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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking


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File: 2.90 MB, 640x360, Best Coffee Roaster.webm [View same] [iqdb] [saucenao] [google]
17943890 No.17943890 [Reply] [Original]

>> No.17943894
File: 914 KB, 640x360, MiXED.webm [View same] [iqdb] [saucenao] [google]
17943894

>> No.17943899

>>17943890
roasting coffee fucking stinks, I use a poppery ii to roast my coffee and I'd rather drink instant than roast indoors.

>> No.17943905
File: 2.87 MB, 640x360, Tortilla With Potatoes.webm [View same] [iqdb] [saucenao] [google]
17943905

>> No.17943909
File: 2.74 MB, 640x360, Potato Sticks.webm [View same] [iqdb] [saucenao] [google]
17943909

>> No.17943917

>>17943890
Parsnip ones anybody?

>> No.17943926

>>17943905
Fuck mexican food sucks

>> No.17943956

>>17943905
>green onion feathers
>dill branches

>> No.17943967
File: 506 KB, 1426x2103, Mexican Rice.jpg [View same] [iqdb] [saucenao] [google]
17943967

>>17943926
Mexican rice is the greatest thing on planet Earth.

>> No.17943989

>>17943967
Disgusting

>> No.17944008

>>17943989
Yummy. Especially with crushed red pepper.

>> No.17944157

>>17943967
Needs meat

>> No.17944163

>>17943890
is he roasting coffee beans in a popcorn maker? no shot that works dafuq

>> No.17944347

>>17943890
Where do I find green coffee beans that aren't being heavily marked up higher than roasted coffee by conniving scumbags taking advantage of wholesale discounts not made available to the general public?

>> No.17944349

>>17944347
Ask in /ctg/ as there is some dide who buys them to home roast

>> No.17944351

>>17943905
Why don't they fry the folded tortillas in hot oil?
the final texture will come out looking a lot better too.

>> No.17944411

>>17943905
>no cheese
not a complete dish.

>> No.17944416

>>17943967
...and other lies you tell yourself.

>> No.17944435

>>17943905
Why do they always have to sexualize cooking
Just put the fuckin ingredients
Nobody gives a damn about how good it falls
Just fuckin spread it no need to show it like doing an art piece for the president

>> No.17944439

>>17943967
I'd rather have rice gruel

>> No.17944447

>>17944435
>sexualize
you think pouring things in a bowl is sexual and you're saying they're the ones with the problem.
just letting you know.

>> No.17944511

>>17944439
I'd rather have rice grool.

>> No.17944566
File: 2.81 MB, 640x360, Rosemary Garlic Roasted Parsnips.webm [View same] [iqdb] [saucenao] [google]
17944566

GET PARSNIP'D

>> No.17944572

>>17944566
>>17943917
MORE

>> No.17944592

>>17943926
that isn't mexican

>> No.17945593

>>17943894
Would

>> No.17945612

>>17943894
I wish I had a BF who would fuck me from behind when I'm baking

>> No.17945617

>>17944163
One day you might be able to recognize trolling. Maybe.
Even if it works, the efficiency you'd get in electricity use per roasted bean would be pathetic compared to even small commercial roasters.

>> No.17945620

>>17944566
parsnips can be interesting?

>> No.17946010

>>17943926
>dish has tortilla
>instantly asume it is mexican
American moment

>> No.17946181

>>17943909
>all this effort for a shitty sticks appetizer you can get for $1 in a store

seriously who would ever going to cook this?

>> No.17946341
File: 1.89 MB, 202x360, magic biscuits.webm [View same] [iqdb] [saucenao] [google]
17946341

>> No.17946771
File: 2.94 MB, 640x360, burrata.webm [View same] [iqdb] [saucenao] [google]
17946771

>> No.17946853

>>17943894
Stevie Wonder could see that coming.

>> No.17947898
File: 2.53 MB, 640x360, Roasted Parsnips Parmesan.webm [View same] [iqdb] [saucenao] [google]
17947898

>>17944572

>> No.17947905
File: 2.88 MB, 640x360, Parsnip Lentil Recipe.webm [View same] [iqdb] [saucenao] [google]
17947905

>> No.17947913
File: 2.88 MB, 600x336, Garlic Parsnip Gravy.webm [View same] [iqdb] [saucenao] [google]
17947913

>> No.17948090

>>17943967
only if it has those weird peas in it

>> No.17948106
File: 2.83 MB, 640x358, Parsnip Bacon & Silverbeet Tart.webm [View same] [iqdb] [saucenao] [google]
17948106

>> No.17948208

>>17945612
if you were a woman i'd happily oblige

>> No.17948262

>>17946771
What diet do I have to be on to produce that much cum

>> No.17948283

>>17946341
wow

>> No.17948288

>>17944566
>flipping around a vegetable like a retard
>S&P
I hate zoomers so much it's unreal

>> No.17948437

>>17944435
https://www.youtube.com/watch?v=Xfy2AjuexjE
Lol

>> No.17948509

>>17948437
Garbage but shows what asians actually look like, buggy

>> No.17948513

>>17945612
if you were a dude i'd happily oblige

>> No.17948515

>>17948262
other people's cum

>> No.17948523
File: 2.89 MB, 640x360, ParsNIPS & Carrots.webm [View same] [iqdb] [saucenao] [google]
17948523

>> No.17948548
File: 2.83 MB, 640x360, Parsnip & Roast Pepper Soup with Quinoa.webm [View same] [iqdb] [saucenao] [google]
17948548

>> No.17948550
File: 2.03 MB, 200x139, 1596954736144.gif [View same] [iqdb] [saucenao] [google]
17948550

>>17943890
Collections consisting of thousands of gifs of rotating food:
https://archive.org/details/rotatingfood6
https://archive.org/details/rotatingfood5
https://archive.org/details/rotatingfood4
https://archive.org/details/rotatingfood3
https://archive.org/details/rotatingfood2
https://archive.org/details/rotatingfood

>> No.17948565
File: 2.87 MB, 640x360, How to Spiralize Parsnip.webm [View same] [iqdb] [saucenao] [google]
17948565

>> No.17948584
File: 2.89 MB, 640x480, Parsnip & Roasted Pear Soup.webm [View same] [iqdb] [saucenao] [google]
17948584

>> No.17948591
File: 2.82 MB, 540x540, Spiralized Parsnip Latkes.webm [View same] [iqdb] [saucenao] [google]
17948591

>> No.17948615
File: 2.81 MB, 640x360, Vietnamese Egg Coffee.webm [View same] [iqdb] [saucenao] [google]
17948615

>> No.17948687

>>17948615
woah
I think this would be amazing maybe

>> No.17948693
File: 2.92 MB, 640x360, DIY Coffee Roasting.webm [View same] [iqdb] [saucenao] [google]
17948693

https://www.youtube.com/watch?v=Drf0ilOeLZI&t=12s

>> No.17948750

>>17948693
That shit looks burnt to fuck

>> No.17948789

>>17948523
I bet her pussy stinks

>> No.17948973
File: 289 KB, 320x564, eggfort - origins.webm [View same] [iqdb] [saucenao] [google]
17948973

>> No.17948984

>>17944566
Something about this creature's wrists is very off putting and I can't articulate what

>> No.17948991

>>17946341
What's the point of this?

>> No.17949000
File: 2.88 MB, 640x360, 1645497761249.webm [View same] [iqdb] [saucenao] [google]
17949000

>>17948973
w-what are they gonna do with all those eggs?

>> No.17949012
File: 2.87 MB, 640x360, Fluid Bed Coffee Roaster.webm [View same] [iqdb] [saucenao] [google]
17949012

>> No.17949023

>>17949000
Codes for this feel?

>> No.17949030

>>17949023
sorry friend but I am no jav connoisseur

>> No.17949060

>>17946181
>he buys $1 food
>He expects his food to not have semen and urine from disgruntled employees at the factory
Everyone look at him and laugh

>> No.17949298

>>17948991
>implying westerners don't pay to look at stuff like this

>> No.17949385

>>17948973
>We're making the mother of all omelettes here jack.

>> No.17949482

>>17948548
is this from an ad?
why did they photoshop the alpro package in?

>> No.17949514
File: 2.86 MB, 640x360, Easy Roast Parsnips.webm [View same] [iqdb] [saucenao] [google]
17949514

>> No.17949519
File: 2.89 MB, 640x360, Parsnip Fritters.webm [View same] [iqdb] [saucenao] [google]
17949519

>> No.17949522
File: 2.90 MB, 340x540, BLT with Parsnip Bacon.webm [View same] [iqdb] [saucenao] [google]
17949522

>> No.17949530
File: 2.88 MB, 540x302, Parsnip Soup.webm [View same] [iqdb] [saucenao] [google]
17949530

>> No.17949534
File: 2.87 MB, 640x360, Pumpkin Curry Parsnip Rice.webm [View same] [iqdb] [saucenao] [google]
17949534

>> No.17949536
File: 2.90 MB, 540x302, Parsnip Bread.webm [View same] [iqdb] [saucenao] [google]
17949536

>> No.17949539
File: 2.88 MB, 540x302, Parsnip WIne.webm [View same] [iqdb] [saucenao] [google]
17949539

>> No.17949541
File: 2.85 MB, 360x640, Parsnip Pasta.webm [View same] [iqdb] [saucenao] [google]
17949541

>> No.17949603

why do you have so many parsnip webms? I have never tasted a parsnip because there is none where I live

>> No.17949907

>>17948615
>pasteurized egg
What does that even mean? Obviously not heat treatment because the yolk is still liquid

>> No.17950112
File: 2.02 MB, 900x506, rotating food.gif [View same] [iqdb] [saucenao] [google]
17950112

>>17948550
The fuck lmao, the reviews.
>Loved the great rotating food.
>good, keep it up
>i think i'm going to cum

>> No.17950264
File: 74 KB, 666x500, 6ivhfx.jpg [View same] [iqdb] [saucenao] [google]
17950264

>> No.17950432

>>17949907
Pasteurization is heating a food item slowly and for a long time, I think hours usually, to kill off bacteria. It needs to be high enough to kill bacteria, above 140 F I think, but low enough to not cook or boil the food. I think yolks set around 150, so it would be a narrow range to pasteurize, but possible.

>> No.17950506

I will now buy/eat the parsnips

>> No.17950554

>>17943905
>branches of dill
>feathers of green onion

3 peckers of paprika
2 poopers of potatoes
2 mines of salt
1 yeet of pepper
Brush with one wave of olive oil

>> No.17950565

>>17945612
if you live near ulaanbaatar i'd happily oblige

>> No.17950571

>>17948565
>how to use single purpose tool
>use single purpose tool
I lose one brain cell every time I open these shit threads

>> No.17950578

>>17948615
>mmm coffe with mayo
do american really

>> No.17950580

>>17948991
to distract westerners on tiktok so the chinese economy has a chance of overtaking us

>> No.17950607

>>17943894
what's that goose thing?

>> No.17950812

>>17946341
I remember when reddit was absolutely convinced this was cgi

>> No.17950817

>>17948991
Just showing off mostly.

>> No.17951768

>>17950432
Aight, thank you. I just knew that most proteins denature at 45-50C which is ~110-120F which is below the needed temp of 60C to safely kill bacteria. Didn't know egg yolk is stable beyond that.
As a Eurofag I've never come across pasteurized eggs as there's no need. They're safe to store non-refrigerated and to eat raw (as long as you give the shell a quick rinse before cracking them)

>> No.17952052

>>17943909
man, just make regular fries

>> No.17952080
File: 2.94 MB, 640x360, Perfect scrambled eggs.webm [View same] [iqdb] [saucenao] [google]
17952080

I'm fucking tired of parsnips. Time to egg this this thread up.

>> No.17952081
File: 2.87 MB, 640x360, Bacon Beef Eggs.webm [View same] [iqdb] [saucenao] [google]
17952081

>> No.17952084
File: 2.87 MB, 640x360, Grilled Eggs.webm [View same] [iqdb] [saucenao] [google]
17952084

>> No.17952088
File: 2.86 MB, 640x360, spiral egg.webm [View same] [iqdb] [saucenao] [google]
17952088

>> No.17952091
File: 2.89 MB, 720x404, avocado deviled egg.webm [View same] [iqdb] [saucenao] [google]
17952091

>> No.17952094
File: 2.92 MB, 600x336, smoked scotch egg.webm [View same] [iqdb] [saucenao] [google]
17952094

>> No.17952096
File: 2.87 MB, 960x540, Alcohol Eggs.webm [View same] [iqdb] [saucenao] [google]
17952096

>> No.17952100
File: 2.88 MB, 960x540, Snow Eggs.webm [View same] [iqdb] [saucenao] [google]
17952100

>> No.17952104
File: 2.89 MB, 1280x720, Cook an Egg in 3 Seconds.webm [View same] [iqdb] [saucenao] [google]
17952104

>> No.17952106
File: 2.96 MB, 960x540, Egg ball.webm [View same] [iqdb] [saucenao] [google]
17952106

>> No.17952109
File: 2.93 MB, 720x404, Egg A Beast.webm [View same] [iqdb] [saucenao] [google]
17952109

>> No.17952111
File: 2.91 MB, 640x360, sand egg.webm [View same] [iqdb] [saucenao] [google]
17952111

>> No.17952114
File: 2.89 MB, 540x302, Giant Kinder Egg.webm [View same] [iqdb] [saucenao] [google]
17952114

>> No.17952118
File: 2.89 MB, 540x302, More like Satan Himself Eggs.webm [View same] [iqdb] [saucenao] [google]
17952118

>> No.17952122
File: 2.86 MB, 640x642, sleepy bear egg.webm [View same] [iqdb] [saucenao] [google]
17952122

>> No.17952125
File: 2.75 MB, 640x360, avocado egg thing.webm [View same] [iqdb] [saucenao] [google]
17952125

>> No.17952127
File: 2.92 MB, 716x720, floofy eggs.webm [View same] [iqdb] [saucenao] [google]
17952127

>> No.17952130
File: 2.88 MB, 960x540, Eggacado.webm [View same] [iqdb] [saucenao] [google]
17952130

>> No.17952134
File: 2.17 MB, 640x640, scrambled egg nog.webm [View same] [iqdb] [saucenao] [google]
17952134

>> No.17952138
File: 2.93 MB, 960x540, fish eggs.webm [View same] [iqdb] [saucenao] [google]
17952138

>> No.17952139

>>17950812
That was a funny thread.

>> No.17952143
File: 752 KB, 400x400, eggcelent.webm [View same] [iqdb] [saucenao] [google]
17952143

>> No.17952167
File: 1.38 MB, 640x480, dippy egg.webm [View same] [iqdb] [saucenao] [google]
17952167

We eggin?

>> No.17952173
File: 2.75 MB, 400x300, deep fried eggs.webm [View same] [iqdb] [saucenao] [google]
17952173

>> No.17952174

>>17952167
>>17952173
Thank you fellow egg bro.

>> No.17952178
File: 2.92 MB, 640x360, half boiled eggs.webm [View same] [iqdb] [saucenao] [google]
17952178

>> No.17952188
File: 2.16 MB, 640x360, egg carousel.webm [View same] [iqdb] [saucenao] [google]
17952188

>>17952174
We have to post all of the eggs.

>> No.17952194
File: 1.93 MB, 480x360, egg farm.webm [View same] [iqdb] [saucenao] [google]
17952194

>> No.17952208
File: 2.85 MB, 640x360, ostrich egg breakfast.webm [View same] [iqdb] [saucenao] [google]
17952208

>> No.17952211

>>17952100
this guy should kill himself...

>> No.17952215
File: 819 KB, 640x360, egg oil.webm [View same] [iqdb] [saucenao] [google]
17952215

>> No.17952218
File: 2.75 MB, 640x360, scrambledeggs.webm [View same] [iqdb] [saucenao] [google]
17952218

>> No.17952225
File: 2.98 MB, 640x360, egg subs.webm [View same] [iqdb] [saucenao] [google]
17952225

>> No.17952229
File: 1.01 MB, 480x360, softomurice.webm [View same] [iqdb] [saucenao] [google]
17952229

>> No.17952250

>>17952122
Sleep tight rice

>> No.17952260

>>17952084
This is the most retarded way to make scrambled eggs I have ever seen

>> No.17952541

>>17952229
I wanted to try this dish because it looks so good, but my Japanese friend said the rice is just day old fried rice the shop didn't sell mixed with korean bbq sauce.

I don't know what korean bbq sauce tastes like and I don't know if it goes well with egg.

>> No.17952584

>>17952218
Disgusting babyfood

>> No.17952605
File: 2.87 MB, 304x540, how to cut a mango nini nguyen.webm [View same] [iqdb] [saucenao] [google]
17952605

>> No.17952628

>>17950264
kek

>> No.17952647

>>17952118
Why are the yolks green?

>> No.17952649

>>17952647
Extreme overcooking.

>> No.17952858

>>17944566
roasting any veggie with olive oil, sea salt, garlic, and rosemary is goated. prove me wrong

>> No.17952877

>>17952080
mushy baby food. looks like shit

>> No.17952949

so, do you have parsnip webms?

>> No.17953027

>>17949000
I want her to snap my cock like she did with those carrots

>> No.17953031

>>17953027
That would be pretty hard to do with a baby carrot.

>> No.17953039

>>17953031
her grip strength should be strong enough

>> No.17953119

>>17949385
underrated
>nanomachines, son

>> No.17953206

>>17943905
disgusting at least put some cheese in it
>>17950554
lmao

>> No.17953217
File: 2.93 MB, 600x338, you've seen nothing.webm [View same] [iqdb] [saucenao] [google]
17953217

>>17950578

it's vietnamese coffee you dildo
and the sperm they add is sweet condensed milk

>> No.17953222

>>17943926
Huwhite people created this abomination. You can tell by the precooked store bought "tortilla"

>> No.17953224

>>17952118
Is she still alive?

>> No.17953233
File: 2.91 MB, 640x360, NO Just 1 Balut.webm [View same] [iqdb] [saucenao] [google]
17953233

>> No.17953250
File: 2.26 MB, 640x426, Parsnip & Apple Cakes.webm [View same] [iqdb] [saucenao] [google]
17953250

>> No.17953256
File: 2.86 MB, 640x360, Parsnip Cake.webm [View same] [iqdb] [saucenao] [google]
17953256

>> No.17953266
File: 2.88 MB, 360x640, PARSNIP CHIPS.webm [View same] [iqdb] [saucenao] [google]
17953266

>> No.17953274
File: 2.84 MB, 640x360, Parsnip Skordalia.webm [View same] [iqdb] [saucenao] [google]
17953274

>> No.17953289

>>17952225
that will be 500 dollars

>> No.17953294
File: 2.84 MB, 560x640, Parsnip Chicken, Cider Bake.webm [View same] [iqdb] [saucenao] [google]
17953294

>> No.17953309
File: 2.82 MB, 640x360, Parsnip And Carrot Salad Recipe.webm [View same] [iqdb] [saucenao] [google]
17953309

>> No.17953334

>>17943967
What's your recipe for it?

>> No.17953346
File: 2.80 MB, 640x360, Parsnip Cheesecake.webm [View same] [iqdb] [saucenao] [google]
17953346

>> No.17953358

>>17953250
Fuck off jew

>> No.17953373
File: 2.84 MB, 640x360, Mexican Green Rice.webm [View same] [iqdb] [saucenao] [google]
17953373

>> No.17953390
File: 2.90 MB, 540x540, Parsnip Carbonara , Brussels Sprouts.webm [View same] [iqdb] [saucenao] [google]
17953390

>> No.17953419
File: 2.88 MB, 640x360, Parsnip Baby Food.webm [View same] [iqdb] [saucenao] [google]
17953419

>> No.17953424

>>17952080
Do tall ever wonder if they got a gas line under stove? Or are they running a propane tank?

>> No.17953447
File: 2.93 MB, 600x332, PINOY CHICKEN BISTEK with EGG.webm [View same] [iqdb] [saucenao] [google]
17953447

>> No.17953484
File: 2.77 MB, 498x276, Cake 4 All.webm [View same] [iqdb] [saucenao] [google]
17953484

>>17953358

>> No.17953510

>>17950565
Damn, I'm in Kharkhorin.

>> No.17953529
File: 1.93 MB, 640x360, Parsnips 101.webm [View same] [iqdb] [saucenao] [google]
17953529

>> No.17953560
File: 2.90 MB, 640x360, Parsnip Vodka.webm [View same] [iqdb] [saucenao] [google]
17953560

>> No.17953566
File: 2.93 MB, 1920x1080, Sloppa.webm [View same] [iqdb] [saucenao] [google]
17953566

>> No.17953610
File: 2.82 MB, 640x344, Birthday Pancake.webm [View same] [iqdb] [saucenao] [google]
17953610

>> No.17953746

>>17952081
What the fuck is up with these food video mfers just throwing sweet baby ray's in raw meat. I've seen a lot of it lately and it's infuriating

>> No.17953753

>>17952541
So? You want to be using day old rice for fried rice anyways.

>> No.17953759

>>17953390
That's not a fucking carbonara

>> No.17953791

>>17943905
This is just a qistibi except fried on inferior olive oil instead of superior clarified butter.

>> No.17953839
File: 35 KB, 406x520, 2a0dcd4fd5538c2bdcc087ac2b55446c.jpg [View same] [iqdb] [saucenao] [google]
17953839

>>17952111
mmmm... sand egg.... crunchy....

>> No.17953843
File: 17 KB, 1200x672, spot the difference.png [View same] [iqdb] [saucenao] [google]
17953843

>>17948984

>> No.17953865

>>17953746
what makes me mad is that they didn't add BBQ anywhere else in the recipe, when they could've easily brushed it on at the end of the grill.

>> No.17953896

>>17943905
where's the meat and cheese? fail.

>> No.17954291
File: 2.17 MB, 1280x720, AIRFRYER.webm [View same] [iqdb] [saucenao] [google]
17954291

>>17943890
>>17943894
fry them up

>> No.17954318

>>17952541
Possibly this stuff

https://en.wikipedia.org/wiki/Gochujang

>> No.17954366

>>17944347
Happy mug

>> No.17954369

>>17952541
your friend is full of shit

>> No.17954373

>>17949000
That's a guy right?

>> No.17954418

>>17952139
>>17950812
I hadn't even considered it until I read this post but setting the playback speed to half, the back "row" definitely seems to be floating before settling back into the simulated(?) bottom plane

that is IF it is cgi of course, who knows or cares.

>> No.17954423

>>17954418
at 17-20 seconds ish, oops

>> No.17954437

>>17943905
>paprika flakes
isn't that just capsicum?

>> No.17954579

>>17944163
>>17945617
yes it works, it's not trolling, but it is suboptimal due to small batch sizes and very quick roast times (not enough time to let co2 out to keep from being overly acidic); re: electricity use vs. small roasters, the point isn't to save energy costs, the point is that a popcorn machine costs $10 not whatever even the smallest roaster would costs

>> No.17955078

>>17953566
should have seared the chicken before

>> No.17955556

>>17949012
Not a fluidized bed

>> No.17955575

I HATE EGGS
I HATE EGGS

>> No.17955655
File: 2.51 MB, 1280x720, 1646357680430.webm [View same] [iqdb] [saucenao] [google]
17955655

>>17955575
I have the perfect product for you then. Behold the Scraegg

>> No.17956116

>>17946341
the spin of the board spreads the biscuits

>> No.17956121

>>17943905
wtf is this shit
mexican food is supposed to be simple and quick

>> No.17956191

>>17952100
i want to inflict terrible pain on this individual

>> No.17956268

>>17945612
if you were a tranny i'd happily oblige

>> No.17956281

>>17948789
she's a chick, so yes

>> No.17956304

>>17955655
>the leak before the cup is lifted
>the fucking barf panna cotta that appears
>put a leaf on it
How did they film that and go, yeah that seems like a good promotional shot, very appetising.

>> No.17956589

>>17950264
Lel

>> No.17956611
File: 1.24 MB, 384x162, 1654244779796.gif [View same] [iqdb] [saucenao] [google]
17956611

>> No.17956615

>>17945612
if you were a raw chicken i'd happily oblige

>> No.17956726

>>17952127
It looks fun til you realize it's just raw eggs

>> No.17956732

>>17956726
the heat of the pan cooks the egg

>> No.17956770

>>17952111
>animal planet
das rite

>> No.17956812

>>17952143
andy sixx

>> No.17956881
File: 1.32 MB, 1000x900, 1651066773737.png [View same] [iqdb] [saucenao] [google]
17956881

>> No.17956911

>>17952084
kys who made that vid

>> No.17956960

>>17952084
What an absolutely overcomplicated way to make something simple. Why do people do this?

>> No.17957091

>>17952080
how sad is it that I could tell it was Ramsay from his swollen coke hands the second the gif started

>> No.17957103

>>17952088
oh my god I would make sweet stanky love to that dish

>> No.17957793

>>17948973
I want to jump on it

>> No.17957814
File: 2.98 MB, 592x300, Parsnip Soda Bread.webm [View same] [iqdb] [saucenao] [google]
17957814

>> No.17957856

>>17943967
i agree, completely fucking based

>>17953334
>toast rice add tomato paste and vegetables and chicken stock, tomato bullion and some msg
>wa la

>> No.17957869
File: 2.98 MB, 540x302, PARSNIP Pulled Chicken Salad Vegan.webm [View same] [iqdb] [saucenao] [google]
17957869

>> No.17957921
File: 2.98 MB, 540x302, Parsnip Chocolates.webm [View same] [iqdb] [saucenao] [google]
17957921

>> No.17958003
File: 2.98 MB, 540x302, Parsnip Spiced Soup Jamie's.webm [View same] [iqdb] [saucenao] [google]
17958003

>> No.17958068

>>17954579
I use the exact same popper and the first bean I roasted turned out great, my 2nd was more complex and I never found the right balance between ambient temp and roast time. Never had any acidic though, was either under roasted and wouldn't extract or.overorasted and was bitter

>> No.17958109
File: 2.86 MB, 640x360, Stir Crazy Coffee.webm [View same] [iqdb] [saucenao] [google]
17958109

>> No.17958175

>>17956726
>Raw eggs
Most people prefer between an over medium -to- sunny side up. That said, the inside is mostly cheese. Obviously.

>> No.17958272

>>17952173
Iv made these with clarified butter they where great

>> No.17958285

>>17952858
Beets exist

>> No.17958304

>>17953447
Is this Indonesian?

>> No.17958308

>>17953610
F

>> No.17958320

>>17958109
What's this thing actually designed for?

>> No.17958334
File: 937 KB, 969x1775, SmartSelect_20220425-185109_Chrome.jpg [View same] [iqdb] [saucenao] [google]
17958334

>>17954437
No. Paprika is just smoked dried peppers, this is what pure capsaicin looks like

>> No.17958349

>>17958334
Capsicum
Not Capsaicin
Dummy

>> No.17958363

>>17952225
The customer cooks the eggs.

>> No.17958403

>>17956121
No it isn't. Who told you that

>> No.17958422

>>17958403
My Mexican mistress.

>> No.17958684

>>17958320
from what it looks a slightly heated top and constant stirring makes for the best roasted beans so this thing is clearly good for roasting beans.

>> No.17958783

>>17947898
Thank you parsnip poster, I wish I could afford parsnip.

>> No.17958786

>>17952084
That might be the dumbest shit if ever seen.

>> No.17958789
File: 2.65 MB, 480x270, 1644920745405.gif [View same] [iqdb] [saucenao] [google]
17958789

>>17952229
>looks like a cyst being lanced

>> No.17958890

>>17957921
>dirty a bowl and a stupid tupperware container when you could just dump everything in the baking dish
>daintily placing them into a single layer one by one and then just giving up with the last three
Infuriating. Why do people who are obviously terrified of touching food make cooking videos?

>> No.17958921

>>17952084
Absolutely the most retarded waste of time I have seen this year at least. Makes me think of that guy that spends 2 minutes cutting open a milk carton with scissors only to spill milk everywhere.

>> No.17958945

>>17949000
Ive never been so aroused, I want to impregnate this chadette and have her raise my kids.

>> No.17959415

>webm thread
more like turnip & roast coffee arguing thread

>> No.17959448
File: 1.85 MB, 854x480, KFCurry.webm [View same] [iqdb] [saucenao] [google]
17959448

>>17959415
ok here's your fast food quota.

>> No.17959455

>>17958320
popcorn

>> No.17959964

>>17948208
what if it was a gross unkept woman?

>> No.17959975

>>17953447
That's not Bistek, that's basically Adobo, with the acid component being the Calamansi instead of a kind of Vinegar.

>> No.17960007

>>17959415
Who's arguing?

>> No.17960125

>>17945612
If you were me I'd happily oblige

>> No.17960187

>>17948565
>that knife technique
No wonder she needs useless gadgets to do her prep.

>> No.17960195

>>17953424
Depends on the country. If it's in the US, it'll be a gas line. If it's Europe, it'll be a propane tank.

>> No.17960196

Parsnips are bretty good, but what the fuck is happening in this thread?

>> No.17960928

>>17943926
damn nigga mexicans live rent free on this board

>> No.17960945

>>17948750
italian roast enjoyers are hardly human.

>> No.17961085

>>17952080
The sheep nodding approval as he cuts of those chives which are far too many anyway is cringe

>> No.17961104

>>17950607
Probably just a decoration that serves no real purpose.

>> No.17961109

>>17943967
I don't know if I would call it the greatest thing, but when it's done right it sure is satisfying.

>> No.17961112

>>17947905
Only faggots eat lentils.

>> No.17961153

>>17952127
>the recipe is a secret.
Yeah, nobody who knows how to cook would ever figure out that they're putting soufflé batter into an omelet pan.

>> No.17961192

>>17953289
Don't forget the tip.

>> No.17961268

>>17952111
the heat from the sand cooks the egg

>> No.17961917

>>17944566
Wtf the fuck is a fucking parsnip?

>> No.17961943

>>17952084
Why grill them if they're already skewerable/solid/cooked? Just cook them for more time?
>>17958921
post it

>> No.17961953

>>17943905
what kind of savage pairs dill with fucking paprika

>> No.17961964

>>17952109
Why was he struggling on the first egg and it skipped to the 2nd dozen after 5?

>> No.17961979

>>17950812
>>17952139
go back

>> No.17961983

>>17961964
Because it's like a 15 minute video.

>> No.17962012

>>17958308
RIP Macaulay, miss you big man

>> No.17962021

>>17958304
filipino

>> No.17962054

>>17961983
>Struggles on the first egg

>> No.17962115

>>17961943
>Why grill them if they're already skewerable/solid/cooked? Just cook them for more time?
because the directions said to

>> No.17962168

>>17953424
that's 100% propane.
can tell by the color of the flame.

>> No.17962175

>>17949000
holy fucking SEX

>> No.17962473

>>17948991
He probably just learnt how to do it to keep the job more interesting desu.

>> No.17962492

>>17959448
It baffles me that we live in the current year and not a single restaurant understands that sauce is meant to be thinly smeared, not dumped

>> No.17962521

>>17952111
How could they not come up with a better system than this?

>> No.17962549

>>17952605
Booba

>> No.17962553

>>17961953
This is the most psuedo-intellectual thing I've ever heard. No one here knows you, you don't have to try to impress us.

>> No.17962575

>>17952194
Man those are some unhealthy looking chickens. Combs pale as fuckkkkk.....

>> No.17962580

>>17952225
The dish is called "Hahaha rich people"

>> No.17962590
File: 2.90 MB, 640x360, Government CHEESE.webm [View same] [iqdb] [saucenao] [google]
17962590

https://youtu.be/-gYF27iWh-s?t=23

>> No.17962594

Test

>> No.17962597

>>17962521
Answering that will get me banned again

>> No.17962608

>>17961979
Like half the threads in /ck/ are just reposted from reddit. Not the right board for tribalism

>> No.17962614
File: 2.77 MB, 384x640, Hotdog Ninja.webm [View same] [iqdb] [saucenao] [google]
17962614

>>17946853
But a blonde wouldn't.

>> No.17962634

ITT: parsnips

>> No.17962642

>>17946341
i enjoy seeing the law of the conservation of angular momentum

>> No.17962644
File: 2.88 MB, 600x336, Parsnip Processing.webm [View same] [iqdb] [saucenao] [google]
17962644

>> No.17962651

>>17952130
Do Ketofags really?

>> No.17962660
File: 2.75 MB, 640x372, Gas Ovens.webm [View same] [iqdb] [saucenao] [google]
17962660

>>17962597

>> No.17962719
File: 2.90 MB, 588x358, Boneless Chicken.webm [View same] [iqdb] [saucenao] [google]
17962719

>> No.17962796
File: 2.87 MB, 640x360, Mini Coffee Roaster.webm [View same] [iqdb] [saucenao] [google]
17962796

>> No.17962827
File: 105 KB, 1200x900, Cuban Rice.jpg [View same] [iqdb] [saucenao] [google]
17962827

>>17943967
wrong cuban rice is

>> No.17962861

>>17962168
t. Hank hill

>> No.17962888
File: 2.91 MB, 600x336, Parsnip Rice.webm [View same] [iqdb] [saucenao] [google]
17962888

>>17962827
Um Sweaty?

>> No.17962901

>>17952084
how fucking absurd.

>> No.17962904
File: 30 KB, 499x499, Seagulls.jpg [View same] [iqdb] [saucenao] [google]
17962904

>>17962888

>> No.17962906

>>17949000
Not for me. My dick hit the road on a Greyhound bus.

>> No.17962913

>>17952106
Well, why the fuck did they tap the glass. Much more interesting watching it progress left alone. Asshole

>> No.17962922

>>17949012
My precious beans!

>> No.17962925

>>17949514
>tin
L0L

>> No.17962931
File: 25 KB, 400x300, Meatwad.jpg [View same] [iqdb] [saucenao] [google]
17962931

>>17955655
The what now?

>> No.17962940

>>17952118
No, I will not eat green eggs with pam

>> No.17962946

>>17944566
I immediately disregard faggots with no knife skills

>> No.17962962

>>17952143
You can tell they all LOVE log shaped objects. Look at the guy's face

>> No.17962975

>>17962931
It's basically a blender for eggs for dumb rich people. I believe a Scraegg costs about 3,000 euros.

>> No.17962980
File: 5 KB, 252x200, 1597185364354.jpg [View same] [iqdb] [saucenao] [google]
17962980

>>17962975
You're joking right?

>> No.17962991
File: 14 KB, 279x267, 0_out_of_10.jpg [View same] [iqdb] [saucenao] [google]
17962991

>>17962975
>3,000 euros.
>for that shit

I feel like I am being trolled

>> No.17962992

>>17952084
I hope whoever made this gets rectal worms

>> No.17962999

>>17962980
>>17962991
I think it's actually for canteens.

>> No.17963002
File: 322 KB, 1665x996, scraegg.png [View same] [iqdb] [saucenao] [google]
17963002

>>17962980
>>17962991
Sorry, I overshot it a bit since I hadn't looked at it in a while. Couldn't find a price on their website but I did find this UK marketplace site. Only 2,300 euros, why it's practically a steal at that price!

>> No.17963005

>>17954318
They just started selling this stuff at my local grocery for like $7 usd. Thought about buying it but I'm unsure what I'd use it on. Now I know, eggs!

>> No.17963028
File: 729 KB, 841x480, 1643768497997.png [View same] [iqdb] [saucenao] [google]
17963028

>>17962975
>>17962999
Their website seems to list it mostly in cafes attached to grocery stores, and it seems rather unpopular outside of Germany and Denmark.
>the gypsies stole a scraegg off a truck

>>17963002
>Only 2,300 euros
Pounds, doofus. So $2875 USD or €2700 EUR.

>> No.17963173

>>17952111
2000 years and their greatest invention is sand eggs

>> No.17964211

>>17962590
GOVERNMENT CHEESE
ON LOCATION
I'M A CORPORATION

>> No.17964478

>>17962660
What happened here

>> No.17965476

>>17952111
>animal planet
heh

>> No.17965705

>>17961153
Its potato starch, I'd wager.

>> No.17965800

>>17953753
this. Two day old rice is best for fried rice. Really firms up to absorb other flavors and not become too sticky when fried.

>> No.17965892

>>17943909
looks tasty

>> No.17965900

>>17949603
youre not missing out, parsnips are one of the worst vegetables

>> No.17966367

>>17965900
It taste just like a carrot with a very mild horseradish bite. You've obviously never had one.

>> No.17966563

>>17964478
flammable nerve gas

>> No.17966668

>>17962590
how does he get rid of the cheese cave without breaking all the BMIs?