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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking


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17054114 No.17054114 [Reply] [Original]

For me, it’s the full Cornish breakfast

>> No.17054116
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17054116

Lower right of the pic. That’s full Cornish

>> No.17054123
File: 36 KB, 550x309, 1C295881-A69B-4A03-9BC4-B63ED28420A0.jpg [View same] [iqdb] [saucenao] [google]
17054123

https://m.youtube.com/watch?v=44GeUl_rBb8

>> No.17054146
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17054146

>>17054116
>ulcer fry

>> No.17054166

>>17054114
Is this loss

>> No.17054176

>>17054114
>let's place our kiddy meal in a fancy restaurant plate
Grim

>> No.17054193

Those eggs are pissing me the fuck off right now

>> No.17054209

>>17054114
Absolutely dire looking meal.

>> No.17054224

>>17054193
Same. Overhard or gtfo

>> No.17054443

>>17054116
>cabbage
>"ulcer fry"
And not a single black pudding in sight, who tf made this?

>> No.17054462

When people say wypipo don’t season their food they really mean British subhumans

>> No.17054594

Is this the JRE Breakfast of Champions I've been hearing so much about?

>> No.17054597

>>17054224
*over easy with the edges crispy

>> No.17054948
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17054948

>>17054116
>>17054146
For me it’s an Ulcer fry

>> No.17055062

>>17054114
For me, it's the ciggy and eXpresso Bfast.

>> No.17055194

>>17054116
Full Irish looks delightful. I miss having soda bread

>> No.17055256
File: 375 KB, 752x588, 1602782094087.png [View same] [iqdb] [saucenao] [google]
17055256

why can't Brits contribute anything to this board other than having 2 threads about their breakfast up at a time?

>> No.17055381

>>17054114
Looked like bloody anal beads dead center

>> No.17055384

>>17054123
Do bongs really cut sausages all noodle wristed like that? Their “asian” overlords have ruined them

>> No.17055402

>be Cornish
>have weird last name
>people always assume I'm Italian or Spanish and not from the british isles
fml

>> No.17055430

>>17055402
scientifically we use the term maizeish

>> No.17055475

>>17054114
do your bacon in the oven next time
>oven on
>wire rack
>bacon
>put your rack on a rimmed baking sheet so you don't get fffffffat all ova
>10-12 minutes at 400f (200c)
>or until desired doneness

>> No.17055489

>>17055256
Not even Brits, it’s probably retarded mutts shitposting at this point.

>> No.17055493

>>17055475
OP looks as if he’s eating out, looks like he got ripped off as well.

>> No.17055494

Why does the world full have to be in front of it? Do there exist half and quarter versions?

>> No.17055562

>>17055402
Does it start with Tre, Pol, or Pen, anon? You're not a true Cornishman unless your surname starts with one of those.

>> No.17055618

>>17054114
Kek what a pathetic attempt at plating

>> No.17056214

>>17054116
wrong. a full Scottish is a plate of heroin, heart disease, massive crime rates and you send the bill to the English

>> No.17056225

>>17056214
can i get extra sides with that?

>> No.17056241
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17056241

>>17056214
He said full Cornish not full Scottish you stupid inbred fuck

>> No.17056263
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17056263

>>17056214
Full Scottish. Yes please!

>> No.17056438

>>17056241
looks mint

>> No.17057347

>>17054116
>Full Irish
Looks the most satisfying out of the group. Seems filling but not too filling plus soda bread is based

>> No.17057704

>>17055475
Bacon done in the oven is God Tier bacon.

>> No.17057707

>>17056241
wrong

>> No.17057777

>>17054443
>>17054948
spruce eats is notorious for fucking everything up

>> No.17057928

>>17054116
The full Scottish recipes always leave out blood pudding for some reason.

>> No.17058711

>>17054948
A lot of unidentified meat on that plate

>> No.17059923

>>17054462
Do you niggers really dump spice mix on sausages and bacon?

>> No.17061286

>>17058711
the best kind

>> No.17062715

>>17054116
>full english
>cabbage
since fucking when? The full irish should have black and white pudding, most of these should have black pudding as well. What a shit picture, who ever made it should be ashamed

>> No.17063049

More of a full African breakfast
>pic related

>> No.17063074

>>17054114
why would you do this it looks like a crime scene photo I can't believe you I keep looking back at it to see if it's even real how did you take a photo like this it looks like evidence

>> No.17063302

>>17054114
>>17054123
>>17054948
>>17056241
>>17056263
fuck theres alot of grease in this thread

>> No.17063405

I got a full english in london and it was mediocre, and yes it was entirely my fault, I had to cope for some trendy place called breakfast club since the place I planned to go (terrys) had some kind of kitchen malfunction. the blood pudding was flavorless and the beans were cold, but the bacon and mushrooms were good at least and I liked the charred tomatoes on the vine.

>> No.17063406

>>17054224
Overhard is disgusting, over easy or soft scram

>> No.17063408

>>17054114
For be it's a bang energy drink and 50mg of ephedrine.

>> No.17063424

>>17055402
Cornish "people" are Celtic, not British