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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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17148391 No.17148391 [Reply] [Original]

If you're anything like me, it's Saturday night and you're still awake pondering why chicken flavor Maruchan doesn't taste like it used to. So, you get up and make some to confirm your train of thought, but then add 1 extra tsp of garlic powder and onion powder to the seasoning packet, and suddenly you're whisked back a decade in an episode of gustatory memory.

Those dirty fuckers are trying to pinch pennies. This shouldn't be tolerated.

>> No.17148397

Imagine a life so pointless that they're outraged by a 20-cent pack of cardboard noodles.

>> No.17148400

>>17148397
That's exactly my point. It's $0.25 a pack and they're STILL trying to shave off expenses. Who is lining their pockets with ramen profits at our expense? That's what I want to fucking know.

>> No.17148413

>>17148391
i thought i was the only one
they definitely dont taste how they used to

>> No.17148415

>>17148397
This guy is in the pockets of Big Ramen. Do not listen to him.

>> No.17148419

>>17148391
is maruchan better than top ramen?

>> No.17148449

>>17148391
18.91 cents each in the 12 pack. They are smaller than they used to be, the brick isn't as long or as tall as it used to be.

>> No.17148564

>>17148391
Based ramanon

>> No.17148582
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17148582

>>17148391 whos got fun ways to spice up their ramen?

>> No.17148930

>>17148582

Throw it in instant soups with spinach and sriracha, curry cupasoup if they have that in your country is great for this.

>> No.17148969
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17148969

>>17148582
I normal eat pic related. I always throw in some dried mixed mushrooms, a can of tuna and a raw egg to boil in the soup broth. Its pretty damn good.

>> No.17148977

I just use Maruchan noodles as a base so I can add meat+veggies now.

>> No.17149004

>>17148582
poach some gyoza

>> No.17149010

>>17148582
oyster sauce, ginger oil, sesame oil (you add the oils near the end), and poach some eggs in there too.

>> No.17149535

>>17148391
If you're using the entire pack of seasoning in Ramen you're ngmi

>> No.17149590

>>17148391
You’re retarded. It tastes the same as it always has. Holy fuck your seriously think that little seasoning packet used to be a tsp larger?
You dum. You one dum monkey.

>> No.17149660

>>17148391
people who ever ate maruchan chicken flavor are low test drones

literally the worst flavor of maruchan and it got memed into being the best by black people and you believed it

oriental flavor was always the best followed by beef, chicken was always inedible

>> No.17149942

>>17148582
I usually fry or saute some mushrooms, onions, some greens, and whatever leftover meat from the the night before. Pour water in the pan after frying and make ramen with all my extras stewing in the broth. Or I'll make ramen, thrown in an egg or two for soft boiling, and some kimchi or other pickled veggies.
Sometimes if I'm sad I'll make the chicken-flavored ramen, add a shot of milk and melt cheese over the top like I used to do as a kid.

>> No.17149944

>>17148397
/ck/ - Food & Cooking
Fuck off

>> No.17150086

>>17148397
fpbp. If you eat stale ramen past the age of 20, you’re either a poorfag or a degenerate

>> No.17150291
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17150291

>>17149660
>oriental flavor was always the best
*clears throat* Ahm... GET FUCKED.

>> No.17150361
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17150361

Now that I’ve had these I can’t go back to soupy instant noodles.

>> No.17150376

Ever since I realized I could make my own Ramen that tastes a thousand times more authentic with marginal extra effort I've never gone back to packaged stuff. 98% of the ingredients I need store nicely or are already at hand

>> No.17150384
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17150384

>>17149660
Look how special and unique you are.

>> No.17150388

Shin Black chads, where we at?

>> No.17150400

>>17148582
I really like to use peanut butter, chili sauce, and some chopped onions. Don't usually bother with the seasoning packet either, just add my own seasoning.

>> No.17152194
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17152194

>>17148415
Idk why but that got me to laugh audibly and I needed that. Thanks anon. FUCK BIG RAMEN!

>> No.17152209

Tastes the same, relax

>> No.17152219 [DELETED] 
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17152219

>>17148400
>Who is lining their pockets with ramen profits at our expense?
who indeed

>> No.17152421

>>17150388
I’m here bro. Just picked up a family pack today

>> No.17152495

>>17152219
You seem to be the racist, as is very common with your types. I simply don't give a shit about your fucking nations and don't want to visit them.
If you want to call me racist for disagreeing with you then you must have been shillary supporters since that's the best that they can do.
Are you still seething in your closets because Trump beat your annointed one?

>> No.17153249
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17153249

>>17148391

>> No.17153605

>>17148582
Some combination of soy sauce, sesame oil, sriracha, sambal, grated parmesan, thin sliced oinion and maybe some other veg,, and/or whatever thai curry paste I have an open tin of.

>> No.17153614

>>17148582
I love adding slices of processed cheese or a few tablespoons of kimchi juice. Sometimes I add rice.