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/ck/ - Food & Cooking

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18610542

Anonymous Tue Nov 22 13:51:58 2022 No.18610542 [Reply] [Original]

You'd think this would have gone out of style at some point.

>>	Anonymous Tue Nov 22 13:53:00 2022 No.18610544 >>18610542 Reminds me of your mother

>>	Anonymous Tue Nov 22 13:53:16 2022 No.18610545 >>18610542 the french dip aka a bland italian beef

>>	Anonymous Tue Nov 22 13:54:16 2022 No.18610546 I really hate when a restaurant thinks they can half ass a sandwich with flavorless beef just because they include a cup of salt water.

>>	Anonymous Tue Nov 22 14:02:51 2022 No.18610566 >>18610546 I had one at an airport that was exactly like this. It was a good thing they included the beef broth because the sandwich itself was absolutely tasteless. and $15

>>	Anonymous Tue Nov 22 16:20:33 2022 No.18610916 >>18610566 What do you expect from the cheapest cuts of beef as wafer thin slices surrounded by equally bland cheese and plain bread? Of course it's going to be tasteless. It's not a wagyu cut of beef is it?

>>	Anonymous Tue Nov 22 16:22:28 2022 No.18610919 >>18610542 Nobody eating these is expecting or wanting anything but a massive cheese carb bomb with extra salt from the au jus, what exactly are you looking for?

>>	Anonymous Tue Nov 22 18:36:55 2022 No.18611288 >>18610919 I just feel like it should be passé by now. In the same way that Chinese and Italian food are no longer seen as exotic.