/ck/ - Food & Cooking

[Anonymous No.17149238]

who wants some mett

[Anonymous No.17149242]

Is raw mince served chilled or room temperature or what

[Anonymous No.17149296]

I want u to kill yourself

[Anonymous No.17149301]

>>17149238
Ich ess eigentlich immer gerne mal n Mettbrötchen

[Anonymous No.17149317]

>>17149301
You Germanfucks became more annoying than the French fags

[Anonymous No.17149342]

>>17149301
I sprinkle mine with curry powder
>>17149242
usually fridge temp since, you know, its meat

[Anonymous No.17149369]

[Anonymous No.17149370]

>>17149342
>usually fridge temp
False.
>>17149242
Doesn't matter, as long as it's STORED cold. Of course it tastes better the closer to room temp. No more than 2 days (including buying it), though

[Anonymous No.17149375]

>>17149370
nobody waits half an hour for the meat to warm up

[Anonymous No.17149387]

why would you eat a mettbroetchen, when you could be having a steak tartare?

[Anonymous No.17149581]

>>17149387
>readymade, might even come from a can
fuck

[Anonymous No.17149584]

>>17149581
what

[Anonymous No.17149593]

>>17149584
That's the proper way to serve it. Yours might be two days old, one couldn't even tell.

[Anonymous No.17150653]

>>17149342
>I sprinkle mine with curry powder

[Anonymous No.17150712]

>>17149593

Almost got it but where are pickeled shrooms? I personally like it better with an egg yolk as the side.

[Anonymous No.17150729]

>>17149238

[Anonymous No.17150911]

OMG this is so edgy! I'm Jewish so every time I come to this forum and see this exact same thread it's fucking amazing, do goyim really? Hahahaha great job jannies. Truly a classic thread that will be getting (You)'s until they finally cancel this site once it widely becomes known that Google has run it and cultivated racism and illegal activity for many years.

[Anonymous No.17150919]

>>17149342
>I sprinkle mine with curry powder
Saupreiß

[Anonymous No.17150925]

>>17150911
Even the woke leftards at Google want you kikes gassed.

[Anonymous No.17150960]

>>17149369
>wagyu pork
lol

[Anonymous No.17151080]

>>17149238
Not me, it's haram.

[Anonymous No.17151617]

>>17149238
>>17149593
Lads I want to take the rawpill but I'm concerned about shit like parasites. I've never eaten raw meat before.

[Anonymous No.17151623]

>>17151080
All the good stuff is dummy

[Anonymous No.17151703]

>>17149238
The Cannibal Sammich!

[Anonymous No.17151734]

>>17149238
>>17151703
It's beef and rye for me. Based if you actually eat this and aren't posting stock photos.
>>17151617
If you consume it regularly the parasites can't survive in such a high test environment. Perfectly safe.

[Anonymous No.17151993]

>>17149342
>I sprinkle mine with curry powder

Kill yourself.

[Anonymous No.17152008]

>>17149387
Much cheaper, ready made, available everywhere. Make no mistake though, of course anyone with a sane mind would prefer free steak tartare over free Mett if they had the choice.

[Anonymous No.17152049]

>>17150960
the yellow faced pepper is my kind of style

[Anonymous No.17152868]

>>17150653
>>17150919
>>17151993
sorry bros but it tastes too good, I cant go back

[Anonymous No.17152888]

Reminder

[Anonymous No.17152891]

>>17152888
thats a mutt.

[Anonymous No.17152901]

>>17152891
Why are there so many Am*ricans on German reality tv bros? Do they really?

[Anonymous No.17152909]

>>17152901
we ran out of fat people to make fun of

[Anonymous No.17152927]

>>17151617
There's a simple lifehack to avoid catching parasites. Move to a first world country. Actually, any country with minimum food safety standards will do

[Anonymous No.17153238]

>>17151734
Bro I hope you didn't buy that meat pre ground from the store. That shit is full of bacteria

[Anonymous No.17153607]

>>17153238
I bought a cut and had my butcher grind it. Who the fuck eat pre ground raw?

[Anonymous No.17153726]

>>17153607
a woman I know with a phd in biology and a master in master in veterinXATRGary

[Anonymous No.17153758]

>>17149375
your mother does

[Anonymous No.17154029]

>>17153607
me