mall of America if its still there, just to sample them til you get one thats BOTH spicy AND tastes good

we live in a society that treats the TacoBell Extra Spicy as the spiciest thing on the block, blame lawyers and people with weak hearts and internal organs for that

[Anonymous No.19102205]

>>19097102
Puya & Pasilla is fucking tasty

[Anonymous No.19102497]

>>19092871
>What pepper/sauce are you testing this weekend?
none but habanero are my favorites

[Anonymous No.19102716]

>>19093290
Cause it burns your butthole when you poop later

[Anonymous No.19102736]

>>19102497
luv garlic
luv habanero
simple as

[Anonymous No.19102745]

>>19102152
>basically a white families SPICY
Melinda's isn't a novelty hot sauce. It's supposed to be hot enough to eat to enjoy the food.

[Anonymous No.19104539]

>>19092886
fippy bippy

[Anonymous No.19104554]

>>19101725
that's only if you use an unholy amount of it. In reasonable portions, it adds a really tangy and fruity profile to the dish

[Anonymous No.19104622]

>>19093029
that guy is used as a soyjak template, he's not /ck/ exclusive