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/ck/ - Food & Cooking

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File: 242 KB, 1280x720, ANDMYMOTHERANDMYFATHERANDMYMOTHER.jpg [View same] [iqdb] [saucenao] [google]
18950783 No.18950783 [Reply] [Original]

You're banished to hell and can only take one bottle of hot sauce for each finger on your right hand. You can take the same bottle multiple times.

>> No.18951033

>>18950783

dicks carribean dream, el yucateco xxx, daves scorpion, some random green sauce, and i guess something fruity

>> No.18951118

4 bottles of extract sauces and the biggest bottle of crystal i can find to dilute my extract sauces

>> No.18951148
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18951148

>> No.18951162

For me it’s Tabasco, the best retail hot sauce.

>> No.18951173

>>18950783
Who comes up with this shit and why would I be put in that situation? Is this your little high school project like some kind of exploding volcano?

>> No.18951184

>>18950783
franks for each finger

>> No.18951203

Cholula because of the cute boy on the label

>> No.18951235

I've never been into hot sauces at all. I remember when everybody was talking about Sriracha, and when I tasted it, I just think it tasted of chili paste, nothing more. And I didn't like Tabasco at all, because it's way too vinegary.

Then I tried Cholula, and there's no going back. I put that shit on everything now.

I'm trans btw, if that matters.

>> No.18951236

>>18950783
If I was truly banished to Hell there would be no hot sauce because I fucking love hot sauce LOL

>> No.18951279
File: 131 KB, 500x500, Maries-Thousand_Island.jpg [View same] [iqdb] [saucenao] [google]
18951279

>>18950783
>>18951236
This stuff Marie's thousand island is pretty good

>> No.18951292

>>18950783
Give me the diablo/volcano sauce

>> No.18951379

i hate vinegary taste of hot sauces. sriracha for me

>> No.18951563
File: 732 KB, 476x636, mexican_hotsauces.png [View same] [iqdb] [saucenao] [google]
18951563

>>18951379
Use Tapatio, Valentina, or Cholula

they are all mexican sauces and contain more water and salt base than vinegar, so you taste the chiles and not the tangy acidity. you can tell because they are thicker like a salsa and don't have that weird thin consistency.

avoid tabasco, texas pete, louisana, louisana crystal, and franks red hot because these are all table sauces that have lots of vinegar. you can tell because they are thin and it looks like using a bottle of vinegar on a sub when you drizzle it out

>> No.18951861
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>> No.18952034
File: 123 KB, 540x500, 9043751D-A321-4827-8AFF-76B8EE8F3168.jpg [View same] [iqdb] [saucenao] [google]
18952034

This x5. Real Tejano shit

>> No.18952300

Sriracha
El yucateco chile habanero
Crystal
Yellow Bird habanero
Yellow Bird Blue Agave

>> No.18952326

>>18951379
same anon
try pico pica
no vinegar
great taste

>> No.18954094

Spontaneous Combustion
Dave's Ultimate Insanity
Original Bdubs Blazin circa 2006
Bdubs Spicy Garlic
Chinese Red Hot Oil