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/ck/ - Food & Cooking

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File: 96 KB, 600x902, mapo-tofu-10.jpg [View same] [iqdb] [saucenao] [google]
17939839 No.17939839 [Reply] [Original]

For me it's mapo tofu

>> No.17940877

Bump

>> No.17940879

>>17939839
ok.

>> No.17940894

>>17939839
What else is for you

>> No.17940908

>>17939839
replace that tofu with some chunks of grass fed beef and you've got yourself something pretty delicious

>> No.17940911

>>17940894
chinese-style glazed pork belly

>> No.17940913

>>17940911
Same

>> No.17940962

>>17940894
Big guys.

>> No.17941442

is that supposed to be greasy?
look at that bowl. filled to brim with oil

>> No.17941462

>>17940908
You dumb fuck, mapo tofu also has ground beef in it, unless you go to some hipster place

>> No.17941470

>>17941442
Yeah every place I ve had it it s super greasy, sadly
It s because the mapo sauce is basically sechuan pepper oil
So what makes it so good comes with the oil

>> No.17941475

Looks delicious. I think I had this once.

What's a recipe for huwhites who don't want to buy all the weird shit

>> No.17941517

>>17939839
you didn't make that faggot

>> No.17941546

>>17941470
all the tasty part is the sauce underneath that mountain of oil. oil itself is flavorless and makes otherwise a healthy meal unhealthy

>> No.17942291

>>17941462
So what's your point? Are you implying you can't eat ground beef with chunks of beef?

>> No.17942428

>>17939839
where are the green onions?

>> No.17942607

>>17939839
Don't bother adding the tofu, just mix the sauce with spaghetti instead.