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/ck/ - Food & Cooking

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17905767 No.17905767 [Reply] [Original]

What's the most dangerous food you've ever eaten?

>> No.17905783

>>17905767
A real live bullet

>> No.17905800

>>17905783
Actually pretty safe as long as you don't wipe your ass with a firing pin.

>> No.17905834

>>17905767
I once got a medium rare burger. It was good but I think I'd get it medium if I go again.

>> No.17905836

>>17905767
ur mammi

>> No.17905845
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17905845

>>17905767
I ate instant noodles from a microwaved 'do not microwave' cup.

>> No.17905848

Does fugu count?
Realistically it’s not dangerous when you get it at a restaurant by a trained chef.
The death statistic in Japan is mostly caused by people who catch one and try to prepare it themselves.

>> No.17905867

>>17905767
Raw meat. I've eaten raw pork, chicken (meat and eggs), and beef.
Raw chicken is my favorite, tastes like salmon surprisingly.

>> No.17905898

>>17905767
a hot dog in ny

>> No.17905900

>maggot cheese
So every cheese except cheddar, pepper jack, mozzarella and parmesan.

>> No.17905903

>>17905848
There aren't many deaths although also there aren't many dishes of fugu served each year.
It's something like 20,000,000 metric tons of chicken produced in the US for example vs. 20,000 metric tons of puffer fish produced in China in a given year.
And the price on fugu is jacked way up to match that much lower rate of consumption. So by becoming one of the people who ate fugu you're entering into a somewhat extraordinary category for risk vs. eating chicken where you're in the same boat as almost everyone else in the US.

>> No.17905913

>>17905900
I don't think that's true, no.
Fermentation doesn't automatically mean maggots are involved. It's usually just bacteria or fungi instead.

>> No.17905943

>>17905767
Isn't it tradition to eat that shit with the maggots alive and still in it

>> No.17905952

>>17905767
Potential toxicity-wise probably reef fish that can expose you to ciguatera, which can be pretty debilitating even though it's a low fatality risk.
As far as hunting/gathering or otherwise accessing food, probably diving for spiny lobster in caves inside a surf zone in Baja that was also next to a sea lion rookery. Also got invited to eat at the house of some rich fuck in Costa Rica who I found out later was a fugitive financier type who was only safe because he paid off the authorities. He couldn't do finance stuff anymore so god knows what he was up to for money, all I know is he had a totally insane palatial villa on a remote hillside in a remote coastal area that would have cost a shit ton to build a 2 BR house on, let alone a 6000 Sq ft james bond villain mansion.

>> No.17905969

>>17905867
>Raw chicken is my favorite, tastes like salmon surprisingly.
hence the salmonella.

>> No.17906000

>>17905943
Yes. It's advised to shield your eyes while you eat it because those little shits can and will jump in your face.

>> No.17906045

>>17905867
Same here, I've never got sick from it

>> No.17906070

>>17905943
I think aside from tradition, the maggots still being alive is a practical thing to require for the dish because when they're dead that means it's gone bad.

>> No.17906100

>>17906070
The dead maggots cook the cheese

>> No.17906276

>>17906070
some people put it in an brown paper bag and wait for the maggots to get out of the cheese trying to escape suffocation

>> No.17906994

Technically a scorpion, was in one of those bug lollipops. But it had the stinger (tip anyway?) removed. Otherwise there was a brief weird phase I had in highschool where I was eating raw bacon.

>> No.17907215

>>17906276
And apparently you can tell when they're all dead because it stops sounding like popcorn as they jump against the bag

>> No.17907219

>>17905767
In France I had steak tartare

>> No.17907242

>>17905767
A burger after my drunk violent stepdad threw a tantrum over the wrong order and chucked the bag at the wagies at the window while demanding they fix it

>> No.17907699
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17907699

>>17907242
thinking they had that classic table Cyanide on hand, huh?

>> No.17907762

>>17905767
Sardinians are literal savages

>> No.17907781

>>17907699
No but probably lots of wagie spit

>> No.17907956

>>17905952
> t. Hunter S. Thompson

>> No.17908200

>>17906100
this in turn, kills the crab

>> No.17908349

>>17905969
For reals?
>>17905767
I had armadillo in the Colombian/Equadorian Amazon while I was living with the Ai Kofan. Its been more than 5 years so I guess I didnt get leprosy.

>> No.17908373

i ate/drank a drop of mercury in science class one time

>> No.17908393

Mushrooms from outside without identifying them.

>> No.17908402

>>17908393
this is actually the most dangerous thing posted ITT

>> No.17908416

Well I'm not proud of it but I once ate a small bit of a dead seal. It had washed up on the beach but no rotting smell and nobody was around and I was curious so I cut it open to see it's organs and just basically, I cut some of it's flesh and ate it. Then when I got home I became very paranoid about getting some strange sickness but I was okay.

>> No.17908419

>>17908416
either a schizo or the next da vinci

>> No.17908672
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17908672

>>17905767
uma delicia

>> No.17908678

>>17905767
Ate some expired liver, it was blue on the surface. It tasted like some really strong cheese, still liver but it had a really strong fermented taste. It wasn't good but felt like I could actually get used to it if I had to eat it a few more times lol.

>> No.17908689

>>17905767
Either the Vietnam breakfast ration I ate 1 year ago, simply because it was 45 years old,
the 20 year old capers I found in my grandmas house after her death when we cleaned it, but those were in vinegar, so probably still fine.
I also ate in a chinese slum at a backalley market where sanitary conditions were pretty bad, but I didn't get sick, so I may have just gotten lucky.
Worst though was some random food in india in some alley, got a decent case of food poisoning from that.

>> No.17908834

>>17908349
>For reals?
not really I don't think so, no. they were named after a dude named Salmon.

>> No.17908844

>>17905767
your dad's ass after taco night at the local watering hole