/ck/ - Food & Cooking

[Anonymous No.17353478]

>scotch
>irish
>japanese
>rye
>bourbon
>cognac
>rum
Rank these spirits from best to worst.

[Anonymous No.17353484]

>>17353478
aquavit >>>>>>>>>> everything else

[Anonymous No.17353496]

>>17353484
>aquavit
Wtf is that?

[Anonymous No.17353608]

>>17353478
That’s the right order.

[Anonymous No.17353624]

>>17353496
Scandi grain liquor. Similar in concept to gin, but it features different botanicals and spices. Usually caraway, cardamom, dill, etc.

[Anonymous No.17353628]

>rye
>bourbon
>cognac
>rum
>japanese
>irish
>scotch

[Anonymous No.17353637]

>rum
>bourbon
>cognac
>rye
>irish
>scotch


Never tried jap liqour. Saying this as a scottish-canadian, americans do whiskey the best.

[Anonymous No.17353644]

>>17353478
I’m not going to rank shit for such a fucktarded question/request.
“Irish” is not a spirit.
“Japanese” is not a spirit.
“Scotch” can apply to multiple spirits.

Ask something which some sort of valid meaning or fuck off.

[Anonymous No.17353651]

>>17353644
He's clearly referring to different styles of whisk(e)y there. Subtext, my autisbro.

[Anonymous No.17353658]

>>17353651
Cognac and rum aren't whiskeys. If he's going up include shit like that then he should list all of them.

[Anonymous No.17353671]

>>17353637
What are some good rums?

[Anonymous No.17353676]

>>17353478
Based order
>>17353628
Cringe
>>17353637
Cringe

[Anonymous No.17353680]

>>17353624
As long as it doesn’t actually taste like gin.

[Anonymous No.17353681]

>>17353644
Alcoholics sperg out when someone insults their reason for living, like neckbeards when someone insults their waifu. It's not that serious, son, take a deep breath.

[Anonymous No.17353692]

>>17353478
>scotch
>irish
>cognac
>rye
>bourbon
>rum

[Anonymous No.17353722]

>>17353478
Bourbon
Rum
Irish
rye
Cognac
scotch

All of them are good, mind you.

[Anonymous No.17353728]

>>17353671
>
I don't know I've never had a bad rum honestly. I'm not too picky, but by far the best rum I've had is Cuban rum from Cuba. Even getting the same brand and everything just isn't the same in another country.

Closest shit you thats easily accessible is Havana Club Anejo Reserva

[Anonymous No.17353739]

>>17353628
>>17353637
Sweet tooths

[Anonymous No.17353746]

>>17353728
I’ve had two rums in my life and I swear they must of had sugar added to them they were sickly sweet.

[Anonymous No.17353794]

>>17353637
>americans do whiskey the best.
all over oaked shit.

[Anonymous No.17353849]

>>17353746
Adding sugar to rum is an extremely common practice and it's rarely labeled.

[Anonymous No.17353854]

>>17353746
rum is a direct by product of sugar cane

[Anonymous No.17353858]

>>17353722
>bourbon
no way in hell the best spirit is made from fuckin CORN kek

[Anonymous No.17353882]

>>17353637
>as a scottish-canadian
You mean a Canadian? No one in Scotland claims you immigrants. You left, you're not Scottish.

[Anonymous No.17353884]

>>17353882
unbelievably based

[Anonymous No.17353940]

>>17353651
>different styles of whiskey
>autistbro
Ah yes, I can tell by his inclusion of cognac and rum whiskies.
Just like how the malt/grain magically becomes different in Ireland, and how Japanese whiskey is so different from everything else.

[Anonymous No.17353963]

>>17353478
>bourbon
>rye
>rum
>japanese
>cognac
>irish
>dog urine
>horse urine
>motor oil
>bile
>diarrhea
>scotch

[Anonymous No.17353969]

>>17353963
>puts sugar cubes in his whiskey

[Anonymous No.17353977]

>>17353969
>puts sugar cubes in his whiskey

[Anonymous No.17353988]

>>17353977

[Anonymous No.17354968]

>>17353854
All alcohol is made from sugar, big brain.

[Anonymous No.17354991]

>>17353478
>cognac
>rum
>rye
>irish
>bourbon
>japanese
>scotch

[Anonymous No.17355009]

>>17353882
Yeah I'm like 1/8 scot, I said that to justify my dislike of scotch whiskey.

[Anonymous No.17355015]

>>17353628
>>17353637
>>17353963
>scotch last

[Anonymous No.17355018]

>>17353478
bourbon
rye
scotch
jap
rum
irish
cognac

[Anonymous No.17355028]

>>17353478
For me, personally, assuming the *best* of each it's

Bourbon
Rum
Scotch
Rye
Japanese
Cognac
Irish

I used to be really into cognac but it's gotten stale for me. And I have no palate for Irish, everything just tastes like Jameson no matter what you do to it. Good rum is really underrated though.

[Anonymous No.17355072]

>>17355015
>implying scotch isn't the ultimate nu-male drink

[Anonymous No.17355241]

>>17353478
>Irish
>Bourbon
>Rye
>Scotch
>Jap
>Rum
>Cognac

[Anonymous No.17355371]

>>17353478
>scotch
>cognac
>rum
>jap
>irish
>rye
>bourbon

[Anonymous No.17355379]

>>17355072
No that would be bourbon at the moment.

[Anonymous No.17355421]

>scotch
>rye
>bourbon
>cognac
I haven’t had enough of the rest to rank.
Scotch is way ahead of all others.

[Anonymous No.17355466]

>Bourbon | Cognac | Armagnac | Tequila
>Scotch | Rum | Rye | Mezcal
>
>
>
>
>
>Irish and Canadian Whiskey

Haven't had Jap whisky or Calvados to judge.

[Anonymous No.17355468]

>>17353680
No juniper extract, so no. It has a nice warmth to it; very much worth a try.

[Anonymous No.17355540]

>>17353858
Kek imagine drinking corn.
Not even once.

[Anonymous No.17355559]

>>17353963
You must me 18 to post here.

[Anonymous No.17355617]

>>17353963
look at all the manboobed reddit fucks you triggered. look at the diarrhea dripping out of their worn out and hiv ridden buttblasted anuses.

[Anonymous No.17355739]

>>17355009
And there you have it.

[Anonymous No.17356105]

>>17353478
sounds like you never had good rum

[Anonymous No.17356455]

>>17353478
>rum (actual rum, not Malibu sugarbombs)
>scotch
>cognac
>irish
>japanese
>rye and bourbon tied for dead last
Amerimutt whiskey is so sweet and cloying I don't understand why people willingly pay hundreds of dollars for it.

[Anonymous No.17356649]

>>17353478
The order you listed them in.

[Anonymous No.17358191]

>>17356455
Based
What are some non meme rums?