[ 3 / biz / cgl / ck / diy / fa / ic / jp / lit / sci / vr / vt ] [ index / top / reports ] [ become a patron ] [ status ]
2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

View post   
File: 94 KB, 500x375, homemade-biscuits-and-gravy-recipe-11-500x375.jpg [View same] [iqdb] [saucenao] [google]
18552325 No.18552325 [Reply] [Original]

can this dish be improved

>> No.18552327

>>18552325
yeah you forgot to cut the biscuits faggot

>> No.18552433

>>18552325
Yes, cut biscuit in half, put sausage patty on each half, then over easy egg on each half, then hash browns or fried potatoes over all that, then smother it all in sausage gravy.

>> No.18552444

>>18552325
Mushrooms and dark soy sauce.

>> No.18552447

>>18552325
White gravy, not sausage gravy, poached egg, piece of fried chicken.

>> No.18552461

>>18552325
yea, add an egg and hashbrowns

>> No.18552741

>>18552325
yeah
add a few slices of bacon on the side and two over easy eggs on top
I'd open and butter the biscuits before covering them with eggs and sausage gravy
adding a side of asparagus would put it over the top

>> No.18552766

The trick is that you rip up the biscuit before you pour the gravy on there. Better gravy dispersion

>> No.18552771

There is this diner by me the biscuits and gravy only comes with one and a half biscuits. Like they slice a biscuit in half and they only give you 1.5 of them. This makes my mom so mad if I bring it up for her she will rant about it for like 10 minutes straight not realizing she's given me the same speech like 20 times. She is right though it's bullshit.

>> No.18553461

>>18552771
That makes me mad just reading it