/ck/ - Food & Cooking

[Anonymous No.17310064]

How do I make wine?

[Anonymous No.17310074]

>>17310064
Use a chaptalization calculator to determine how much sugar you need to add to produce the desired ABV.

Weigh and add sugar.
Add yeast baker's yeast will work, but is shitty all around. Get brewers yeast like EC1118.
Put balloon or airlock on topm
Wait until it stops bubbling.
Drink.

[Anonymous No.17310171]

>>17310064
Wouldn't most store-bought juice like that have preservatives in it that would prevent the yeast from doing anything? I've only ever made hard cider but I remember having to find a brand of cider without whatever preservatives

[Anonymous No.17310212]

>>17310171
More than likely yes, It won't work unless OP adds an insane amount of sugar and yeast which is going to taste disgusting more likely not work. The real pro move is to find frozen juice concentrate in the frozen section. They tend to not have preservatives since it's frozen, you'll need to add water since it's concentrate, but it's what I used when I used to make bum wine

[Anonymous No.17310232]

>>17310212
Or a gallon jug of unfiltered apple juice.

[Anonymous No.17310244]

[Anonymous No.17310255]

>>17310244
Don't you have a pet dog to go shoot?

[Anonymous No.17310287]

>>17310064
I just go to a store and get a bottle of rioja. apparently OP you're looking for nignog bumwines aka hooch.

[Anonymous No.17310301]

>>17310287
I and not paying the globohomo tax man to drink.

[Anonymous No.17310309]

>>17310301
BASED

Fuck taxes and FUCK JEWS

[Anonymous No.17310317]

>>17310301
There's no huge tax on Spanish wine, $13 or so will get me a nice rioja.

[Anonymous No.17310333]

>>17310301
This might be beyond you but you can share a bottle of red with a girl and not be around weirdos.

[Anonymous No.17310349]

>>17310317
Look

Basically I’m just not gonna pay them, my taxes.

I’m sorry!!!!!!!!!!!!!!!!!!! I know.... UGH I know.....

It’s just that I’m not going to give the government anymore of my money when they can just print their own

HAHAHAHAHAHAHHAHAHAHAHAHHA

[Anonymous No.17310356]

>>17310244
Home made wine / beer is 100% legal to make you dumb fuck.

[Anonymous No.17310394]

I don't know what the big deal is. Poor people go to these to pay taxes on literally everything you buy there and they don't seem to be too bothered. They don't even notice. Just pay your taxes bro.

[Anonymous No.17310400]

>>17310356
That won't stop ZOGbots from killing your family and pets

[Anonymous No.17310404]

>>17310394
Poor people overpaying for things is nothing new. They're dumb pay piggies for ZOG and fund Israel's wars

[Anonymous No.17310410]

>>17310349
That means so much coming from a frog poster

[Anonymous No.17310412]

>>17310404
Great another conspiracy nut job

[Anonymous No.17310440]

>>17310412
Baww Baww, sound better Sheep?

[Anonymous No.17310457]

>>17310064
Add vodka.

[Anonymous No.17310525]

Get juice that only has ascorbic acid (vitamin c) and / or citric acid as preservatives. Those don't kill yeast.
Honestly it is cheaper and way faster to get a big jug of rotgut wine. I have done the whole buying jugs and bubblers and sanitizing chemicals and the shit still ends up skunked sometimes and tastes like vinegar. When it is successful, it still doesn't taste as good as cheapass store wine.
Now if you are underage, I hear the kids wash out a 5 gallon water dispenser, fill mostly with apple juice and a 5+ lb sack of sugar dissolved, add yeast (like the 1118 mentioned earlier if you want it to taste better), rubber band a napkin at the top for gas to escape, wait a couple weeks and drink your prison hootch.

[Anonymous No.17310808]

>>17310064
cranberry wine is probably not going to be very good
cranberries have very little natural sugar to them and may not ferment very well

[Anonymous No.17310830]

>>17310171
if he checks the back and it doesn't have an *ate ingredients it should be fine.
Pasteurized just means there's no wild yeast in it so it will be easier to control
>>17310064
use this to figure out how much you can get out of it. might just need a balloon and a half a packet of yeast to get something out of it
https://homedistiller.org/wiki/htm/calcs/calcs_rad14701.htm

[Anonymous No.17310912]

[Anonymous No.17311204]

>never even liked wine that much til fairly recently
>recently discovered mixing white wine with ginger ale (fucking cheap sugar-free ginger ale at that too ffs) cause still found white a bit too tart and strong to just be drinking the way I'm accustomed to

I was just destined to die of alcoholism wasn't I?

[Anonymous No.17311238]

>>17311204
>I was just destined to die of alcoholism wasn't I?
not really, if you cant drink wine just straight. girls even do that..

[Anonymous No.17311257]

>>17311238
I can very easily. I just would rather not cause part of the fun of drinking is literally consooming it like with beer. but you can't just be swigging wine that way

[Anonymous No.17311826]

>>17310301
so you make your own juice, sugar and yeast huh

[Anonymous No.17311850]

>>17310064
Take grape juice, put in handful of unwashed grapes, wait a week or two, now you have wine.

[Anonymous No.17311861]

>>17310400
name 10 people killed or harassed for making wine at home

[Anonymous No.17311906]

my homemade banana wine is pretty epic if i do say so myself.

[Anonymous No.17311982]

>>17310301
That's why I've been brewing for 20 years. Usually 6 gallons a month with two, three gallon brews always going. Straight to 3 gallon kegs. Always filling growlers for friends and family.
Been doing my own kombucha for 10 years too. Fuck the government, fuck taxes and make excellent beer for less than a dollar a pint.