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/ck/ - Food & Cooking

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18977322 No.18977322 [Reply] [Original]

why do people pretend italianslop is better are they retarded

>> No.18977349
File: 34 KB, 348x348, 348s.jpg [View same] [iqdb] [saucenao] [google]
18977349

>>18977322
>Using the moody picture vs hyper idealized "pizza" made by a food stylist
Nice b8 m8.

>> No.18977352

because italians get so angry everyone goes along with it out of fear

>> No.18977363
File: 182 KB, 638x592, oml.jpg [View same] [iqdb] [saucenao] [google]
18977363

>> No.18977622

>>18977322
>wopslop

>> No.18977656

>>18977322
>american pizza is better because it appears mass produced

>> No.18977662

>>18977363
i like both of these

>> No.18977670

>>18977322
Because it's pizza, not lard arse pie.

>> No.18977680

>>18977322
Italian pizza is objectively better. It might be worse for fat American fucks who expect cookie cutter factory made fast food slop. It's better for proper people.

>> No.18977684

>>18977680
Italian pizza is objectively pizza.

>> No.18977690

>>18977684
That's true too.

>> No.18977707

>>18977322
Italians have a huge chip on their shoulder over their cuisine being #2, behind France. Notice how the French don’t really care as much if people don’t do their food authentically.

>> No.18977729
File: 285 KB, 1200x800, Italian-mussels-Taranto.jpg [View same] [iqdb] [saucenao] [google]
18977729

Shit isn't too bad

>> No.18977738

>>18977707
> French don't really care
Lol, this comes form an amerilard who never left his retarded country
Also there are mor italian restaurants around the world than french one. Even in France they have Italian restaurant

>> No.18977752
File: 1.91 MB, 1150x1900, 7C9DE4CD-C62A-4C1C-8706-ED9E548D98A7.jpg [View same] [iqdb] [saucenao] [google]
18977752

Maybe if you niggers would go on google maps and find actual pizza places in Italy to take real Italian pizza pictures from, it would be better wouldn't it?

This is a random place where I live, it's not even in Naples south Italy.

https://goo gl/maps/yPBgphs9Exb4XcJa8

Menu in English: https://daoggipizza.it/assets/pdf/menu-09-2022-ENG.pdf

>> No.18977756
File: 49 KB, 500x375, linguine-puttanesca.jpg [View same] [iqdb] [saucenao] [google]
18977756

Kinda like this

>> No.18977770
File: 62 KB, 500x500, Creamy-Shrimp-Alfredo-Pasta.jpg [View same] [iqdb] [saucenao] [google]
18977770

Wouldn't turn this down

>> No.18977784
File: 102 KB, 696x364, Gabagool.jpg [View same] [iqdb] [saucenao] [google]
18977784

The appetizer really?
how can you not like this ?

>> No.18977988

>>18977322
It is better. Far better. American pizza is soggy, full of oil and grease, mono dimensional. Italian pizza has texture, complex flavors, chunks of real mozzarella, bazil etc... It's a different dish. It's like comparing dollar store steak to Kobe beef.

>> No.18978010

>>18977752
That looks like shit.


Italian pizza is absolutely mogged by American ‘za

>> No.18978018

>>18977752
this somehow looks even worse. incredible

>> No.18978047
File: 1.02 MB, 1936x1143, 334C397F-546A-40A2-A842-E73AA7BEA417.jpg [View same] [iqdb] [saucenao] [google]
18978047

>>18978010
>>18978018
>Americans confused by the sight of real non industrial mozzarella and processed ingredients

Kek

>> No.18978049

>>18977322
>why do people pretend italianslop is better are they retarded
Oh great, it's this same exact copy-pasted troll thread that constantly reappears on /ck/ almost every single day.

The real reason these weirdo shill trolls keep posting hateful anti-italian racism threads like this is because the shills are working for the neoliberal satanic globalist mafia who HATES current conservative family and freedom oriented female italian president Georgia Meloni. They hate her because she isn't going with the satanic globalist agenda, so the shills try to create anti-italian sentiment in the population as an indirect way to create bad public relations, and cause negative public opinion towards italy, which they are treating as an enemy.

Don't fall for it!

Also If anyone has ever tried real italian pizza, it WILL ALWAYS BE VASTLY SUPERIOR to any fast food pizza slop 100% of the time, unless you have shit taste.

God bless all you real ones out there, and God speed.

>> No.18978052
File: 2.02 MB, 2124x1255, D72E775D-6440-4BE9-A3EC-67E1D52B4E69.jpg [View same] [iqdb] [saucenao] [google]
18978052

>>18978047

>> No.18978104

>>18978052
That "meat" looks like degloved cocks.

>> No.18978117

>>18978104
First time you see a slice of ham?

>> No.18978212
File: 79 KB, 800x600, 0420132128.jpg [View same] [iqdb] [saucenao] [google]
18978212

>>18977322
i was making pizzas like that when i was a teen

>> No.18978219

>>18978049
Throw your meds in a sandwhich and eat one.

>> No.18978230

>>18977752
Oh wow thanks Giuseppe, just what I always wanted to eat, baloney pizza

fucking italian retard

>> No.18978240

Americans have raped the very concept of pizza in a way that no other culture ever has.
https://www.youtube.com/watch?v=jCgYMFtxUUw

>> No.18978250

>>18977322
the italian one clearly has a better texture the mutt one just looks bland and trashy

>> No.18978262

Real talk here guys, how do I keep my homemade pizza from the dough/crush feeling "Soggy" the next day?

When I cook it its crisp and has a nice texture the day I cook it, but I generally will try and cook large meals so I can easily heat stuff up the next couple days (So I don't have to spend an hour every day cooking), and the bread part always feels soft when reheated.

>> No.18978307

>>18978104
>anon tries not to think about cocks challenge (impossible)

>> No.18978325

i dont get the random fucking leafs they garnish the pizza with that only like 3 or 4 of the slices even get, america its always about every bite having everything on it

>> No.18978328

>>18977322
ALL PIZZA IS AMERICAN PIZZA
PIZZA WAS INVENTED IN AMERICA
IF YOU MAKE AN AMERICAN RECIPE IN A FOREIGN COUNTRY IT'S STILL AMERICAN FOOD

>> No.18978334

>>18978262
even when you reheat it in the oven?

>> No.18978340

>>18978262
reheat in a cast iron on the stove

>> No.18978353

>>18978334
>>18978340
Actually have never tried reheating in the oven; Generally have always been heating it up in the microwave a few minutes before work.

That might solve the issue, hadn't thought about that.

>> No.18978357

>>18977662
And that's right

>> No.18978366

>18978328
lol, lmao even KEK if I can

>> No.18978372

>>18977322
>pretend
They don't, they are right.
Also rent free.

>> No.18978386

It's really really confusing. Do Italians not know how to chop things up properly?

>> No.18978393

>>18978353
toaster oven works great it you have one

>> No.18978400

>>18978386
It's """rustic""" and """authentic""" you wouldn't understand.
Really you can get normal looking 'za in Italy, just not at places that advertise in a way to bring in tourists.
Same ingredients, but properly divided and distributed.

>> No.18978408

>>18978400
i have yet to see a pic of this

>> No.18978492

>>18977752
Ham and cheese are undercooked

>> No.18978496

>>18978047
Did they just put raw ingredients on top of a cooked pizza?

>> No.18978505

>>18978496
Seems so, the sauce is watery and the cheese looks solid and cold.

>> No.18978557

>>18977738
>Even in France they have Italian restaurant
yeah and they most likely use a french structure for kitchen personnel in every restaurant in italy. who cares. if something works, that's all that matters lol. both of the pizzas in op are delicious and I would cram them right up my tight little sphincter.

>> No.18978568

>>18977680
>Italian
>proper people

>> No.18978677

>>18977756
puttanesca. the style of you're mom.

>> No.18978750

>>18978047
That’s not even cooked, italoid. If I wanted those ingredients raw, I’d just eat a caprese salad.

>> No.18978793

>>18978750
>That’s not even cooked, italoid. If I wanted those ingredients raw, I’d just eat a caprese salad.
That's some retarded statemen, even for a corn syrup nigger

>> No.18978826

>>18978047
>They cooked a marinara pizza and then added fresh mozzarella on top
That's odd
>>18978750
God you are so stupid

>> No.18978938

>>18977738
>Even in France they have Italian restaurant
What a stupid thing to say

>> No.18978950

>>18978353
You need to think of microwaves as essentially "steaming" the food with the water that is already inside the food which is why some thing will come out soggy

>> No.18978951

>>18977756
Olives absolutely ruin everything they're in, even if you remove them the food is forever stained by their taste.

>> No.18978962
File: 87 KB, 866x856, uwp869232.jpg [View same] [iqdb] [saucenao] [google]
18978962

>>18977752
Guro could look more appetizing than that, WTF are you deigos getting up to over there?

>> No.18979069

>>18977349
that's still better than the italian one

>> No.18979171
File: 150 KB, 1500x1000, turkish-lahmacun-recipe-3274265-hero-01-9b3fc58a62994b7ca9b838dd07b31792.jpg [View same] [iqdb] [saucenao] [google]
18979171

>>18977322
Italian pizza is the world's worst pizza. Turkish pizza is the best.

>> No.18979195
File: 122 KB, 800x450, 57be9c18-f2e5-453c-9286-c96d3ddb9555.jpg [View same] [iqdb] [saucenao] [google]
18979195

for me, it's the seafood pizza to make mutts and the grease monkeys seethe in union

>> No.18979196

>>18979195
Americans invented seafood pizza.

>> No.18979200

I doubt that

>> No.18979201

>>18979171
you are disgusting pig human

>>18977363
Both are good But i prefer right 90 percent of the time.

>> No.18979215

All this fighting online over pizza never makes sense to me. Pizza is so easy to make, and quick if you have a pizza oven. And you always make enough dough for many, so you make pizza how you like, then you make pizza how your brother likes, your cousin, your friend can all enjoy their own kind. Everyone should enjoy their own pizza.

>> No.18979218

>>18978793
>>18978826
Seethe, italoids. You don’t know how to cook your own cuisine. Also, I’m not even American.

>> No.18979330

>Japan improved curry
>Americans improved pizza
Any other things?

>> No.18979423

>>18978104
Do americans really not eat ham?

>> No.18979435

Basil is disgusting

>> No.18979442

>>18979423
I eat ham that is thick cut

>> No.18979493

>>18979442
I bet the one you eat thick is cooked. This one is not cooked, it's only cured. Cured meat is usually cut thin

>> No.18979598

>>18978951
I generally hate olives but they really do work here.

>> No.18979614

>>18977363
Can I get the crust of the left with the topping of the right please?

>> No.18979643
File: 108 KB, 430x280, Screenshot 2023-02-25 at 10-13-45 cream cheese sushi - Google Search.png [View same] [iqdb] [saucenao] [google]
18979643

>>18979330
>Americans improved sushi
unironically

>> No.18979646
File: 24 KB, 510x472, 1669598197933618.jpg [View same] [iqdb] [saucenao] [google]
18979646

>>18978951
black olives i strongly agree
green olives are GOAT

>> No.18979656 [DELETED] 

https://pastebin.com/aTKuM2my

Woof woof woof

>> No.18979663

>>18979656
>https://pastebin.com/aTKuM2my
tl:dr also please take your meds

>> No.18979678
File: 1.62 MB, 320x181, OmQW_g.gif [View same] [iqdb] [saucenao] [google]
18979678

>>18979614
yes its quite common in America pizzerias
we call it "normal style pizza" or just "pizza"
non of this NY/Chicago/Detroit or fast food style nonsense just normal pizza you get from a normal pizza store in any normal town in America
anything else is for foreign tourists to say "oh look at ze ridiculously gluttonous America food" like those giant meme burgers

>> No.18980578
File: 31 KB, 275x183, pizza.jpg [View same] [iqdb] [saucenao] [google]
18980578

>>18979678
> It's quite common in America
You are either a disingenuous retard or you don't how Neapolitan crust is
American common "pizza" has not the same crust as neapolitan

>> No.18980593

>>18979218
> I'm not even American
That's even worse, they have reasons to be retarded. You can blame only your parents

>> No.18980603

>>18978047
>the cheese is melted

>> No.18980616

>>18978557
> They use a french structure
What the fuck does it even means? We are not in 1800, kitchen processes are pretty much the standardized in compatible cuisine like West Europe, with very slightly modification.
Not even mentioning the huge number of Italian restaurants of first generation Italian immigrants with only Italian personnel

The point was that french cuisine is not as widely spreaded as Italian one outside their respective countries. That's why you don't see obnoxious frogs complaining about butchering their cuisine, but try cooking something french and you will see it you mongoloid

>> No.18980665

>>18977322
would/10 + would/10
>>18977349
would/10
>>18977363
would/10 + would/10
>>18977729
meh
>>18977752
meh
>>18977756
meh
>>18977770
would/10
>>18977784
meh
>>18978047
not even melted kek but still would/10
>>18978052
meh
>>18978212
would/10
>>18979171
would/10 but lahm bi ajeen is neither pizza nor turkish
>>18979195
would/10 assuming the tails are well seasoned, otherwise it's a little weird to leave them on
>>18979643
would/10
>>18980578
would/10

i'm not really a big fan of ham, probably one of my least favorite ways of eating pork

>> No.18980680

>>18980578
its just 00 flour dough in a really hot oven
do you really think a American pizzerias don't also make Neapolitan pizzas?
the only difference with American pizza is they evenly distribute the cheese over the whole pizza and toss some pepperonis on it

>> No.18980682

>>18977322
they is.

>> No.18980708
File: 856 KB, 2100x2520, 10571433.jpg [View same] [iqdb] [saucenao] [google]
18980708

>>18980665
>would/10
thanks, photo is shitty because it was taken on a Motorola Razor because that was a actual pizza i made when i was a teen

>> No.18980713

>>18977707
what french cuisine does anyone actually enjoy?

>> No.18980774

>>18980578
You're responding to a Dmitri. You can tell immediately from the lack of spelling.

>> No.18980820

>>18979643
HOLY MAMA, IS THAT POTATO SALAD IN A SALMON SUSHI ROLL?

>> No.18981049

>>18980680
> All breads and pizza have the same ingredients therefore they are the same
This is a cooking board you cretin

>> No.18981061

>>18980820
No, it isn't

>> No.18981126

>>18977322
The Italian version is food, the other is slop. Simple.

>> No.18981132

>>18977322
Italians, and all non-Americans for that matter, are deeply insecure over the fact that the Americanized version of their food is far superior. They know they can compete in terms of objective taste and enjoyment, so they cope by going on about "authenticity".

>> No.18981298

for me it's pizza 4ps

>> No.18981322

>>18977322
>soul vs soullest
americans would never understand

>> No.18981375

Pizza wars are funny and gay, like it's something "special"
kek

>> No.18981516

>>18977322
Why do Amerifats pretend that their pizza is better?

>> No.18981562

>>18979171
Turks didnt invent lahm bi ajeen. its Lebanese food.

>> No.18981582

>>18977752
fucking embarrassing

>> No.18981593

>>18977322
Fuck'em both. I make the best pizza.

>> No.18981664

>>18977756
I like whore sauce with penne rigate the best

>> No.18981678
File: 340 KB, 1024x768, index.jpg [View same] [iqdb] [saucenao] [google]
18981678

What about German/French pizza?

>> No.18982258

>>18981049
>This is a cooking board you cretin
holy shit
00 flour dough is for Neapolitan pizzas, it needs high heat and comes out nothing like a AP flour dough's