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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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17630601 No.17630601 [Reply] [Original]

Hey /ck/, wanted to start a virtual restaurant thread. Put your order in and I'll try to whip something up with OC. I may not have everything, but I should be able to get kinda close. If I don't have it I'll just try to find a good example of what I'd like to make.

If other anons have a requested dish pour it on, more OC the better. All posts are welcome, feel good /ck/ thread.

>> No.17630618

>>17630601
Yes I will have the Kyushu Satsuma Japanese Wagyu, pronto.

>> No.17630621
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17630621

>>17630601
kys frogshit

>> No.17630624

Can I have a Krabby Patty please?

>> No.17630629
File: 149 KB, 736x566, 1960s+back+yard+bbq+vintage.jpg [View same] [iqdb] [saucenao] [google]
17630629

Remember what they took from us.

>> No.17630634

>>17630629
>whites
>implied
XD go back to /pol

>> No.17630635

Wakayama ramen, made by my beautiful wife who runs a small ramen shop in Nachikatsuura. She makes amazing ramen but she’s kinda shy so her outgoing friend also works in the shop and handles the customers. Her blood type is O. She loves cooking and wagashi. She hates bees.

>> No.17630636
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17630636

>>17630624
coming right up, Krabby Patty with homemade bun and ice cold Dr. Pepper.

>> No.17630642
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17630642

>>17630618
I apologize, we ran out of the wagyu sir. Please enjoy this surf and turf free of charge. I understand this still brings great shame to my family.

>> No.17630651
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17630651

>>17630635
Once again I'll have to apologize, please accept this humble platter of all the weeb shit I have.

>char siu, slaw, and kimchi over rice
>yuzu marinated tuna collar
>steak and mushroom udon in a red miso broth

>> No.17630652

>>17630601
Pasta and garlic. What you got?

>> No.17630658
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17630658

>>17630634
what do you mean?

>> No.17630659

>>17630651
I..I mostly wanted the wife. The ramen was secondary ;_;

>> No.17630668

>>17630634
are blacks even capable of art like that

>> No.17630675
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17630675

>>17630652
So we have a couple pasta dishes on the menu today. Here's a carbonara for you, no garlic but it's got italian cheek bacon. Let me know if that's acceptable. Otherwise we have a couple other options.

>> No.17630681

>>17630675
Eh.. had too much meat this week. Something more on the lighter side?

>> No.17630696
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17630696

>>17630681
How about a nice pesto

>> No.17630698

Lookin good OP. Can't wait to see how thicc tite and solid your order book will be.

>> No.17630701
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17630701

>>17630696
You got a customer right here, friend.

>> No.17630709

>>17630698
thanks homie, if there's anything piquing your fancy let me know.

>> No.17630713

>>17630701
alright! this order book fillin up

>> No.17630714

>>17630642
>we ran out of the wagyu sir.

I demand to see the manager, NOW

>> No.17630719
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17630719

>>17630714
Hello it's me the manager.

>> No.17630751

I already ate dinner, can I just get a milkshake?

>> No.17630753

So, who eats all the food?

>> No.17630762

>>17630719
YES hello I am a famous food critic, I would like to complain about the waiter who served me earlier, he was being rude and incompetent, also informed me that he would spit on my Kyushu Satsuma Japanese Wagyu if he could but apparently you have nothing in the kitchen to serve me, I am severely disappointed in your establishment, how can you even operate a place with no food? This will be in my upcoming review and could effect your michelin star, I would like nothing more than for you to make amends NOW and give me my Kyushu Satsuma Japanese Wagyu, so what has you, manager? will you do this?

>> No.17630777

>>17630719
Don't listen to this guy >>17630762 boss, he's a fraud. I've seen his face on True Crime last night.

>> No.17630780

>>17630751
damn, that's definitely a weakness in my collection. Just noticing I don't have any dessert! going to search for something.

>> No.17630786

Meat loaf and mashed potatoes

>> No.17630787

>>17630601
can i have a bacon burger with sushi, chilli doritoes and plenty of hot sauce?
all one one bun ofc

>> No.17630792
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17630792

>>17630777
Trips don't lie, good catch anon. I knew there was something fishy about him. Enjoy some tasty tendies on me.

>> No.17630805

>>17630792
Thanks

>> No.17630814

>>17630780
*Waits patiently*

>> No.17630816
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17630816

>>17630786
Dang I haven't made meatloaf in a while! I did make some corned beef with colcannon. Homemade rye bread as well.

>> No.17630819
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17630819

>>17630814
Here is your shake sir.

>> No.17630824
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17630824

>>17630819
Sorry that was a little low res, new and improved shake.

>> No.17630839

>>17630819
this is unacceptable
>>17630824
this is excellent, thank you so much!

>> No.17630860
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17630860

>>17630787
had to order out for this one, best I could do. Let me know if there's anything else you'd like anon

>> No.17630881

>>17630753
My customers of course, but actually me and people that happen to be at my place, or sometimes I'll cook at other people's places.

>> No.17631262

>>17630881
Thanks for opening your internet restaurant here. This board walk used to be so vibrant with totally epic cooking shops and OC ice cream stores but then el derecho hit and wiped it all away. Glad to see small business returning round here. Thank you op

>> No.17631319

>>17631262
Thanks anon, it's been really tough. First Hurricane Sandy, then the derecho hit the crop harvest hard. We're still standing though!

>> No.17631337

It's my birthday, I would like a cake and the cutest females you have to drop everything they are doing and half-heartedly sing me happy birthday. Also if they could try to not look disgusted while they do it that would be great

>> No.17631347
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17631347

>>17631337
Sorry restaurant closed, gtfo

>> No.17631361

Hey man can I get some toast?

>> No.17631378

>>17631347
Guess I'll go with my original plan and drink myself to sleep

>> No.17631393
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17631393

>>17631361
sorry I'm not at home so the best I can do is liver and onion sandwich. Closest pic of toast I got.

Bone Apple Teeth

>> No.17631417
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17631417

>>17631337
>>17631378
lmao sorry about that anon, how about a nice slice of pumpkin pie

>> No.17631458
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17631458

>>17631417
Best birthday ever

>> No.17631481

>>17630621
What fucking bogeyman do you have in your head living rent free to make that response to that guy?

>> No.17631511

poo barm

>> No.17631600
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17631600

>>17631511
idk what that is so I'm giving you this weird mixture of leftover homemade mac and pork chops.

>> No.17631627

>>17631481
he's the frog's natural enemy, a water shrew

>> No.17631634

>>17630634
All of 4channel is /pol/.

>> No.17631640

can i have some dinosaur chicken nuggets please

>> No.17631648
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17631648

>>17631640
Would you settle for fried chicken? While I do indulge and dine on the dinos fairly frequently, I am rarely able to capture a photo since they disappear from the tray in such a hasty manner.

>> No.17631656

>>17630601
banana curry pizza pls

>> No.17631661
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17631661

>>17631648

>> No.17631667

>>17630621
>>17631481
Remember the Pepe's that were posted saying fuck jannies, niggers, and trannies

>> No.17631685

>>17630601
Duck Pâté en Croûte please op and step on it I'm in a hurry!

>> No.17631690
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17631690

>>17631661
I'm sorry anon, I had to order out again, but here's some dinos just for you.

>> No.17631703
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17631703

>>17631690
thank you

>> No.17631707
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17631707

>>17631685
Lots of tough requests. While I don't have pictures of duck pate, nor anything en croute, please accept the fanciest food I've had the pleasure to eat.

This was like the amuse bouche and drinks in the garden before the meal started.

>> No.17631718

>>17631707
It will have to do, Merci chef

>> No.17631720

>>17631600
its poo on a barmcake
traditional lancashire food

>> No.17631723
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17631723

Lemme get an order of pork katsu, Terri steak combo plate but can I get it to go plz

>> No.17631742
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17631742

>>17631720
lmao definitely had to order out for this one. I assume this is what you mean. Kinda looks like poo

>> No.17631754
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17631754

>>17631723
best I can do is a katsu udon type thing I made with leftovers of my weeb meal.

>> No.17631757
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17631757

>>17631723
and beef and broccoli

>> No.17631786

>>17631723
Why does it look so wet?

>> No.17631898

>>17630601
pidser with extra pepperonis

>> No.17631949

I would like something that I can just cram into my ass with little to no resistance

>> No.17631975

Surprise me, chef

>> No.17631981

>>17631949
> just cram into my ass with little to no resistance

ahh a man with class, what he is talking about op is that he wants to order the Chocolate Millefueille

>> No.17631998

>>17630601
I LIKE A LITTLE BIT OF CHICKEN FRIED
COLD BEER IN THE THREAD TONIGHT
AND I WANT IT MADE JUST RIGHT
OR I'LL FUCKER YOUR BUUUUUUTT

>> No.17632021

>>17631998
>conversion:

crumbed fish, seafood bites, calamari, seafood sticks, prawn cones,
lemon & tartare served w chips & salad

>> No.17632538

Can I get uh shepherds pie with a view of a beautiful hillside?

>> No.17632862
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17632862

Biscuits and gravy