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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking


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17025772 No.17025772 [Reply] [Original]

>> No.17025837

Mikey chen
Mark weins
Sunny

>> No.17025845

>>17025772
I only trust recipes to be authentic if they come from geriatric foreigners cooking their ethnic cuisine.

https://www.youtube.com/c/DemiRanchoaTuCocina
https://www.youtube.com/user/OrsaraRecipes

>> No.17025854

>>17025845
>https://www.youtube.com/c/DemiRanchoaTuCocina
love those two channels

>> No.17025984

>>17025845
what do u mean? you dont want to make a spaghetti pie with vegan meat?

>> No.17025986

ragusea

>> No.17025997
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17025997

>>17025772
Emma's goodies

>> No.17026108

>>17025772
I dry aged Wagyu beef in tap water for 30 days and this happened

>> No.17026161

>Chef John from food wishes dot com
>Alex
>Chinese cooking demystified
>Andong
>Middle Eats
Everything else is Reddit trash.

>> No.17026477
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17026477

>>17025772
Paul Harrel

>> No.17026489

he's quiet good
https://youtu.be/n-YHUKZbLkI
a proper chief, not so soi, not long and annoying, good pick of recipes.

>> No.17026496

>>17026489
yah he's solid

>> No.17026521

Jewshua The Mischling Weismann is funny, not educative but still entertaining

>> No.17026565

I like the bald beard man who turns non-meat ingredients into meat. Forgot his name

>> No.17026632
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17026632

Townsends

>> No.17026651
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17026651

>>17025997
I love this bitch. Her crazy eyes turn me on.

>> No.17026754

>>17025772
https://www.youtube.com/watch?v=ueSTeM3vu4Y
Most chefs aren't skilled enough to wield the club and the katana

>> No.17026774
File: 120 KB, 1154x680, max miller.jpg [View same] [iqdb] [saucenao] [google]
17026774

whilst being kind of cringe i usually find pic relateds videos quite interesting and informative

>> No.17026797

>>17026774
some, here, say he's a faggot. I mean an actual one, a poof. dont know if its correct, but sometimes he does really good vids not gonna lie.

>> No.17026806

>>17026632
Holy shit yes, absolutely amazing channel. Surprised he's not mentionned more often, that might be a good thing though

>> No.17026874

>>17025997
>>17026651
she sounds like that dweeby chick from school with a retainer that was extra crazy

>> No.17026882

>>17026874
>that was extra crazy
My favorite thing about her

>> No.17026887
File: 197 KB, 600x600, Mark sip.jpg [View same] [iqdb] [saucenao] [google]
17026887

>>17025772
Mark motherfucking Wiens

>> No.17026961

>>17026477
based

>> No.17026984
File: 26 KB, 304x304, 1605507837950.jpg [View same] [iqdb] [saucenao] [google]
17026984

The one and only.

>> No.17027077

Frank “The Tank” Fleming. He’s a big fat retarded autistic man with a speech impediment and serious sports statistics autism from NYC who reviews hot dogs. But he hates condiments so he reviews dry dogs. Calls it “raw dogging”. Barstool Sports employs him as a goof.

Cooking with Doug. Has like 100k subscribers. Retarded black man who ONLY uses air fryers, instapots, indoor grills, outdoor griddles, and other meme appliances for his cooking. He redid his kitchen recently and he’s so appliance pilled that he removed his stove and said he’s 100% only using his toasters, fryers, and instapots for cooking now. Nigga removed his stove for countertop appliances. Let that sink in.

>> No.17027085

>>17026887
this has to be the most normal and human looking picture of him out there

>> No.17027092
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17027092

>>17025772
my boy JQ

>> No.17027097
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17027097

>> No.17027164

>>17026887
he looks pretty young in here, pic must have been taken like 4-5 years ago

>> No.17027209

>>17026797
His husband's name is Juan. It's entirely irrelevant to his main content outside of the one time he mentioned his upcoming wedding.

>> No.17027211

>>17027085
>Normal
>Human looking
U need to get your ass to an opthalmologist

>> No.17027291
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17027291

>> No.17027323 [DELETED] 
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17027323

>>17025772
cringing with babish

>> No.17027339

>>17027209
so /ck/ was right all along. fuck sake!
/unsubbed

>> No.17027348

>>17027092
he's too jewish.

>> No.17027357
File: 214 KB, 1280x720, historical italian cooking.jpg [View same] [iqdb] [saucenao] [google]
17027357

>FLUTE BLARES
welcoam to ouah keetchen

>> No.17027358

>>17027323
holy shite! I might be wrong, but I made that screencap with "WTF", it was like.. half a year or so ago. posted here. but could be some other anon, but I doubt it.

>> No.17027371
File: 96 KB, 730x974, download (5).jfif.jpg [View same] [iqdb] [saucenao] [google]
17027371

>>17025772
Georgii Kavkaz
https://youtu.be/WqFb6cm5knA

>> No.17027372

>>17027358
>>17027323
I've noticed it reposted quite a few times since that original thread.

>> No.17027391 [DELETED] 

>>17027323
>Tranette no passto

>>17027358
Don't take credit for other peoples work anon

>> No.17027452

>>17027391
I dont, but I always do with this color, same sign, same everything.

>> No.17027464

I am a cooking YouTuber who gets mentioned on here often and I've only seen positive things posted about me here.

>> No.17027484

>>17027464
no one cares, and you lie people hate you ragusea

>> No.17027504
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17027504

Kaneko-san. He also just became a father this month.

>> No.17027509

>>17027464
give a hint, Brian.

>> No.17027516

>>17027484
>ragusea
no one mentiones that lying faggot in a positive way here

>> No.17027521

>>17026806
he is mentioned frequently newbitch

>> No.17027522

>>17027516
>lying faggot
QRD? I thought he was fine.

>> No.17027527

>>17027464
Fuck off Kanjicuck and take your non-binary pals with you.

>> No.17027609

>>17027464
Julia goolia?

>> No.17027644

Volpe

>> No.17027645

>>17026774
Why does he look like he wants to cry

>> No.17027760

>>17025772
Waiting for him to lose it and start dry age his nephew for real.

>> No.17028078

>>17026632
orange fool

>> No.17028098

>>17026887
god no he is fucking awful

>> No.17028146
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17028146

>>17027504
>He also just became a father this month.

>> No.17028308

>>17028078
I'm frustrated

>> No.17028351

>>17026754
>You will never again watch Masao and old episodes of Iron Chef with your /ck/ friends on justin.tv on a Friday night into the early hours of the morning

>> No.17028370

>>17027085
Man it's like you can almost forget what a spastic fucking tard he is for a second when he's not making that goddamned face

>> No.17028376

>>17027522
>qrd
>faguesa was fine
Hello newfren

>> No.17028420
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17028420

>>17025772
Every “look at me I’m so quirky” YouTube chef is just an inferior knock off of the guy in pix

>> No.17028423

>>17025772
Not this guy, it's blatantly obvious that he molests the young boys that he films videos with, they all seem really uncomfortable about being there and eating top tier steak.
>>17026161
This guy gets it. Altho include bruno albouze por favor

>> No.17028428

>>17025772
I really enjoy Food Wishes and Tasting History with Max Miller.

>> No.17028450

>>17025772
>Click bait EVERY video title
>Everything is the best thing he's ever done/eaten in every video
>Brazil #1
Yeah no thanks.

>> No.17028492

>>17028450
You forgot "grating lispy eunuch voice"

>> No.17028541

>>17028450
>now let's do this
>queue up cringe music
>blast with butane ruining flavor now tastes like a chemistry high school experiment
>oh yeah cooked it in plastic too. You see it shiny? That's not the plastic
>take no heed to his ever increasing feminine voice and body features

>> No.17028573
File: 47 KB, 800x436, Featureman-potatoe-800x436.jpg [View same] [iqdb] [saucenao] [google]
17028573

>You can't handle this comfy

>> No.17028620

>>17025997
Every recipe of hers I've tried has been horrid. Also can't understand what she's saying with her speech sometimes. Good videos nonetheless.

>> No.17028637

>>17027357
Based

>> No.17028639

>>17025772
How many people do you think guga killed before coming to usa?

>> No.17028641

just gonna shill belly man dot com for his deep appreciation of kebabs

>> No.17028645

>>17028641
https://belly-man.com/index.php?title=Bellyman

>> No.17028800
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17028800

Greetings my beautiful lovelies, it's Emmy! It's great to see you!

>> No.17028996

>>17025772
Ordinary Sausage and Kay's cooking is pretty kino

>> No.17028997

>>17028573
Hello food fans

>> No.17029001

>>17026774
i learned how to make rastons from this fag and they were banger as fuck.
I consider him and Townsends more historical YouTubers than cooking ones for some reasin though.

>> No.17029104
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17029104

RIP Daddy Jack

>> No.17029117

>>17028800
I want to cum on her teeth

>> No.17029169

Chef Jean Pierre
Bruno Albouze
Adam Liaw
Maangchi

>> No.17029184

Stas Asket
>dig in trash
>create delicious cuisine
he's a king
https://youtu.be/5Jdc28dkM_Q

>> No.17029187

>>17025772
I like those Korean ones who don't fuckin' talk or show their face.

>> No.17029308
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17029308

Greg's Kitchen

>> No.17029320

>>17026887
Watching his video's is like watching a f'ng train wreck!!

>> No.17029536

>>17029308
I used to watch Greg. He does some pretty good Asian dishes but he's not just limited to that..

>> No.17029555

>>17026632
KINO pick

>> No.17029574
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17029574

Outta the way faggots, time to make some cornbread and cowboy coffee

>> No.17029699

>>17027645
There as some things he's made on there that haven't tasted good. I can't remember if that is one of them.

>> No.17029710

>>17027464
Hi Shaq!

>> No.17029718
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17029718

>>17028078

>> No.17029778
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17029778

The drunk cook is the only person I’ll watch.

>> No.17029920

>>17027323
sucking with penis

>> No.17030048

https://www.youtube.com/watch?v=j2VYbgyOMMo
this guy makes videos that are basically 180 from jack scalfani, very comfy. he even pokes fun at him a few times subtly.

>> No.17030068
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17030068

This is a Ja/ck board.

>> No.17030107
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17030107

>>17025845
https://www.youtube.com/watch?v=6fKdfKHGeP0
>*heavy breathing from two, almost dead swedish men*

Not sure if this will fit your criteria. But you are silly. All that matters is if the recipe is good or not.

>> No.17030197

>>17030068
This

>> No.17030211

>>17026887
The King. I kneel.

>> No.17030231

>>17028639
Are we talking killed period or just the ones he ate?

>> No.17030322

>>17028146
I miss Prime Minister Eeyore.

>> No.17030325

>>17029574
This man showed me the beauty of cast iron. I will never be able to repay such kindness.

>> No.17030354

>>17027464
excellent shitpost today shaq loving the goosea posting on ethan's video

>> No.17030402

>>17028800
Her voice is just so incredibly fucking soothing it's like ASMR.
>This is so stinkin cute

>> No.17030409

>>17029308
Been watching greggo for close to 15 years or whatever I reckon that cunts so good. Some days just eats microwave trash. His cooking videos are kino when he bothers these days. Not at all up himself.

>> No.17030413
File: 86 KB, 900x900, bruno.jpg [View same] [iqdb] [saucenao] [google]
17030413

ENTER

>> No.17030416

>>17027464
This poster has gotta be based motherfuckin Internet Shaquille. There can be no other.

>> No.17030426

>>17025772
>youtubers
--->trash

There you go.

>> No.17030429
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17030429

>>17027464
Yeah but not because you make good food

>> No.17030499

>>17028078
>>>/pol/

>> No.17030725

Interesting how the Claire Saffitz shilling stopped after the Bon Appetit drama. Almost as if the shilling was orchestrated by some marketing agency.

>> No.17030734

>>17027464
Is that you Jack?

>> No.17030774
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17030774

>>17026477
It's almost time for the annual Dutch oven video, bros.

>>17030429
This guy's videos are great and he definitely posts here.

>> No.17030802

>>17030774
TWU

>> No.17030807

>>17027464
you're a faggot

>> No.17030875

>>17028573
Any truth to the rumors about him having a taste for barely legal lads?
He's obviously gay of course, but what about the age thing?

>> No.17030934

>>17027323
I never liked this guy.

>> No.17030955

>>17029169
Maangchi is great.

>> No.17030994
File: 139 KB, 1200x674, Eplz5fgVQAEhpBB.jpg [View same] [iqdb] [saucenao] [google]
17030994

For me, it's Haachama Cooking

>> No.17031210

>>17026161
>>Middle Eats
Based. I love his videos too.

>> No.17031315

>>17026161
Fuck you, Jacques Pépin is kino.

>> No.17031351

Super
https://youtube.com/watch?v=-z8VL6QnZKw
>no talk
>no extra bells and whistles
>faint classical music in the background
>lifestyle that western tradcels can only dream of

>> No.17031381
File: 5 KB, 180x268, WANG GANG.jpg [View same] [iqdb] [saucenao] [google]
17031381

>>17026774
max is proof that 4chan doesn't care about race or sexual orientation as long as you are based. his videos are awesome.
also, picrel is one of the best chefs on youtube

>> No.17031386

>>17028800
fuck this shill bitch. worse sell out than cringing with fagish

>> No.17031602

>>17029778
Based

>> No.17031658

>>17031351
SUUUUPER

>> No.17032132

>wpbstarscom
>The Staff Canteen
>Chefsteps

>> No.17032141
File: 468 KB, 768x1024, cajun.png [View same] [iqdb] [saucenao] [google]
17032141

2 step
https://www.youtube.com/watch?v=azPQb_bOcv0

>> No.17032611

>>17032141
my doo!

>> No.17032740

>>17029308
Based grego

>> No.17032776

this guy makes cheese

https://www.youtube.com/user/greeningofgavin

>> No.17032790

>>17030107
unless you actually want to eat the real thing to know exactly what it's like and what people ate for so long that it became a tradition, dummy.

>> No.17033134

>>17031381
99% of Wang Gang's recipe cannot be replicated in a home kitchen because most people don't have a 200 billion BTU stovetop or use 3 liters of oil to oil up the wok.
But yeah Wang Gang is pretty cool.

>> No.17033164
File: 19 KB, 480x360, b90847e7997f94582cdb2ed8046c7767.jpg [View same] [iqdb] [saucenao] [google]
17033164

RIP

>> No.17033201

>>17033164
Literally who? Not even memeing bro. Who tf is that? And guessing he RIPped from being fat .

>> No.17033216

>>17026161
>>17028423
>>17031210
Unfunny reddit queers like you

>> No.17033234

>>17033201
https://www.youtube.com/channel/UClkx9udAX_BzCButdkI3exA

>> No.17033805

>>17031381
This dude fucking cooking up live Salamanders and Bamboo rats and shit.

>> No.17034547

>>17026477
Based as fuck.

>> No.17034585
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17034585

>>17027504
Based Kaneko consumer of parasites

>> No.17034672
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17034672

>>17026887
>takes a bite out of literal feces

>> No.17034674
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17034674

>>17025772
GUGA

>> No.17034681

>>17026774
yeah he's kinda cringe but goddamn if his videos aren't fascinating

>> No.17034686

>>17025772
The worst part of Guga's videos is the terrible reaction part at the end.
>mm is so good
>mm this one is a liddle bit different
>the flavor

>> No.17034740

>>17030413
Based bruno

>> No.17034770
File: 98 KB, 625x695, dining with adam.jpg [View same] [iqdb] [saucenao] [google]
17034770

>>17025772
For me, it's /ourguy/ Adam Ragusea and his amazing informative videos
I recently tried his oven baked pizza and was astonished by the result

>> No.17034919

>>17034770
adam i sincerely hope your wife reduces your internet time

>> No.17034995 [DELETED] 

>>17034770
why did you move to another state in the full white community you BLM libtard fuck? didnt like to live amongst the blackies?

>> No.17035035

https://youtu.be/BzCQxHhR-FY
This guy is a little Reddit but pretty knowledgeable. Has a nice Sichuan cuisine series. He’s still very small.

>> No.17035099 [DELETED] 
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17035099

>>17034995
It's just how parasites in America(read: germans and italians) operate. Sorry. Should never have let us in.
t. Italian-german american mutt, both of sides of my family are white trash who vote democrat. Just fucking end it.

>> No.17035160

Bob and the wack pack from Food Dip

https://www.youtube.com/watch?v=-iamr3of7kE

>> No.17035329

>>17035035
poaching, the thinking mans way of preparing chicken

>> No.17035364

>>17035160
dysgenic

>> No.17035380

For me is Historical Italian Cooking

https://www.youtube.com/c/HistoricalItalianCooking/videos

>> No.17036951

>>17029104
My friend and I both mourned his loss. But at least he got plenty of black poontang half his age before he passed.

>> No.17037291

>>17029184
Every frame truly is a painting

>> No.17037312
File: 482 KB, 1897x614, 8t8.png [View same] [iqdb] [saucenao] [google]
17037312

>>17030107
old? check
Fat? check
dog in the kitchen? check
not in English bro, sadness
hehehe funny capatchca

>> No.17037316

>>17030429
>>17030774
>This guy's videos are great and he definitely posts here.
who is this gross little man?

>> No.17037321

>>17032141
i fucking hate this dude....
im sure in life i am cucked by his manlness no joke .
hes deffintly a based white warrior of a man...but his food is gross

>> No.17037335

>>17026887
he looks like a sickly aids victim

>> No.17037339

>>17026774
Love the guy, mixes my two hobbies. History and cooking.

>> No.17037881

>>17037316
There's no way GKC posts here

>> No.17037991

>>17037881
He doesn’t. Remember that Casper, WY is about 20 years behind current year tech. These newfags found him through KF.

>> No.17039051

Chef Jean Pierre is the comfiest thing on all of youtube

>> No.17039160

>>17030107
Cant understand a fucking word idiot

>> No.17039235
File: 232 KB, 2014x1366, babish.jpg [View same] [iqdb] [saucenao] [google]
17039235

Say what you will about Babish, but Kendall is beautiful and perfect and has nice booba. Immediately /ck/ approved.

>> No.17039289 [DELETED] 
File: 2.83 MB, 960x540, Nyxi Leon.webm [View same] [iqdb] [saucenao] [google]
17039289

>>17025997
did her dad sent her back to boarding school?

>> No.17039304

>>17029574
>>17030325
Same. I thought i had ruined one until i came across one of his vids on restoring cast iron

Bless this guy

>> No.17039306

>>17039289
That's a man

>> No.17039324
File: 889 KB, 897x881, mark.png [View same] [iqdb] [saucenao] [google]
17039324

>>17026887
how does he do it?

>> No.17039956

seonkyoung longest

>> No.17040024

>>17026984
Reminder that "Chef John" is at least five different cooks, he just narrates.

>> No.17040027

>>17027464
Why are you gay and why do you look gay?

>> No.17040054

>>17039289
what am I watching

>> No.17040212

>>17037316
>>17037881
Did you two regards only just start using this site?
The post was obviously referring to the guy shown in >>17030429
And he is Should I Series on Youtube.

The bespectacled gothic bad boy in the other pic is KingCobraJFS and no, he definitely doesn't use 4chan.

>> No.17040721

>>17028078
trump lost
get over it

>> No.17040728

>>17027464
sup shaq

>> No.17040790

>>17031315
*slurps*

>> No.17040814

>>17028800
I love Emma. She's just such a... she's unironic, I think is the best way of putting it.

>> No.17040821

>>17028423
>>17029169
>Albouze
Cool guy but I'm not buying a fucking paintbrush for my food.
He's got about as much to do with home cooking as the Humans Are Awesome series has to do with losing weight.

>> No.17040839

>>17029574
Fuck this guy. His food looks "alright" and obviously his personality is pretty great, but if you notice he doesn't use salt in pretty much any dish. So just know that behind that cowboy facade is a bland and shitty dish.

>> No.17040978

BBQ Pitboys
Artger
Chef John from Food Wishes
Georgy Kavkaz
The other Turk/Central Asian slav who cooks out in the open
Cowboy Kent Rollins

>> No.17041041
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17041041

>>17039289
Video link?

>> No.17041081

>>17040978
>BBQ Pitboys
im convinced that they have gay orgies at their bbqs

>> No.17041374

>>17034770
nigusea wants his wife to fuck him in the butt with her dick m7b5SPJW4

>> No.17041733

>>17039235
>ywn be a twink getting amazon piledrivered by a big tiddy slampig gf
FUCK

>> No.17043317
File: 676 KB, 1210x907, kent_rollins.jpg [View same] [iqdb] [saucenao] [google]
17043317

>> No.17043364

I like Alton Brown, Mike Chen, Foodwishes. But for lesser known ones I'd say Alpha Tec and Almazan.

>> No.17043407

>>17031381
Wang taught me a shitton of recipes and techniques. Especially his "technical summary" slides at the end of each video are amazing. No bullshit. There's other youtubers who I think make better (as in more entertaining) videos, but in terms of what I have learned he is the channel I got the most from.

>> No.17043433
File: 197 KB, 1200x800, Screen_Shot_2016_11_07_at_10.04.52_AM.0.jpg [View same] [iqdb] [saucenao] [google]
17043433

>>17025772
Cooking with Dog

>> No.17043476

For cooking?
Basically anyone who gets straight to the food preparation with relatively little theater about it. Stuff like >>17043364 .

For general culinary knowledge my standards are lower. Just be mildly entertaining or informative and don't get into a youtuber-template format or fill the videos with fluff and I'll probably watch it at least once. Tasting History and Townsends are good famous examples.

>> No.17043814
File: 2.44 MB, 1624x910, 2021-11-25 23_17_12-Visiting a Chinese Takeaway that went viral for SAVAGE responses to Customer Com.png [View same] [iqdb] [saucenao] [google]
17043814

I don't cook.

>> No.17043886

>>17027464
ethan?

>> No.17044097

>>17040024
Proofs? I mean the same set of hands appears in almost every video. I've never heard anything like what you're suggesting.

>> No.17044098

>>17027464
hey should i series, i liked the halloween stream

>> No.17044123

>>17043433
F(rancis)

>> No.17044449

>>17025772
A few food channels I am subscribed to:
Featureman
Sip and Feast
Should I series
Bruno Albouze
Alton Brown
Protocooks with Chef Frank
Home Cooking with Jaques Pepin
Culinary Exploration
Food Wishes

>> No.17044751

>>17039289
Is this really what 4channers jerk off to? I've seen morgue tissue bins with better acting than this sad sack of shit cunt

>> No.17044782

For japanese cooking, I am a big fan of
https://www.youtube.com/watch?v=lPF7Wojmmnk

The recipes are good, and there are some technique videos as well. Worth a sub.

>> No.17044835

>>17044097
>Mitzewich

>> No.17044841

>>17026632
His chicken fricasse video is now a favorite foodof my grandma when I make it

>> No.17044863
File: 66 KB, 1280x720, maxresdefault.jpg [View same] [iqdb] [saucenao] [google]
17044863

>>17025772
Bremen Pipe Smoker

Borderline incoherent German pipe tobacco enthusiast, makes comfy content tho

>> No.17044880

>>17039324
his face is too symmetrical its unsettling

>> No.17044948

>>17025772
His videos get old after the 3rd one, but i learned about dry brining from them and ill be forever grateful, absolute gamechanger.

>> No.17044979

>>17044863
based

>> No.17045688

>>17025772
>Today, I will smear a 200$ wagyu steak with 2kg of my own shit

>> No.17045754

>>17026489
i mean i like the guy but when he casually mentions 550F like a retard and then goes on to talking about ingredients in actual metrics like grams etc (idk wtf americans use for weight measurements, arent you using stones and pounds) he comes off as an idiot. still solid but god damn it.

>> No.17045763

>>17029104
is he fucking dead?!?!?!?1 i love this guy

>> No.17046227

>>17030068
This
non-newtonian General Tsao's Chicken for the win:
https://youtu.be/j9kwmXwLTNo?t=287

>> No.17046258

>>17040839
He generally uses his own seasoning blends, which have salt in them

>> No.17046593

My recent go to channels have been

>Pressure Luck
Instant Pot focused gay NY Jew. Easy to make, lots of pasta and meat recipes. Very thorough instructions.
>Smokin and Grillin with AB
Big black soul food. Lots of variety in recipes and casual simplification of cooking.
>Simply Sara
Relatable fat broke southerner. Not as much as I used to watch her. Tended to just skim her titles for inspiration then do it better and healthier.
>My Virgin Kitchen
Feel like he's losing the thread of his earlier age stuff. Becoming more of an event video gimmick than cooking show.

>> No.17046597

I didn't approve any of these people wtf

>> No.17046599

>>17045754
Brits use stone. Americans just use lbs and ounces (ounce is the name of both a volume measurement and a weight, and is 1:1 with room-temp water). 1kg = 2.2 lbs, 1 lb = 16 oz. 1 cup = 240 ml = 8 oz.

>> No.17046602

>>17045754
Given our ovens only read in degrees F it makes sense to say the temp as that. However, using grams and such for weights in baking is super common even in the US. Its as if scales you can change the units on them....

>> No.17046662

https://www.youtube.com/channel/UCB1NiWpv4ULgvzoBXykWfFg/featured

>> No.17047047

https://www.youtube.com/c/BaoBeiKH/videos

>> No.17047225
File: 141 KB, 300x280, Party cheese salad.png [View same] [iqdb] [saucenao] [google]
17047225

>>17030068
Aunt Myrna's Party Cheese Salad. Mmmm. Delicious!
https://youtu.be/Qf_W7As6xbk

>> No.17048039

>>17029778
Based. His recipes are actually baller too.

>> No.17048046
File: 214 KB, 1920x1280, Dianxi_Xiaoge’.jpg [View same] [iqdb] [saucenao] [google]
17048046

Y'all sleeping on her

>> No.17048635
File: 145 KB, 1920x923, Chef-Jean-Pierre-HP.jpg [View same] [iqdb] [saucenao] [google]
17048635

who here /frens/?
https://www.youtube.com/watch?v=LFEts2EzaPs

>> No.17048749
File: 2.63 MB, 1920x1080, evangelion episode 26.png [View same] [iqdb] [saucenao] [google]
17048749

https://www.youtube.com/watch?v=ONYflj0I2QI

CCD is top tier production and history. I live near a bunch of quality asian markets and have made a few of the dishes they show and god damn it's good

>> No.17048949

>>17028078
he got so shook when people assumed it was a political statement. Just goes to show, this dude is all about dat history.

>> No.17048956

>>17026887
that faggot looks like someone stretched an old leather wallet over a dog skull and haphazardly stapled it on.

>> No.17048957

>>17048046
Tired of Chinese propaganda desu

>> No.17049012

>>17048949
unironically kill yourself you fucking faggot

>> No.17049274

>>17027516
The positive posts are all himself

>> No.17049299

>>17049012
magatards crying about a 250+ year old dessert recipe is like woketards that want to remove orcs from fantasy games because they think they represent black people

>> No.17049579

>>17026632
anyone order some nutmeg

>> No.17049622
File: 34 KB, 540x540, Kimagure_Cook_kaneko[1].jpg [View same] [iqdb] [saucenao] [google]
17049622

I love seeing this nip ripping off all kinds of fish and seafood.

>> No.17049654

Brutalmoose whenever he does food content is incredibly based

>> No.17049712

>>17027291
>mise en place
shut uuup

>> No.17049721

Not strictly a youtuber, and by not strictly, I mean not a youtuber at all, but you can watch some of the older clips from his TV show on yt. I think it was way ahead of its time. What I also like about his show, is that he is either drunk or completely hungover, that is also probably why he is dead.

Frens, my I present to you the magnificent Keith Floyd.

Two of my favourite clips:
Faggots and peas:
https://www.youtube.com/watch?v=pVHbWHGVYaU

Groaty pudding:
https://www.youtube.com/watch?v=3GB5nR3Hn_k

>> No.17049737

for me its
>>17026632
>>17026984
>>17043317
and Maangchi


also like
>>17026774
>>17027291
>>17043433

>> No.17049767

>>17025772
>bites into steak
>it tastes beefy
refined pallette you got there guga

>> No.17049851
File: 54 KB, 312x296, all good.png [View same] [iqdb] [saucenao] [google]
17049851

>>17049721
>that last show filmed before he died where he's still getting stumbling drunk and the strained relationship with his family

>> No.17049856
File: 2.61 MB, 640x360, crackling.webm [View same] [iqdb] [saucenao] [google]
17049856

MEAT
https://www.youtube.com/c/TheScottReaproject

>> No.17049942

>>17026161
Alex who?

>> No.17051232

>>17049299
its not that, its your stupid zoomer speech patterns you moron
so, please, ventilate your brain or overdose

>> No.17051794
File: 50 KB, 717x538, chocolate potatobread (2).jpg [View same] [iqdb] [saucenao] [google]
17051794

>>17025772
idk I'm new to baking, but I liked this person's recipes. they are easy. I made his chocolate cake.

https://www.youtube.com/watch?v=0fbG5d-vA2o

>> No.17051799

>>17049856
Love Scott Rea.
He's definitely more about butchery than cooking, but he still has some nice and comfy old-school cooking on the channel.

>> No.17051812
File: 150 KB, 1280x720, 23473653758566.jpg [View same] [iqdb] [saucenao] [google]
17051812

>>17025772
I like Sorted. A little zoomery but it's mainly friends dicking about having fun. Not the same since James left though.

>> No.17051828

>>17030875
Every gay that's legal is into gays that aren't.

>> No.17052644

>>17051232
lol u are pretty mad on this Mongolian cave painting forum. I bet you have lots of friends.

>> No.17052758

>>17052644
I have plenty of friends, and none talk like that

>> No.17052783

>>17051232
>its not that
It is that. The problem is with YOU for interpreting a 250 year old dessert recipe as a slight against your glorious cheeto overlord because it has the word "orange" in it.

>> No.17053232
File: 84 KB, 750x500, Grandpa Kitchen YouTube.jpg [View same] [iqdb] [saucenao] [google]
17053232

GOAT coming through

>> No.17053433

>>17027645
because hes an actual homosexual leftist. they are all depressed

>> No.17053448

>>17053232
good morning, sir.

>> No.17053513

>>17029184
Bruh, don't want to make you sadge, but it's a project with whole blown filming crew

>> No.17053522

>>17030413
It's true what they say about eyes like that being filmed. Dude looks maniacal, as if next moment he'd slice me up with that blender leg

>> No.17053524

>>17030429
Who's that and why is he FUCKING NAKED in the kitchen area?!

>> No.17053536

>>17043814
Based Norf dude. Absolute unit!

>> No.17053601

>>17030994
based

>> No.17053761

>>17026774
love max and his channel, I like that he's expanding with episodes about drinks too but his Roman videos are definitely my faves

>> No.17054743

>>17031381
Based Wang Gang, it took too long for the deity to appear

>> No.17054751
File: 232 KB, 1080x838, wok.jpg [View same] [iqdb] [saucenao] [google]
17054751

Behold

>> No.17054781
File: 222 KB, 1280x720, maxresdefault.jpg [View same] [iqdb] [saucenao] [google]
17054781

SUPER

>> No.17054814

>>17025772
>>17026632
>>17026774
>>17027291
>>17029574
>>17030413
>>17049856
All of you have good taste

>> No.17055219

>>17026477
>>17026632
Excellent choice lads

>> No.17055233

>>17025772
I've always enjoyed Pitmaster X, SteveMRE1989.
Handed Down Kitchen is a small channel I've found recently that makes really interesting historical recipes from WW2

>> No.17055247
File: 874 KB, 320x180, 1636576028437.gif [View same] [iqdb] [saucenao] [google]
17055247

>> No.17055382

>>17025772
Life of Boris
https://www.youtube.com/watch?v=z5ymkrrZo1Q

>> No.17055395

>>17039324
where are the bodies, mark?

>> No.17055626

>>17027097
based

>> No.17055633

>>17030068
yup

>> No.17055824

>>17025772
Misohungrie, kinda like Babish but he is actually bearable to watch.

https://www.youtube.com/c/MisoHungrie

>> No.17055860

>>17028800
that year 2000 haircut does things for me...

>> No.17056000

>>17052783
How fucking retarded are you? I literally said its not that in my reply. Learn to read you dumb fuck

>> No.17056068

>>17026887
Is this the kind of physique asian women like?

>> No.17056079

>>17031381
It's a bit too much when he chops boiled-alive roddents and thows everything with skin and bones into a wok.

>> No.17056087

>>17034770
I like his videos but the lighting he uses (bright neutral white LEDs) is terrible.

>> No.17056128
File: 2.06 MB, 1365x1365, file.png [View same] [iqdb] [saucenao] [google]
17056128

You probably don't know who this is but his channel is close to a million subscribers.

https://youtu.be/2YmwMtCxOjg

>> No.17056294

>>17053232
Rest in power, sir.

>> No.17056543

>>17056128
at least post one of his videos and not a fucking ytp..

>> No.17056548
File: 134 KB, 900x877, DYGaep1VAAEGOGC.jpg [View same] [iqdb] [saucenao] [google]
17056548

NO ANIMAL IS SAFE

>> No.17056558

>>17046258
Yeah his seasonings are very salty, but good. And he won Cutthroat Kitchen. That poster above needs to get fucked.

>> No.17056790

I wouldn't be surprised if brutalmoose used /ck/:
https://www.youtube.com/watch?v=kSfd4zro1Hk
Good shitposts

>> No.17057000

>>17026797
Why does it matter either way?
If he makes entertaining content and delicious food does it matter he takes up the butt or puts it up the butt?

>> No.17057560

>>17029308
based and greggopilled

>> No.17057567

>>17056128
He reminds me of my dad so much

>> No.17057578
File: 169 KB, 1280x720, maxresdefault.jpg [View same] [iqdb] [saucenao] [google]
17057578

>>17025772
>This obscure region burger WILL get you laid.

>> No.17057612

>>17044948
Isnt it basicly just "Put a lot of salt on the meat and wait"?

>> No.17057626

>>17026489
Worked at union loafers in STL, pretty great restaurant. I’ve been loving his videos but he’s also local to me so I’m pretty biased.

Ethan cheblowski is the only other one I’ve been watching lately.

>> No.17057667

>>17027464
it's shaq

>> No.17057687

>>17033164
absolute legend

>> No.17057931

>>17025997
did she poop in the batter?

>> No.17057954

>>17026521
absolutely disgusting to look at. daddy Jack was old and fat and I'd eat his food. I wouldn't do a shot of Jack w weissman

>> No.17057961

>>17025772
Isn't that the fucker who cooks everything in a bag?

>> No.17057970

>>17027504
I miss when his videos had english subs but it's still nice to see him prepare a fish.
My favorite videos are his visits to his fish monger pals.

>> No.17057975

>>17028800
>channel is emmymadeinjapan
>is actually an ugly big nose chinaman

>> No.17057992
File: 72 KB, 900x466, 03.08pitt.jpg [View same] [iqdb] [saucenao] [google]
17057992

BBQPitBoys use to be fun to watch but I think some of the orignal guys either left or died.
They've gotten too commercial hawking their products.
Doing normie click bait videos with whiskey and bacon in the title or gross out food that makes no sense

>> No.17058000
File: 150 KB, 360x360, Gordon_Ramsay.png [View same] [iqdb] [saucenao] [google]
17058000

>> No.17058001

>>17057992
I thought the OnlyFans was a step too far.

>> No.17058087

>>17051812
I hate these ______ reviews some shit videos
Granted being a "chef" is a much easier title to obtain but "film maker" or "music producer" is always some faggot in their mom's house larping.

>> No.17058091

>>17048046
Chinese propaganda that launched a lot of copycats who quit after the hype was over.
Is those fucking eyelid surgery scars?

>> No.17058105

>>17058091
>launched a lot of copycats who quit after the hype was over.
They're still out there the algorithm doesn't promote them anymore/.

>> No.17058120

Use to like Kimono Mom but her daughter has gotten older now so she's decided to go from cooking videos to vlogging.

>> No.17058248

For those who don't know, Helen Rennie on YouTube is absolutely kino. her videos all have great information, and very little theatrical bullshit. honestly extremely underrated channel

>> No.17058310

>>17043814
Can't tell if this guy is drunk or just retarded

>> No.17058314

>>17048956
Rofl

>> No.17058478

>>17048949
Stop talking like a filthy fucking teenager posturing for his friends.

>> No.17058489

>>17027464
Hi Shaq

>> No.17058669

>>17037881
yes i do

>> No.17058672
File: 39 KB, 896x275, reply.jpg [View same] [iqdb] [saucenao] [google]
17058672

>>17058669
writing style checks out.

>> No.17060388

>>17046227
>non-newtonian General Tsao's Chicken
uma delicia

>> No.17060522
File: 552 KB, 591x698, 1624721337501.png [View same] [iqdb] [saucenao] [google]
17060522

>>17058672
>>17058669
>>17037881
Cobra can't read, he needs a 4chan slowmode pass

>> No.17060553

>>17025772
gugas a bitch
long live ninja
salty tales kicks ass

>> No.17060785
File: 127 KB, 754x768, fishman.jpg [View same] [iqdb] [saucenao] [google]
17060785

>>17049622
Hello friend

https://www.youtube.com/watch?v=4hGV_SZVMaE

>> No.17060977
File: 197 KB, 1334x750, 9D16C0FD-3731-4D13-9D42-8B6EE7553AA1.jpg [View same] [iqdb] [saucenao] [google]
17060977

>> No.17061136

>>17027291
who is this? I need to know so I can subscribe if he's good.

>> No.17061154
File: 102 KB, 900x900, unnamed.jpg [View same] [iqdb] [saucenao] [google]
17061154

>>17025772
>no KBD Productions TV
Wtf, /ck/?

>> No.17061254

>>17027339
whatsa matta, you gonna catch the gay

>> No.17061280

>>17048635
based

>> No.17061374

>>17061136
french cooking academy

>> No.17061902

>>17027464
holy shit Nigella i love your work!

>> No.17061933

>>17029308
Greggo is a mad cunt you can tell he loves getting on the gear

>> No.17061975
File: 256 KB, 1280x720, maxresdefault.jpg [View same] [iqdb] [saucenao] [google]
17061975

max comfy
https://youtu.be/v3LbCqUIySo

>> No.17061980

>>17026632
Based

>> No.17061985

>>17043814
fanks luv that was reeelly quite tasteh

>> No.17062032

>>17026774
>i have these ancient recipes some how
>but I don't have the ingredients so fuck it use whatever
He should have went back to working at a theme park

>> No.17062048
File: 138 KB, 1280x720, one pot chef.jpg [View same] [iqdb] [saucenao] [google]
17062048

>https://www.youtube.com/watch?v=xy4il46wBHU
One Pot Chef is a true blue Aussie hero

>> No.17062052
File: 256 KB, 1440x1440, smoky.jpg [View same] [iqdb] [saucenao] [google]
17062052

Who /smokyribs/ here?
I love this old redneck boomer like you wouldn't believe, he's always cookin up some delicious looking southern sloppa
https://www.youtube.com/watch?v=sjKHrHwQ5YM

>> No.17062901

>>17025772
PGC
https://www.youtube.com/watch?v=FQbak7SUatk

>> No.17062938

>>17027504
Built for BWC

>> No.17062940

>>17028800
Also built for BWC

>> No.17063141
File: 536 KB, 1000x900, 1622082040094.gif [View same] [iqdb] [saucenao] [google]
17063141

>YouTube

>> No.17063883

>>17062048
I got many of his desserts on a playlist. Have not made them, yet, but they seem good and low effort that will impress normies. Too bad he can't walk anymore.