/ck/ - Food & Cooking

[Anonymous No.18187534]

do you guys like the rotisserie chickens from grocery stores

[Anonymous No.18187567]

>>18187534
Yes eating a whole chicken makes me feel like a caveman and i like that feeling.

[Anonymous No.18187568]

>>18187534
I'd like your dick. In my mouth.
I don't care if you have sticky chicken lips in the bathroom of a grocery store.

[Anonymous No.18187584]

>>18187568
what

[Anonymous No.18187585]

>>18187584
he said he'd like your dick in his mouth, retard

[Anonymous No.18187589]

>>18187584
give him your dick, stupid
he needs it.

[Anonymous No.18187598]

>>18187584
The best thing about reading, its not time sensitive!
If you've missed something, you can read it again. Over and over again. Until something clicks.
>>18187585
Thank you! He can read this several, if not many times!
>>18187534
Okay, back to the OP, I forgot to tell you something!
Employees must wash hands, but I am not employed here! So, I don't have to!

[Anonymous No.18187637]

>>18187585
>>18187589
no

[Anonymous No.18187690]

I buy them frequently. The dark meat is mine and the rest of the household eats the white. I paid about ten bucks for the last one and nothing was wasted

[Anonymous No.18187849]

>>18187534
>buy tisserie chicken for same price as raw
>bring home
>remove all meat
>toss the carcass in the neighbor's trash bins
>now for 1/5 effort and no additional cost you have ~1.5lbs of roasty flavoured chicken for caesar salads, chicken salad, soups, and so forth

they're worth it just to eat by themselves but even more worth it to make something better

[Anonymous No.18187857]

>>18187534
no i prefer to buy a whole chicken then place on my smoker a few hours

[Anonymous No.18187862]

>>18187584
he said he wants to suck your dick, anon

[Anonymous No.18187874]

>>18187849
>tossing the carcass
goober

[Anonymous No.18187875]

>>18187534
I really wish I could store them in the fridge, without that disgusting chicken jelly that forms when it gets cold.

[Anonymous No.18187890]

>>18187875
stop being a fucking child
who cares about the jelly

[Anonymous No.18187969]

>>18187584
I also want to suck your dick if you know what I mean

[Anonymous No.18188012]

Literally tearing into some right now, bro.

[Anonymous No.18188135]

It's still weird to me that the cooked rotisserie chickens are cheaper than the raw chickens you can get at the meat section of the grocery store.

[Anonymous No.18188136]

>>18188012
why is it in a bag

[Anonymous No.18188139]

>>18187862
>>18187969
stop saying that

[Anonymous No.18188169]

>>18188136
Steam keeps it warm

[Anonymous No.18188281]

>>18188136
he's canadian

[Anonymous No.18188283]

>>18187534
yes, but i usually get a really dry one and that pisses be off

[Anonymous No.18188302]

>>18188281
lol'd even though i know its a kroger chicken

[Anonymous No.18188311]

costco rotisserie chicken, mm

[Anonymous No.18188713]

>>18188136
It was prepared by Jack

[Anonymous No.18188827]

>>18187534
Hell yes but I generally don't but the whole thing, my nearby grocery shop sells the the leg quarters cheap before closing so I'll buy them up and have fresh chicken for days.

[Anonymous No.18188845]

>>18187875
It goes away after ya nuke it for a bit. That's the chicken fat congealed (aka the stuff that makes the chicken juicy and delicious)

[Anonymous No.18188866]

>>18187875
I like to save the jelly for instant ramen.
If you can't handle it, cut your hot chicken up into desired pieces ass soon as you get home from the store and transfer those to a new tupperware or plastic sack, then throw the tray of juice away.

[Anonymous No.18188970]

>>18187534
Mmm, chicken hot and fresh stuffed in a cheap plastic container and shoved under a heat lamp for eight hours, absolutely brimming with delightful xenoestrogen.

[Anonymous No.18189135]

No because no matter which store you get it from, if you don't eat it within an hour or so after you get it home, their texture turns into absolute dogshit for some reason. I see recipes start with "Use leftover rotisserie chicken" and wonder how many fucking psychopaths are out there that can put that garbage in their mouth without gagging lmao

[i fucking love chicken skin No.18189154]

i only eat the chicken skin from costco chickens

[Anonymous No.18189162]

>>18187849
>Tossing the carcass
It's literally free flavor, retard

[Anonymous No.18189176]

Cheap, no effort, actual nutritious food, juicy, often seasoned with paprika and onion powder.. Goes great with tabasco or tzatziki... What's not to love, baby?

[Anonymous No.18189201]

>>18189154
do you like chicken skin

[Anonymous No.18189213]

>>18188135
rotisserie chickens are small
the raw chickens are much bigger

[Anonymous No.18189294]

Not since I started working in my store's deli that makes them.

[Anonymous No.18189299]

>>18188135
It's apparently so shoppers are enticed to shop more and especially to buy things with the chicken. With few exceptions, the stores profit margins are pretty lackluster regarding the rotisserie chickens. The potatoes are where they get you, they make a killing on those things. It also apparently lures you into buying more things in the store.
>>18189213
Depends on where you go and if the store cares enough to weigh them. Usually the chain grocery stores don't give a shit, and the weight listed on the rotisserie chickens is the minimum acceptable weight. 90% of the time they are much bigger than that. I've seen some of those fuckers weigh up to 3 and a half pounds, even though their average weight is supposed to be 2 pounds. The rotisserie chickens are usually priced per chicken, rather than the meat department being priced by weight.

[Anonymous No.18189310]

>>18187534
fuck yes
shit's the most popular item in the supermarket by far
bachelor's handbag, bag of coleslaw, mayo and a pack of bread rolls and you're golden.
i get picrel every time I know ive got a mate or two coming around and I cant be fucked to cook

[Anonymous No.18189316]

i find them delightful and easy to use for quesadillas, enchiladas, etc. what else do anons use them for? soup bores me, unless it’s a white chicken chowder

[Anonymous No.18189447]

>>18188970
My first thought too when I saw OP. Now imagine their fried chicken - cooked in old rancid canola oil sinisterly kept in a barely usable state with TBHQ and "anti-foaming" agents - packaged the same. ..Minecraft food soyentists

[Anonymous No.18189448]

>>18189310
>bachelor's handbag
I've never heard that term before, is it European or something? I like it. Will probably start using it.

[Anonymous No.18189518]

>>18189448
Nice purse.

[Anonymous No.18189540]

>>18188970
>>18189447
Get help

[Anonymous No.18189692]

>>18188281
Lol

[Anonymous No.18189794]

For me, it's the lemon pepper chickens. The best and most delicious chickens

[Anonymous No.18189825]

This ezz how we do it in France.

[Anonymous No.18189835]

>>18188136
What sort of containment vessel does your grocery store put rotisserie chicken into?

[Anonymous No.18189859]

>>18188135
Why?
Almost nobody cooks a whole raw chicken. People buy trays of the specific parts of raw chicken that they want.
Rotisserie chicken sales volume is high, so you can afford to make the price a minimum in an attempt to undercut your competition.
This does not apply to whole raw chicken because nobody buys it. Hell, my local Whole Foods sells their raw chickens at the same price per lb as their raw ducks.

[Anonymous No.18189897]

>>18187534
I like to eat the legs and wings on the day I buy it, and rip the breasts to shreds and keep it in the fridge, it's good for 3 or 4 chicken + rice + mixed vegetable meals. The rest, including the disgusting slimy greasy thighs, goes into the trash.

[Anonymous No.18189914]

>>18188970
This.

I’d buy them more often if you could pick it right off the spit.

[Anonymous No.18189922]

>>18189897
You don’t eat the thighs?
What the fuck is wrong with you?

[Anonymous No.18190071]

>>18187534
I buy two every week from my grocery store.

[Anonymous No.18190087]

I prefer to buy a raw chicken and pressure-cook it with broth and spices. Eat the chicken for days, use the leftover liquid to make chickeny rice. Them's good eatin'.

[Anonymous No.18190091]

>>18190087
you're fat and stupid and gay

[Anonymous No.18190324]

>>18190091
k

[Anonymous No.18190464]

>>18187849
>not making broth from the bones
based retard

[Anonymous No.18190695]

>>18190464
yucky

[Anonymous No.18190765]

>>18188970
>t. faggot in denial who wants to blame food for his desire to suck dicks

[Anonymous No.18190776]

>>18187875
Chicken jelly is good lube

[Anonymous No.18190780]

>>18190776
so is skeleton jelly

[Anonymous No.18190805]

>>18187534
Hell yeah.

[Anonymous No.18190820]

>>18188136
Where I live they put it in a paper bag layered with foil. Keeps it warm until you get home.

[Anonymous No.18190842]

>>18188970
>it's the chicken that made me gay bros i'm still an aryan warrior right?

[Anonymous No.18190982]

>>18190820
I like this idea.

Where do you live or what store do you get them from?

[Anonymous No.18191009]

>>18190464
>broth
*stock
Cooklet.

[Anonymous No.18191012]

>>18190982
Finland. I think every store here does it.

[Anonymous No.18191014]

>>18190842
haha yeah

[Anonymous No.18191020]

For me, it’s eating the cartilage and cracking the bones open like crab legs to suck out all the narrow

[Anonymous No.18191026]

>>18189448
it's an Australian term

[Anonymous No.18191037]

>>18187534
>Hot steroid injected chicken sold in plastic.
Unironically Goyslop.

[Anonymous No.18191038]

>>18191037
Although, I still buy them myself.

[Anonymous No.18191113]

>>18189310
For reference, in Australia the cooked chickens at Woolworths and Cokes cost about 20% more than the raw chickens. They're not loss leaders like the chickens everyone else in this thread are talking about. This guy isn't making a good decision, he is simply too stupid to just cook his own chicken despite it being a zero effort task. A typical Australian.

[Anonymous No.18191118]

>>18191113
anon some of us work, and as such our time is limited and valuable. not to mention an hour roasting a bird costs a couple dollars in electric bills. add it all up and fine, pay $10 instead of $8 and save all the hassle and $2 in energy consumption.

it's still fucking wool-worth-it

[Anonymous No.18191585]

>>18191118
>having a job
it's your own fault

[Anonymous No.18191599]

>>18187534
Yes but it's been ages since I bought one. I'll get one next time I go shopping. These are items that they often price at a loss to get people into the store.

[Anonymous No.18191607]

>>18191118
You're too stupid to know how little effort it is to roast a chicken and also have an inflated idea about what it costs to run an oven.

[Anonymous No.18191618]

>>18191585
hahaha stupid retard willingly sacrificed the ENTIRETY of the prime of his life for a fixed wage!
Imagine thinking you're smart by saving a buck here or there ALL THE TIME, cutting corners, limiting enjoyment, and snuffing out all chances of hope, inspiration, imagination.
Keep worrying about that electric bill... its due on the 5th you know!

[Anonymous No.18192828]

>>18191113
time is money fag
an extra $1 to not have to spend 2 hours of my time and electricity roasting a chicken, and then cleaning up the mess is 100% worth it.
specially in an economy where literally any dumbcunt gets $70/hr to wear a hiviz vest

[Anonymous No.18193023]

>>18191607
I do roast chickens and it's not terribly difficult however, for a couple dollaryduze it's pretty appealing to not have to fuss with it or do any cleanup. especially when you're using the meat in another preparation. when I want straight up to eat the chicken I roast but just for chicken salad or something the cheep supermarket birds are the bees tits

[Anonymous No.18193165]

>>18188135
I always thought it was weird, too. People always say they're "loss leaders" to entice people into shopping there. However, the grocery stores I shop at now sell the rotisserie chickens for $8. The whole chickens sell for $.99/lb. Average sized whole chickens are 5lbs. There is a random surprize assortment of chicken necks, livers, and hearts inside the cavities. I have weighed them and they average .3lbs. The raw chickens are significantly larger (after cooking) than the cooked rotisserie chickens as well. If I had to guess they are 3.5-4lb birds when raw. If I could find a small raw one at that price it would only be about $4. So I don't think they're really a good deal anymore, but just a convenience item. Unfortunetely I don't really like them anymore because they're very sweet. The brine always has sugar in it and it doesn't taste very good to me. I buy a whole raw chicken every week and roast it. I get a lot more mileage out of it because of all that extra fat and the neck/livers. I'm always pretty disappointed that some goons keep trimming off too much fatty skin off the cavity buttflap thigh region though. They probably don't realize people want the skin and fat for cooking. I despise pre-parted out chicken. There's so much less you can do with it and it obscures chicken price transparency.

[Anonymous No.18193255]

>>18187874
>>18189162
not my problem

[Anonymous No.18193274]

>>18187534
nah they are fryers not roasters that's why they are so smallish and fatty.

They give you the grease poops if you eat more than a leg. It's pretty much the grossest food there is.

[Anonymous No.18193304]

>>18187849
>>toss the carcass in the neighbor's trash bins

[Anonymous No.18193310]

>>18187849
I do this too but I make broth with the carcass because I'm not a fucking degenerate idiot like you.

[Anonymous No.18193416]

>>18193310
be nice

[Anonymous No.18193449]

>>18193310
but anon I don't like bone broth

[Anonymous No.18193557]

>>18193449
thats because ur a fuckin nerd

[Anonymous No.18193568]

>>18189299
It’s simply called a loss leader friend they know they lose money on them but people buy enough to make up for it

[Anonymous No.18193602]

>>18187567
whoa. we are the same you and I

[Anonymous No.18193753]

>>18193602
adam?

[Anonymous No.18193786]

>>18193416
>bean ice
>>18190655

[Anonymous No.18193802]

>>18187534
Put it in a pan with a cup of water and a bullion cube
Put in oven at 300 degrees
Baste and add water if necessary every 10 minutes
Take out after an hour
Tastes like homemade

[Anonymous No.18194020]

>>18193802
why wouldnt i just eat it after returning home with it

[Anonymous No.18194057]

>>18194020
>Why cook anything?

[Anonymous No.18194121]

>>18194057

[Anonymous No.18194166]

>>18187534
easy protein and you can use the carcass for stock for cheap
what's not to like?

[Anonymous No.18194189]

>>18188970
>>18189447
>>18189914

[Anonymous No.18194194]

>>18187534
they're fine for a quick meal that requires no forethought or setup

[Anonymous No.18194202]

>>18190776
does that mean i can fuck chickens?

please respond.

[Anonymous No.18194214]

>>18189299
Raw chickens are cheaper by the pound everywhere except Costco. A two pound (cooked) bird is like $8-9 at Fred Meyer, but they'll sell you a raw one for $1.49/lb.

[Anonymous No.18194230]

>>18188281
lol'd

t. Leaf

[Anonymous No.18194246]

of course they're extremely convenient and taste good enough (and are a good base chicken to add to stuff)
it's a little more than buying a whole chicken raw but I'm willing to shell out the extra money.

[Anonymous No.18194349]

>>18187568

[Anonymous No.18194357]

>be me
>be busy with work
>hit grocery store starving
>add le rotiseree chickawn to le cart because super smart
>get a bunch of sides
>good bread
>butter
>get home
>put away groceries
>put chicken on plate to carve while prepping sides
>starving to death smell herb roasted bird
>things get woozie
>world gets fuzzy
>blackout
>immediately smash face into bird and tear it apart with bear hands
>eat entire chicken on kitchen counter
>nothing is spared
>growling as chewing on bones
>come out of meat eating frenzy blankly staring at sides
>no longer hungry
>wipe face with bread roll
why does this happen /ck/ I even got some green beans this time

[Anonymous No.18194390]

>>18194357
you lack self control an self respect anon. also you don't value your budget.

[Anonymous No.18194419]

>>18194390
Obviously I lost control anon. No, a rotisserie chicken and boil in a bag side dishes are noticeable dollar amounts for me. I should use the disposable income for therapy.

[Anonymous No.18194532]

>>18194357
meat is just more important, the other shit is for contrast if you're not that hungry

[Anonymous No.18194546]

>>18194532
he paid for well rounded meals and instead he had one unbalanced meal and threw the rest out. that bird and sides could have gone a long way was it not for intestine-blocking gluttony

[Anonymous No.18194633]

>>18194532
This is correct.
>>18194546
poor.

[Anonymous No.18194710]

>>18187584
Did he fucking stutter?

[Anonymous No.18194841]

>>18188970
>picking up a prepackaged one instead of asking for one fresh off the oven
you have only yourself to blame

[Anonymous No.18194928]

>>18194633
I just don't care for waste anon, especially food waste now that we all have the living standards of Russia

[Anonymous No.18195084]

>>18194841
What stores let you buy from the rotisserie?
Do they cost more?

[Anonymous No.18195231]

>>18187584
Make with that cock, boy.

[Anonymous No.18195237]

>>18190776
Is it good lube for sucking cock?

[Anonymous No.18195243]

>>18194020
Skin gets crispy and adds taste

[Anonymous No.18195250]

>>18190091
Chicken is lean meat, faggot.

[Anonymous No.18195265]

>>18195250
>Chicken is lean meat
doesn't mean you are

[Anonymous No.18195281]

>>18195265
Too bad for you, my non-lean dick is going in your ass.

[Anonymous No.18195288]

i dont like how slimy they get :(

[Anonymous No.18195296]

>>18195281
anon pls

[Anonymous No.18195683]

>>18187534
I like grabbing the thing and ripping it open to be first and only to get the chicken liver!
It's too bad that with rotisserie chickens the hearts are never there.

[Anonymous No.18195693]

[Anonymous No.18196530]

>>18187534
sometimes when I’m drunk or stoned I’ll take a rotisserie chicken apart and mix it all with bbq sauce or taco seasoning or something and mix it up thoroughly until it’s delicious chicken sludge and I eat the whole ass chicken in a big bowl just like that

[Anonymous No.18196564]

>>18187534
how are they so damn moist and tender? i have cooked rotissierea chicken at home multiple times and its always always dry and tough

[Anonymous No.18196694]

>>18187534
Only when I don't feel like cooking meat.
They are always too small, often poorly seasoned, sometimes undercooked or overcooked.
Thus, for the same price/pound, I order a big one from the rôtisserie at the local market.

[Anonymous No.18196715]

>>18187534
I don't like getting the runs each time.

[Anonymous No.18196725]

>>18195683
I’m a kidney man, myself.

[Anonymous No.18196741]

>>18189447
>TBHQ

To be honest quite?

[Anonymous No.18197175]

>>18194928
>living standards of russia
I had Thai food dropped off at my door from an app today.

[Anonymous No.18197269]

>>18197175
and so did i

wala

[Anonymous No.18197293]

>>18191113
The cheapest, whole, raw chicken is $5 a kilo at coles or woolworths
You can get a rotisserie chicken at Costco, or at Coles when they get marked-down, for ~$7, and it'll at least be 1.5 kilos
If you pay $12 for a Woolworths rotisserie chicken, that's on you

[Anonymous No.18197812]

>>18196715
I never loved store rotisserie chickens, thought they were kind of meh as far as chicken goes, but a few years ago I had some and it gave the worst fucking food poisoning.
That was a couple of days of sweaty nausea and absolute rectal agony, dear god. Now I never want another again, it's not worth the risk for something so mediocre.

[Trudy Trent No.18197856]

>>18197293
What are you on about, kilos, dollars, coles, woolworths... that doesn't come acriss as the USA.
Where the fuck are you pluckboi?

[Anonymous No.18197917]

>>18196741
Precisely

[Anonymous No.18198659]

>>18197812
for twice the price of one of those costco chickens I can buy a whole frozen duck. If I wasn't lazy, I'd buy one of those and put some effort into it.

[Trudy Trent No.18198668]

>>18197293
It's called a loss leader and some chicks like that, they can buy one and pretend to be useful.

[Anonymous No.18198693]

>>18187875
I eat the chicken with the jelly cold, it's really flavorful. Why do you hate it?

[Anonymous No.18198703]

>>18190842
>>18194189
cry about it.

[Anonymous No.18198708]

>>18190464
nobody fucking does that

[Anonymous No.18198715]

>>18198668
Follow the reply chain back. It's not really a loss leader in that context. The anon you're replying to is a retard that can't read labels properly.

[Anonymous No.18198723]

>>18198703
You're the one that thinks grocery cooked chicken is what made you gay anon.

[Anonymous No.18198765]

>>18187534
With the exception of Costco I never buy rotisserie chickens. They're always dry as shit, questionable freshness, and cold by the time I get home. Costco rotisserie chickens on the other hand are fantastic. Extremely cheap, juicy, and freshly cooked. Such a bargain if you can resist the temptation to buy a bunch of other shit. Caesar salad kit and a chicken from Costco is a comfy lazy weeknight dinner.

[Anonymous No.18198772]

>>18198765
I suspect the reason they're so cheep is because these are the birds that are going to have to be thrown away tomorrow if they aren't sold. Usually that stuff is half price raw off the shelf but if they spend 20¢ roasting it they can sell it hot that day without the discount. It's actually kind of a win-win for everyone. Supermarkets throw away thousands of dollars of food every day and it's fucked.

I've rarely found them to be dry as shit but I guess that's going to vary

[Anonymous No.18198785]

>>18198772
They're cheap because they're a loss leader intended to get people in the door to buy other shit with profitable margins. You gotta walk through the whole warehouse to get to the back where the chickens and meat are. Most normos don't have the willpower to not blow a few hundred bucks on gadgets or some other garbage when all they intended to buy was dinner.

[Trudy Trent No.18198808]

>>18197175
So what was the order, some of that so called Thai stuff is real chink shit and sucks big time, the thing is that most folk wont know the difference.

[Anonymous No.18198811]

>>18198785
My Coles has them right out the front but I know what you're saying. I worked in various retail jobs in my teens/early 20s and the corporate obsession was #1 how do we get people inside this store above everything else.

As such I personally have strict rules about shopping (i.e. I don't "shop" I "buy") - I have a list and I collect each item and then leave. No browsing, no impulse buys. If I'm not out of that hellhole in 5mins I blow my brains out at the deli counter. I've done it before and I'll do it gain.

[Trudy Trent No.18198813]

>>18197856
You're full of shit and suspect outright lies. You first off didn't give it the smell test and secondly you failed to detect an old product so made yourself sick to push an agenda.

[Trudy Trent No.18198815]

>>18198693
That jelly and the bones are great for making chicken noodle soup.

[Anonymous No.18198818]

>>18187875
That's rendered fat and collagen turned to gelatin, what do you think is inside the meat when you eat it? That jelly is flavor, melt it on the chicken when you reheat it or use it for stock.

[Anonymous No.18198823]

>>18187875
Freeze it, the bones and jelly freeze up really well and you can use it in all kinds of things like soups, stews, you name it.

[Anonymous No.18198831]

Crossboarder here.
First thread and I'm enjoying it.
Now I'll just lurk until late 2024 before I post again.

[Anonymous No.18198837]

>>18189540
I'll get right on that one, stat!

[Anonymous No.18198840]

>>18198831
Get the fuck back to /lgbt and /toiletboi

[Anonymous No.18198846]

Who would win, the outlaw Josey Wales or Marshall Matt Dillon, or would they choose to not draw on each other?
Having great respect for ech other in the late 1880s and after the so called civil wars I tend to think that it would be the latter.

[Anonymous No.18198856]

>>18198837
>>18198846
GTF outta Dodge!

[Anonymous No.18198862]

>>18198856
I never had a chance v. the cute squirrel bro.

[Anonymous No.18199636]

>>18187567
You aren't a man unless you kill the meat yourself.
Anyone who buys meat is a cityfag.

[Anonymous No.18199655]

>>18188136
>he doesn't sous vide his roast chicken

[Anonymous No.18199656]

>>18199636
Shut up joe rogan

[Anonymous No.18199666]

>>18198785
They're at the front of my Wegmans

[Anonymous No.18199712]

>>18199655
>sous vide in a bag
ngmi

[Anonymous No.18200039]

>>18187534
The seasoned/herb encrusted ones yeah.
The ones that are just plain, no.

[Anonymous No.18201331]

I usually just skip the whole bird and buy the pre-shredded meat boxes. Make it a spicy chicken salad and pick at it for a few days.

[Anonymous No.18201382]

>>18188169
the heat of the bag cooks the chicken

[Anonymous No.18201400]

make sure to have some garlic sauce when you eat rotisserie chicken. tastes great with it.

[Anonymous No.18201443]

>>18187534
hell yeah.
they’re amazingly delicious, ready-to-go, impossibly cheap, and great in every single dish with meat to its name i’ve ever tried using them in.

[Anonymous No.18202124]

>>18191012
my local k-citymarket puts them in boxes

[Anonymous No.18202210]

>>18194357
>tear it apart with bear hands
anon are you an animorph

[Anonymous No.18202465]

>>18202210
I will forever defend my right to bear arms.

[Anonymous No.18203064]

>>18189835
cardboard box

[Anonymous No.18204672]

>>18187534

All the time. I like to pull all of the meat from the bones, skin included and put a little bit of cheese over top it. Then melt the cheese. Then cover in hot sauce or ranch or both.

[Anonymous No.18205138]

>>18187567
Incredibly based

[Anonymous No.18205148]

>>18189299
Yeah I used to work in a grocery store (like most teenagers), that's the loss leader strategy. They'll let you pay 5 bucks for a seasoned barbecue chicken because right next to it is a package of cold macaroni salad for 9 dollars, which only cost them maybe 20 cents to make. Pork shoulders are the same depending on the store, they're counting on you buying the vastly upcharged buns, sauces and coleslaw mixes. Works fairly reliably, apparently.

[Anonymous No.18205173]

>>18187534
Fuck yeah, retardedly cheap, hot and tasty.
I'll eat a half of one then go out and drink and then warm up the other half when I come home best weekend dinner.

[Anonymous No.18205774]

>>18202124
>boxes
What the fuck mejt.

[Anonymous No.18206205]

>>18188135
There's not really a whole lot of anything to it, they are what is known as a loss leader, something to get your foot in the door. Becuase Costco's Chicken is 5 USD and a hotdog is 1.5 USD, most people are going to go to Costco, which is a fucking ORDEAL, and get other things because they want to make the most of the trip and not waste an hour just getting that. Also, the chickens are ALWAYS in the back, and the hotdogs are at the end near the checkout lanes so you will impulse buy them.

[Anonymous No.18206207]

>>18194121
Anon... you've been in a coma, it's not 2008 anymore. No one knows what philosophy raptor is anymore.

[Anonymous No.18206743]

>>18187568
Did you mean to write that you wanted your cock in his mouth? Because why else would you reference his lips being greasy and sticky for no reason.

[Anonymous No.18207590]

>>18206207
i can still pretend... please let me have this

[Anonymous No.18209010]

>>18207590
okay I guess so

[Anonymous No.18209189]

>>18187849
>toss the carcass in the neighbor's trash bins
W-what did the neighbor do to you?

[Anonymous No.18209272]

>>18189825
>pidgeon
>phesant

[Anonymous No.18209283]

Frens I'm late to this thread did anon ever let the other anon to suck his dick?

[Anonymous No.18209286]

OP can I suck your dick?

[Anonymous No.18209293]

>>18209286
no thanks bud

[Anonymous No.18209297]

Costco yes. Stores no. Stores are double the price.

Costco and stores are always chiickens raised in the shittiest food and living conditions. Plus served on a ton of salt.

[Anonymous No.18209361]

>>18209293
Quit being a faggot and just let him suck your cock already

[Anonymous No.18209373]

>>18187584
>>18194710
I-I'd like y-your d-d-dick i-in my m-mouth

[Anonymous No.18209447]

Only from Costco

[Anonymous No.18209642]

>>18209293
Where's that dickkk

[Anonymous No.18209653]

>>18187534
The local grocery near me smokes whole chickens
makes the best quesadillas ever

[Anonymous No.18210474]

>>18187567
my fren
https://youtu.be/KtCsmSMRiC0

[Anonymous No.18210476]

fucking jewtube
https://youtu.be/LeYwkeX6xNI?t=222

[Anonymous No.18210486]

>>18206743
Because obviously you kiss him after you suck him off.

[Anonymous No.18211190]

supermarket roast chickens have their place, but my god the safeway ones are terrible, have some fucking self respect and put a bird in the oven
iga ones are pretty good though

[Anonymous No.18211285]

>>18197293
It's $3.90/kilo for the cheapest whole chicken at my woolies, faggot. Either you're reading the online delivery prices or you live in a shithole.

Butterfly it, rub paprika + garlic powder + salt + chilli powder on, roast at 230 until the juices of the breast run clear (probably 40 or 50 minutes), then let sit for a few minutes.

[Anonymous No.18211331]

>>18209189
His neighbour has a very specific fetish, he can't finish unless somebody throws chicken carcasses in his trash bin.

[Anonymous No.18211336]

>>18189825
Where are the white flags?

[Anonymous No.18211352]

>>18211285
40-50 minutes at 230°C?

[Anonymous No.18211363]

>it's so tender I tried to pull a leg off and all I got was bone
g-goyslop bros?? I thought food made by brand store couldn't be good?

[Anonymous No.18211364]

>>18211352
It's butterflied, the cooking times are different. It'd possibly be juicier at 200 for an hour if you're more patient than me.

[Anonymous No.18211371]

>>18187534
Only the small ones that are cooked right. The massive 6 pound costco ones taste like death and shit.

[Anonymous No.18211378]

>>18211336
Where are the funny not over used jokes ?

[Anonymous No.18211379]

>see 200+ replies on a dead cooking board
>it's about premade slimy bar food that cost 10 bucks

[Anonymous No.18211403]

>>18211379
Post the last thing you cooked then, mr ramsay