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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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17772407 No.17772407 [Reply] [Original]

I put my steak in an air fryer, I dont have a pan. Is this ok?

>> No.17772418

>>17772407
Are you eating marrow with it ?

>> No.17772420

>>17772407
Eating at your keyboard is never okay, anon. Take a picture of it if you must, but we'll talk after, not during.

>> No.17772421

>>17772418
Yes

>> No.17772427

>>17772407
It would have to be incredibly marbled & even then it'd be significantly worse than a pan. Works ok with salmon because it's essentially lined with fat & doesn't need the direct sear as much

>> No.17772438

>>17772421
Did you bake it with the steak, and for how long? I've only used similar pieces of bone to make bonebroth, never eaten it that way, is it nice ?

>> No.17772440

Ah, but I see you do have a knife. Use it and puncture your jugular, horizontally of course.

>> No.17772441

>>17772407
Dein Spargel sieht aus als wäre er schon mal in irgendeiner Körperöffnung drin gesteckt

>> No.17772446

>>17772407
>Knoblauch verbrannt
>Unterschichtenbesteck
>Witztastatur
>Spargel gebraten, nicht gekocht
OP hau ab

>> No.17772456
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17772456

>>17772438
I airfried it for 17 minutes. I think its nice

>> No.17772461

>>17772456
>absolutely no hint of a pink center
ISHYGDDT, buy a pan

>> No.17772465

>>17772407
It's okay but you have to put ketchup.

>> No.17772472

>>17772456
Cooked to FUCK and back...

>> No.17772476

>>17772456
>I think its nice
totally uniform grey color all the way through
good to see your standards are in the toilet
>>>/b/

>> No.17772478

>>17772456
darker than your moms lovers

>> No.17772518

>>17772478
How did you know?

>> No.17772529

>>17772407
ab ins Gas, eklige Transe

>> No.17772648

>>17772456
That looks well done. Good job.

>> No.17772674

>>17772648
Thank you.

>> No.17772750

>>17772456
i am going to the store to get a steak so u can see how badly you have burnt that poor thing

>> No.17772776
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17772776

>>17772478

>> No.17772998
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17772998

>>17772456
>>17772750
Medium ish in the middle did about 3-4 min a side the edges are a bit mer well done and grey but the whole steak is jucy as hell also notice how I eat in a fucking kitchen

>> No.17773008
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17773008

>>17772998

>> No.17773054

>>17773008
looks the same to me

>> No.17773068

>>17773054
idk op i thin its the air fryer because its not like its dry but the juice is clear like its just water but like i said might just be the air fryer

>> No.17773073

>>17772407
Its okay for finishing a steak after searing, but by itself it is not ideal. I seared my venison steaks in a pan with butter 1 side per minute, then finished in air fryer for 4 mins. Was perfect.

>> No.17773371

>>17772456
Anon no...I made a steak last night ill make another tonight in my air fryer and show you how its done. This thread better still be here in 8 hours

>> No.17773433

>>17772456
What a waste of good meat