Cooking and cleaning. And starting seedings. Making pies, scrubbing counters, other stuff. Let's start with a .99ld chicken. Cooked in the oven with salt and pepper.

File: 2.87 MB, 4160x3120, IMG_20220312_084352648.jpg [View same] [iqdb] [saucenao] [google]

Anonymous Sun Mar 13 00:36:26 2022 No.17548249 [Reply] [Original]

Cooking and cleaning. And starting seedings. Making pies, scrubbing counters, other stuff. Let's start with a .99ld chicken. Cooked in the oven with salt and pepper.

>>	Anonymous Sun Mar 13 00:44:14 2022 No.17548271 File: 2.71 MB, 4160x3120, IMG_20220312_085136410.jpg [View same] [iqdb] [saucenao] [google] >>17548249 Break it up

>>	Anonymous Sun Mar 13 01:03:09 2022 No.17548310 File: 2.54 MB, 4160x3120, IMG_20220312_100428858.jpg [View same] [iqdb] [saucenao] [google] >>17548271 Making stock

>>	Microwavebro Sun Mar 13 01:06:28 2022 No.17548319 What the actual fuck are you shitting on about

>>	Anonymous Sun Mar 13 01:08:35 2022 No.17548326 >>17548319 It appears op has roasted an entire chicken and is now using it to make a pie and a chicken bone broth with vegetables.

>>	Microwavebro Sun Mar 13 01:10:02 2022 No.17548331 >>17548326 Why couldn't he just say that instead of shitting on like a dementia patient

>>	Anonymous Sun Mar 13 01:16:49 2022 No.17548352 >>17548331 He didn't cater for retarded cooklets like you who can't tell what he's doing at a glance.

Anonymous Sun Mar 13 01:27:12 2022 No.17548371
File: 2.45 MB, 4160x3120, IMG_20220313_012630391.jpg [View same] [iqdb] [saucenao] [google]

>>17548310
Pressure cooked it for 75 minutes. I put it in the fridge overnight. Mixed some with some leftover pasta sauce for dinner.
Leaving the onion skins really darkens the final product.
Chopping up veggies for a pie filling. Gonna start on a chocolate cream pie simultaneously.

Microwavebro Sun Mar 13 01:36:44 2022 No.17548390
File: 8 KB, 480x360, hqdefault.jpg [View same] [iqdb] [saucenao] [google]

>>17548352
>Cooking and cleaning. And starting seedings. Making pies, scrubbing counters, other stuff. Let's start with a .99ld chicken
Keep talking shit and I'll bite your face cunt.

>>	Anonymous Sun Mar 13 01:47:23 2022 No.17548420 File: 2.90 MB, 4160x3120, IMG_20220313_013335925.jpg [View same] [iqdb] [saucenao] [google] >>17548371 Drink break

>>	Anonymous Sun Mar 13 01:48:34 2022 No.17548422 >>17548420 thats an empty jar

>>	Anonymous Sun Mar 13 01:54:20 2022 No.17548437 File: 2.74 MB, 4160x3120, IMG_20220313_015323345.jpg [View same] [iqdb] [saucenao] [google] >>17548422 Most of it got used for vanilla extract. But there's more than enough to make me feel very I'll if I drank it all.

>>	Anonymous Sun Mar 13 01:59:10 2022 No.17548446 >>17548422 For you

>>	Anonymous Sun Mar 13 03:05:35 2022 No.17548462 >>17548437 Is it grain spirits or just vodka?

>>	Anonymous Sun Mar 13 03:13:23 2022 No.17548478 File: 2.24 MB, 4160x3120, IMG_20220313_012921800.jpg [View same] [iqdb] [saucenao] [google] I also made a banana cream pie. But I did not take pictures of the process >>17548462 Homemade rum

>>	Anonymous Sun Mar 13 03:20:37 2022 No.17548492 >>17548478 Cane sugar or molasses? Looks pretty clear to be molasses. You live somewhere sugar cane is cheap?

>>	Anonymous Sun Mar 13 03:35:02 2022 No.17548519 File: 3.17 MB, 4160x3120, IMG_20220313_014843630.jpg [View same] [iqdb] [saucenao] [google] Dirty stove. >>17548492 Molasses and white sugar. Plus a few odds and sods ingredients. Only a year old. Needs to sit for a year or two more.

>>	Anonymous Sun Mar 13 03:40:55 2022 No.17548536 >>17548519 I don’t have the patience to make spirits. I’ve got a case of mead that needs 6 more months. I might do beer again this year.

>>	Anonymous Sun Mar 13 03:51:23 2022 No.17548560 File: 3.54 MB, 4160x3120, IMG_20220313_033901186.jpg [View same] [iqdb] [saucenao] [google] Clean enough >>17548536 It only takes a few weeks to produce. If you have the right sort of still it can come out drinkable right out the gate.

>>	Anonymous Sun Mar 13 04:24:47 2022 No.17548619 File: 2.65 MB, 4160x3120, IMG_20220313_041153835.jpg [View same] [iqdb] [saucenao] [google] >>17548560 Making pie crust

>>	Anonymous Sun Mar 13 04:59:41 2022 No.17548676 >>17548560 That’s another issue. I’m not sure about where I would house a still. Although I expect I’d build it myself so specs aren’t a problem. I am gonna build a smokehouse this year. More like a smoke closet, ha!

Anonymous Sun Mar 13 05:10:29 2022 No.17548695

Your knife and pots and pans remind me of the shitty stuff they have at airbnb.

I always bring my own knife and I make sure to sharpen it with an electric sharpener every month or so.

Anyways, I made beef meatballs this morning, tomato sauce, homemade cream of mushroom soup concentrate which will go in a future tuna casserole.

>>	Anonymous Sun Mar 13 05:38:37 2022 No.17548742 File: 3.13 MB, 4160x3120, IMG_20220313_053803762.jpg [View same] [iqdb] [saucenao] [google] >>17548695 I lost my good knife in the garden last year. Haven't replaced it. It's almost all thrift store and yard sale stuff.

Anonymous Sun Mar 13 05:40:19 2022 No.17548748

>>17548742
That's fine but I highly recommend an electric knife sharpener (or probably a manual one is fine too if it is cheaper) - but I like having one with a coarse and then a fine sharpening wheel

Dull knives are awful to use once you have taken the sharpener pill.

>>	Anonymous Sun Mar 13 06:02:40 2022 No.17548783 File: 2.65 MB, 4160x3120, IMG_20220313_055926552.jpg [View same] [iqdb] [saucenao] [google] >>17548748 I use an old pull through. It works well enough to effortlessly cut through onions and tomatoes which is my benchmark for sharp enough.

>>	Anonymous Sun Mar 13 06:47:01 2022 No.17548839 File: 3.13 MB, 4160x3120, IMG_20220313_062227207.jpg [View same] [iqdb] [saucenao] [google] >>17548783

>>	Anonymous Sun Mar 13 08:02:54 2022 No.17548988 File: 3.02 MB, 4160x3120, IMG_20220313_062804886.jpg [View same] [iqdb] [saucenao] [google] >>17548839

>>	Anonymous Sun Mar 13 08:04:31 2022 No.17548992 File: 3.21 MB, 4160x3120, IMG_20220313_063534623.jpg [View same] [iqdb] [saucenao] [google] >>17548988 Added potatoes to the pot pie and 4 egg yolks to the chocolate pie mix.

>>	Anonymous Sun Mar 13 08:16:03 2022 No.17549014 File: 2.95 MB, 4160x3120, IMG_20220313_071630068.jpg [View same] [iqdb] [saucenao] [google] >>17548992 Potatoes cooked. Time for kale and pea.

>>	Anonymous Sun Mar 13 08:50:12 2022 No.17549092 File: 3.90 MB, 4160x3120, IMG_20220313_072713954.jpg [View same] [iqdb] [saucenao] [google] >>17549014 I'm so tired

>>	Anonymous Sun Mar 13 08:59:15 2022 No.17549111 >>17548371 >Gul Dukat is watching you cook based and Cardassia pilled

Anonymous Sun Mar 13 09:12:18 2022 No.17549144

>>17548249
I can't get past the cleaning part, too much anxiety about bits of food flying off the cutting board onto the floor or behind a table leg that I missed. Same thing when washing, all that splatter at the sink. Therefore I eat only meals with minimal prep and no cutting board required. Frying eggs is an acceptable level of prep for me.

>>	Anonymous Sun Mar 13 09:13:55 2022 No.17549148 File: 3.35 MB, 4160x3120, IMG_20220313_074610235.jpg [View same] [iqdb] [saucenao] [google] >>17549092 Some milk, cream, rue, garlic. Gonna let it Thicken.

>>	Anonymous Sun Mar 13 09:14:29 2022 No.17549151 >>17549092 Stop complaining and cook bitch

>>	Anonymous Sun Mar 13 09:15:22 2022 No.17549153 >>17549092 >I'm so tired You still have to clean all those dishes bro. I have to admit it looks good tho.

>>	Anonymous Sun Mar 13 09:15:50 2022 No.17549154 >>17549144 Get a dog I just call mine over to eat what ever I drop when cooking

>>	Anonymous Sun Mar 13 09:19:21 2022 No.17549166 >>17548742 This stove... How can you cook anything with that? Buy an induction plate it will change your life.

>>	Anonymous Sun Mar 13 09:22:12 2022 No.17549170 File: 1.18 MB, 2592x1944, IMG_20220313_092147.jpg [View same] [iqdb] [saucenao] [google] >>17549154 I got a dog for floor duty but he's also tired. It's 9am here.

>>	Anonymous Sun Mar 13 09:23:23 2022 No.17549171 File: 2.41 MB, 4160x3120, IMG_20220313_092233286.jpg [View same] [iqdb] [saucenao] [google] >>17549166 You think that's bad. This is where I make soups.

>>	Anonymous Sun Mar 13 09:43:28 2022 No.17549213 File: 3.26 MB, 4160x3120, IMG_20220313_085748185.jpg [View same] [iqdb] [saucenao] [google] >>17549148 Time has passed and the filling has cooled.

>>	Anonymous Sun Mar 13 09:52:57 2022 No.17549233 File: 3.06 MB, 4160x3120, IMG_20220313_094403246.jpg [View same] [iqdb] [saucenao] [google] >>17549213 All the extra filling.

>>	Anonymous Sun Mar 13 09:57:17 2022 No.17549244 >>17548249 Enjoy your toxoplasmosis

>>	Anonymous Sun Mar 13 09:59:00 2022 No.17549250 >>17548371 Excellent taste in TV, anon.

Anonymous Sun Mar 13 10:02:04 2022 No.17549258

>>17549244
Toxo infections are arguably one of the rarest cases of parasitism in the modern world. Like, you'd have to literally be eating raw animal entrails without cleaning them to contract it. Once you are infected, it's debilitating to the point where you're extremely ill without treatment.

>>	Anonymous Sun Mar 13 10:06:15 2022 No.17549273 File: 2.53 MB, 4160x3120, IMG_20220313_091647896.jpg [View same] [iqdb] [saucenao] [google] >>17549233 The chocolate pie has solidified enough to photograph. Overcooked the crust a bit.

>>	Anonymous Sun Mar 13 10:08:54 2022 No.17549283 >>17549258 Dude let’s his cat shit and piss up on the counter where he makes and eats foods

>>	Anonymous Sun Mar 13 10:19:18 2022 No.17549328 File: 3.31 MB, 4160x3120, IMG_20220313_095552007.jpg [View same] [iqdb] [saucenao] [google] >>17549213 Another pie done. Cleaning continue after a joint and a walk in the woods

Anonymous Sun Mar 13 10:26:28 2022 No.17549352
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Well done, OP.
This is a max comfy thread, and what /ck/ is supposed to be all about. Great food, lovely step-by-step, and not a single soyjack-poster to be seen.

Enjoy your smoke and walk in nature. I'll be monitoring this thread.

>>	Anonymous Sun Mar 13 10:26:59 2022 No.17549358 >>17549352 How THIS is peak Reddit.

>>	Anonymous Sun Mar 13 10:31:42 2022 No.17549369 File: 20 KB, 400x444, depositphotos_72092003-stock-photo-hand-holding-letter-n-from.jpg [View same] [iqdb] [saucenao] [google] >>17549358 Whoopsie-daisies! I believe you made a typo, amino. Here you go.

>>	Anonymous Sun Mar 13 10:33:19 2022 No.17549373 File: 69 KB, 366x401, 1642722295937.png [View same] [iqdb] [saucenao] [google] >>17549369 >amino >not amino Touchè.... I'm gonna go kill myself now.

>>	Anonymous Sun Mar 13 10:34:39 2022 No.17549377 >>17549273 >Overcooked the crust a bit. crust looks great though

>>	Anonymous Sun Mar 13 10:42:49 2022 No.17549401 File: 1.20 MB, 2592x1944, image000000.jpg [View same] [iqdb] [saucenao] [google] >>17549358 If it makes you feel better I'll add some more 4chan stink to it Nigger nigger nigger

>>	Anonymous Sun Mar 13 10:49:31 2022 No.17549428 >>17548478 OP can we get married? I never sucked a dick before but I would for a slice or two of that banana pie.

>>	Anonymous Sun Mar 13 14:19:44 2022 No.17550132 What a fucking weirdo

>>	Anonymous Sun Mar 13 14:27:56 2022 No.17550161 Kitchen looks kind of grimy to me but the food looks good. nice job op

>>	Anonymous Sun Mar 13 15:28:40 2022 No.17550360 >>17548249 >plastic chopping board the worst, kys please.

>>	Anonymous Sun Mar 13 16:48:38 2022 No.17550715 >>17548390 >say that in person fucker not online see what happens

>>	Anonymous Sun Mar 13 17:05:24 2022 No.17550768 >>17549144 your OCD is damaging your life.

>>	Anonymous Sun Mar 13 20:53:33 2022 No.17551765 >>17548478 what an absolutely beautiful individual. what are you doing in a heap like this, you're a treasure.

>>	Anonymous Mon Mar 14 00:15:37 2022 No.17552571 >>17551765 It's a heap of my own making.

>>	Anonymous Mon Mar 14 02:30:48 2022 No.17552983 File: 151 KB, 800x450, Sound-Of-Music-Favorite-Things-e1495837017982.jpg [View same] [iqdb] [saucenao] [google] >>17548249 Why did I read that in the tune of my favorite things?

>>	Anonymous Mon Mar 14 10:13:24 2022 No.17553964 File: 2.58 MB, 4160x3120, IMG_20220314_034953571.jpg [View same] [iqdb] [saucenao] [google] For the sake of completion. Here me working on my seeds and continued cleaning.

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/ck/ - Food & Cooking