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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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17012478 No.17012478 [Reply] [Original]

Turkey meatballs, mashed potatoes and mushroom gravy. Just like grandma used to make.
What did you make for dinner, anon?

>> No.17012487

>>17012478
I had a bowl of spinach with 2 tbsp of caesar dressing. 4 vegetarian chicken fingers with sriracha on em. A sprite with some painkillers too. Gonna eat some beef jerky and call it a night.

>> No.17012497

>>17012478
>Uncooked meatballs

>> No.17012498

>>17012487
Ooh, what painkillers? Are you hurt or are you just partying? Best part of getting hit by a car, for me, was all the oxy I could snort.

>> No.17012502

>>17012497
They're cooked to 165°F. I have a thermometer. And an oven.

>> No.17012513

>>17012487
Had nothing else btw
>>17012498
I have arthritis in my left sacroiliac joint and l1 disk. It’s not fun and has taken my life from me. I even stopped pursuing women due to this because i know down the line my body will fail and i can’t provide. I’m probably gonna dose up one day and go to sleep with a belt like anthony bourdain. So no im not partying.

>> No.17012520

>>17012513
Okay, well, sucks to suck lmao

>> No.17012523

Oats made with water and a whole spoonful of better than bouillon. Tasted good but fucking hell was it probably way too much salt.

>> No.17012532

>>17012523
>Savory oatmeal
Disgusting, are you British?

>> No.17012544

>>17012520
Try shooting up. It’s like a party for your brain and lived

>> No.17012546
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17012546

>>17012478
This isn't a picture from tonight, but I made pretty much the same soup in the 2qt dutch oven. Podravka Cream of 9 Veg soup packet, but I dump bags of frozen broccoli, cauliflower, peas and carrots into the water before the boil, then immersionblend in the last 5 minutes of the simmer. Easy way to get the veg in while still tasting rich and creamy.

>> No.17012599

>>17012478
I'm probably going to go to a bar, get drunk, and eat chicken fingers. That's my fucking dinner

>> No.17012619

>>17012546
Can you guys not afford any meat?

>> No.17012625

>>17012599
Wow, you're really cool.

>> No.17012627

>>17012599
Fat faggot. Very plebian.

>> No.17012863

>>17012478
That sounds comfy and filling as fuck op, well done.

>> No.17012869

>>17012513
Based

>> No.17012871

>>17012478
Gai pad kaprow (sp?). And then a lot of booze.

Ugh.

>> No.17012874
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17012874

seared ahi tuna with homemade ponzu sauce, sauteed asparagus, garlic green beans, and savory oatmeal with sundried tomatoes. paired with pic rel

>> No.17012938

>>17012874
People who claim they made something fancy, and don't post pics, are liars with pants on fire.

>> No.17012963
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17012963

>>17012938
people who think searing tuna for 5 minutes in a pan is fancy shouldn't comment on cooking at all.

>> No.17013057

>>17012963
People who think it ISN'T fancy can suck my balls.

>> No.17013115

>>17013057
I like my food cooked, thanks.