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/ck/ - Food & Cooking

File: 82 KB, 1200x675, le fishe.jpg [View same] [iqdb] [saucenao] [google]

Anonymous Tue Jul 19 04:29:32 2022 No.18124787 [Reply] [Original]

How would you cook it?

>>	Anonymous Tue Jul 19 04:31:35 2022 No.18124794 >>18124787 plug in my toaster and toss it in

>>	Anonymous Tue Jul 19 04:41:30 2022 No.18124834 >>18124787 Boil it alive, start dropping hot coals in the tub

>>	Anonymous Tue Jul 19 04:41:39 2022 No.18124837 >>18124787 Just turn the hot water on and let it boil

>>	Anonymous Tue Jul 19 04:48:38 2022 No.18124864 File: 963 KB, 1280x720, get in.webm [View same] [iqdb] [saucenao] [google] The Poisson

>>	Anonymous Tue Jul 19 04:49:40 2022 No.18124869 >>18124787 add submersible heating elements to the tub and hook them up to an inkbird tempature controller. basically a live sous vide

>>	Anonymous Tue Jul 19 04:50:45 2022 No.18124873 >>18124787 Start a fire in the living room, put a stick through the fish, cook over fire

>>	Anonymous Tue Jul 19 04:53:33 2022 No.18124886 >>18124787 thats a lizard

>>	Anonymous Tue Jul 19 05:00:45 2022 No.18124903 >>18124787 I'd throw it away. I don't eat goyslop.

>>	Anonymous Tue Jul 19 05:01:30 2022 No.18124904 File: 279 KB, 1429x1075, wang.jpg [View same] [iqdb] [saucenao] [google] >>18124787 https://www.youtube.com/watch?v=2aqTiQ8dY6k like this

>>	Anonymous Tue Jul 19 05:08:42 2022 No.18124923 >>18124787 I would not eat a bathtub fish.

>>	Anonymous Tue Jul 19 08:04:07 2022 No.18125454 le fishe

>>	Anonymous Tue Jul 19 08:09:45 2022 No.18125463 >>18124787 I'd release it into the local pond, carp is disgusting

>>	Anonymous Tue Jul 19 08:37:08 2022 No.18125512 >>18124904 >Authentic Chinese dish >covers it in ketchup lol ok chang.

>>	Anonymous Tue Jul 19 08:52:45 2022 No.18125554 >>18125512 That's not ketchup, that's sweet and sour sauce.

>>	Anonymous Tue Jul 19 08:58:31 2022 No.18125570 >>18124869 Did you ever see the picture of the old guy who died while using one of those submersion boiler things to have a heated bath during the winter? Dude turned into stew. Meat just fell off the bone like a slow cooked pork neck.

>>	Anonymous Tue Jul 19 09:03:25 2022 No.18125578 >>18125554 >traditional chinese sweet and sour sauce is made with ketchup just stop.

>>	Anonymous Tue Jul 19 09:08:22 2022 No.18125585 Asian carp is nasty fish. Tastes like mud and the flesh is often gritty. You can literally net them by the boatful virtually anywhere they've spread with little effort.

>>	Anonymous Tue Jul 19 09:12:20 2022 No.18125588 >>18125585 And I hate it. I can't stand the sight of it. Moving its gills.

>>	Anonymous Tue Jul 19 09:14:23 2022 No.18125594 >>18125578 Tomato ketchup has been around for more than 200 years, so that is long enough to work its way into multiple cuisines.

>>	Anonymous Tue Jul 19 09:14:59 2022 No.18125598 >>18125578 It’s literally not ketchup you retard, have you ever tried this dish?

>>	Anonymous Tue Jul 19 09:24:09 2022 No.18125609 File: 161 KB, 1265x766, not ketchup.jpg [View same] [iqdb] [saucenao] [google]

Anonymous Tue Jul 19 09:34:35 2022 No.18125627
File: 123 KB, 636x413, karp świąteczny.jpg [View same] [iqdb] [saucenao] [google]

>>18124787
Pole here, I have eaten le fishe AKA Christmas bathtub carp many times in my life
traditionally, my family cuts up the fishe and fries it in breading. goes well wih some freshly baked rye bread and all the other dishes served on Polish Christmas (traditionally it's supposed to be 12 dishes in total)

>>	Anonymous Tue Jul 19 11:06:51 2022 No.18125792 >>18124904 TOO SLOW https://youtu.be/zFelfDbkzm4?t=43

>>	Anonymous Tue Jul 19 11:16:47 2022 No.18125809 File: 1.48 MB, 1250x931, carpador.png [View same] [iqdb] [saucenao] [google] >>18124787 With love.

>>	Anonymous Tue Jul 19 11:22:39 2022 No.18125826 File: 23 KB, 210x300, 02_789.jpg [View same] [iqdb] [saucenao] [google] >>18125598 >It’s literally not ketchup you retard https://youtu.be/2aqTiQ8dY6k?t=292

>>	Anonymous Tue Jul 19 11:28:17 2022 No.18125839 >>18124864 that fish looks three animated

>>	Anonymous Tue Jul 19 11:29:09 2022 No.18125842 >>18124787 https://www.youtube.com/watch?v=RgrZLBhbiAw Best way to prepare bottom feeding fish.

Anonymous Tue Jul 19 11:30:38 2022 No.18125846

>>18125512
>>Authentic Chinese dish
who said it was an 'authentic' chinese dish?

China is not immune from westernised bastardisations of Chinese food and many of those dishes and ingredients are reflected back into china and enjoyed by chinks

It's not a one way street.

>>	Anonymous Tue Jul 19 11:32:10 2022 No.18125848 >>18125846 >who said it was an 'authentic' chinese dish? The title of the video?

>>	Anonymous Tue Jul 19 15:47:00 2022 No.18126518 >>18124864 he's cute

>>	Anonymous Tue Jul 19 17:20:36 2022 No.18126770 File: 2.80 MB, 608x1080, doggo_fishing.webm [View same] [iqdb] [saucenao] [google] >>18124864 Do you just shower with it in there?

>>	Anonymous Tue Jul 19 17:23:36 2022 No.18126786 >>18126770 traitorous fuck

>>	Anonymous Tue Jul 19 17:24:53 2022 No.18126790 >>18126786 FISHIES ARE FRENS

>>	Anonymous Tue Jul 19 17:48:14 2022 No.18126892 >>18126770 He then just ate the dog

>>	Anonymous Tue Jul 19 18:09:53 2022 No.18126955 >>18126770 >loses dinner >oh is it play time!?

>>	Anonymous Tue Jul 19 18:15:06 2022 No.18126969 >>18126770 fake

>>	Anonymous Tue Jul 19 18:19:28 2022 No.18126982 They come from dirty waters so theorerically you'd want to go fragrant. Some nice spices and herbs then maybe fry it.

>>	Anonymous Tue Jul 19 18:22:35 2022 No.18126991 >>18125512 Anon, are you retarded? Katsup comes from China.. https://www.nationalgeographic.com/culture/article/how-was-ketchup-invented

Anonymous Tue Jul 19 18:33:50 2022 No.18127026

>>18125627
What we do since about 2002 is we fry the pieces in butter til crisp outside, then put them into a glass container with chopped leaks and prefried sliced button mushrooms and bake em. They are way better like that. Frying them all the way bricks the meat into a mediocre dish.

My parents insist on using pleb msg seasoning like warzywko but I bet one could do it better still, with some lemon pepper etc.

Anonymous Tue Jul 19 20:29:09 2022 No.18127332

>>18126991
>Katsup comes from China

lol ok Chang, and so does spaghetti bolognese and the Eiffel Tower.
>There are citations of "koe-chiap" in the Dictionary of the Vernacular or Spoken Language of the Amoy (London; Trudner) from 1873, defined as "brine of pickled fish or shell-fish".
>brine of pickled fish
>ITS PRONOUNCED LIKE KETCHUP SO IT'S KETCHUP
why are chinks like this?

>>	Anonymous Tue Jul 19 20:33:52 2022 No.18127349 >>18127332 T. Seething sauceoid

>>	Anonymous Tue Jul 19 20:43:21 2022 No.18127373 >>18125846 The concept of authenticity in regional food in the global era is kind of stupid. Ketchup on pasta is an authentic Filipino dish. Mayonnaise on pizza is authentic Japanese food.

>>	Anonymous Tue Jul 19 20:44:33 2022 No.18127376 >>18125512 >>18127373 Authenticity is just something white people worry about because they have a culture complex

>>	Anonymous Tue Jul 19 20:50:06 2022 No.18127394 >>18125588 It’s a tasty fish, I have nothing against it.

>>	Anonymous Tue Jul 19 21:02:41 2022 No.18127437 >>18124787 I would get it a nice tank and keep it happy with fish flakes and the occasional shrimp.

>>	Anonymous Tue Jul 19 21:11:32 2022 No.18127469 >>18126991 Like every other chinese food, it took Americans to perfect

>>	Anonymous Tue Jul 19 21:11:38 2022 No.18127470 >>18127349 >gets humiliated with facts >resorts to name calling lol just accept your defeat and move on. You're embarrassing yourself.

Anonymous Tue Jul 19 21:40:48 2022 No.18127562

>>18126991
"Traditional" ketchup has nothing in common with modern tomato sauce. What was originally called "ketchup" is basically current-day fish sauce.
Also, ironically, the stuff they sell nowadays as "vegan oyster sauce" is none other than the good old British "mushroom ketchup" of the late 1700s.

>>	Anonymous Tue Jul 19 22:11:43 2022 No.18127656 >>18124787 >cooking a koi thousand years bad luck on you and your famiry

>>	Anonymous Tue Jul 19 22:14:48 2022 No.18127666 >>18125463 This.

>>	Anonymous Tue Jul 19 22:15:59 2022 No.18127669 >>18125570 I'm not sure if we're talking about the same thing but I remember seeing pics of some guy who basically cooked and dissolved in a bathtub, don't remember how but it could've been this.

>>	Anonymous Tue Jul 19 22:48:02 2022 No.18127776 >>18127376 More because they fetishise exotic foods and cultures

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