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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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17100372 No.17100372 [Reply] [Original]

Where do I put MSG other than fried rice, soup, pilaf, and fried chicken batter?

>> No.17100379

>>17100372
In the trash

>> No.17100382

>>17100379
lolz total epic burn!
Faggot.

>> No.17100476

>>17100372
Literally anything

>> No.17100506

>>17100372
i'll put it in anything that contains a certain threshold of umami ingredients so it doesn't seem out of place. what that threshold is is up to you anon. like i think it would be weird in cottage cheese, bread, or candied yams but good in tomato sauce, curries, or on pizza

>> No.17100516

>>17100372
it's amazing in Chili
also, never put in eggs, just awful

>> No.17100540

>>17100372
Shove it up your ass.

>> No.17100702

>>17100506
>umami
*savory

>> No.17100768
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17100768

>>17100506
>umami

>> No.17100789

>>17100702
>>17100768
>[autistic screeching]
Yes, umami.

>> No.17100804

Ketchup. Try one part msg mixed into two parts ketchup, it's next fucking level on steak, chicken, fuck everything really. So good!

>> No.17100830
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17100830

>>17100702
>>17100768
gotcha bitch, thanks for the Yous

>> No.17100837

>>17100372
gravy, steak sauce, burger sauce, sandwiches, meatballs, dumpling filling.

>> No.17100854

DUDE UMAMI LMAO!

>> No.17101154

>>17100379
Fpbp

>> No.17101166

>>17100372
Eggs, vegetables

>> No.17101179

>>17100379
Retard cooklet.

>> No.17101684

>>17100804
That's an absolute assload of msg dude.

>> No.17102688

>>17100379
Based

>> No.17102774

>>17100372
as a cooklet, I put the magic flavor dust on everything.

>> No.17103547

Why does this shit taste so good bros?

Seems like food tastes much better with this added to it. What's le science behind this? Isn't it just a salt substitute??

>> No.17103559

>>17100372
Meats, sauces, side dishes. I put it on some roasted vegetables and it worked. Shits magic. I don't think it'd work on sweet things but I don't make sweet things.

>> No.17103603

What the fuck are people even doing on a cooking board when they like that shit? It's like going over to /mu/ and gloat about sitting next to a highway and listening to 30 ton trucks going uphill.

>> No.17103765

>>17103547
It is not a salt substitute; your tongue has five kinds of taste buds (salty, sweet, sour, bitter, and savory/unami) and MSG sets off the savory buds, which are sensitive to glumates and nucleotides, substance common in meats, broths, cheeses, mushrooms, and some other foods. MSG is best used with salt in dishes.

>> No.17104182

>>17100372
>>17100382
>>17100506
>>17100516
>>17100804
>>17100837
>>17101166
>>17102774
>>17103559
>>17103765
Go back to chinatown. This is a cooking board

>> No.17104566

>>17103559
>Shits magic.
>I don't make sweet things.
MSG confirmed to be a diabetic's best friend

>> No.17104581

>>17100382
Im totally bringing back lolz

>> No.17106160

bump

>> No.17106351

>>17103603
You could post a recording of that in /mu/ and a good proportion of them would say it was track of the year.

>> No.17107014

>>17106351
It's funny cause its true kek

>> No.17107042

Up your ass or on anything, which have already been mentioned by anons ITT