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/ck/ - Food & Cooking

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16869950 No.16869950 [Reply] [Original]

Whats your taste in sandwiches?

>> No.16869961

>>16869950
Never met a sandwich I didn't like. Except tuna. Disgusting.

>> No.16869967

>>16869961
I never understood why boomers are so nostalgic about such a repulsive vile sandwich

>> No.16869974

Chicken salad > fried chicken > rest

>> No.16869985

>>16869967
It's unironically the sign of an undeveloped palette and a full blown argument against 'supertasters'. If you think a mayo-fish slurry is delicate to the tongue, think again.

>> No.16869992
File: 78 KB, 900x900, 1634682501060.jpg [View same] [iqdb] [saucenao] [google]
16869992

>>16869961
>>16869967
>>16869985
>t. filtered

>> No.16870002

>>16869985
>palette
*palate
Retard.

>> No.16870007

>>16870002
clearly this faggot is an artist

>> No.16870008

>>16869950
What, no muffuletta?

>> No.16870019

>>16870008
When there's too much olive shit on them it makes shiver from how sour it is

>> No.16870024

>>16869985
Mayo on a tuna sandwich? Weird.

>> No.16870180

reubens, cubanos, bahn mi my top 3 in no order

>> No.16871231

>>16869950
Fried chicken, caprese, PB&J, chicken salad, veggie & hummus.

>> No.16871555

For me it’s the Po Boy, gyro and lobster roll

>> No.16871573

>Top 3
patty melt
reuben
cheesesteak
>runner up
spicy fried chicken

>> No.16871592

>>16869950
I'm a Cuban chad myself

>> No.16871595

>>16870008
Muffuletta's are the ultimate pleb filter for food.

>> No.16871596

>>16869950
italian sub meats, but adding pickle + mayo as well

>> No.16871633

1 3 5 7 8 9 11 13 17 19 21 23 24 26 29 36

>> No.16871686

>>16869961
mix the tuna with mustard and horseradish, not mayo

>> No.16871776

I have not had the last four on that list. I love all the other ones listed

>> No.16871991

no mexican sandwiches?
cemitas milenesa
fried chicken + stuff + cheese on sesame bun. fuck theyre good
but cheesesteak + onions, peppers, mushrooms has my heart

>> No.16872000

cemitas sandwich

holy shit, my dad just made me some lemon, (not spicey?) habanero, onion (slaw?) he called it salsa but its definitly a slaw. holy shit, idk what was in there but it had an amazing zing ive never had befroe, fucking fuck

i love these sandwiches with a fuckload of adobo sauce/peppers, adobo + avacado is great
oh yeah and they all have the cheese like that, so much fun! i saw a guy get beaten by a pack of kids at a bus station and then ate a cemitas sandwich!
iirc, theyre like $2.50 on the corner, $4.50 at a resturaunt ... a few years ago

>> No.16872004

well i cant find the pic of the sandwich

>> No.16872028

>>16872004
Well fuck you

>> No.16872061

>>16869950
anons special brekky sandwich:
Bacon
Sliced Salami (spiced with extra chili flakes, oregano, smoked paprika and pepper)
Fried Egg
toasted hamburger bun
any suitable veggies in fridge

>> No.16872093

Reuben, lobster roll, po' boy, gyro

>> No.16872154

>>16872028
LMFAO

>> No.16872553

>>16869950
for me, it depends on the bread. if your sandwich has a rock hard crust I'm gonna pass

>> No.16872554

>>16869950
anti-communist burger

>> No.16872557

Who the hell will eat a meatball sammich? It's plain ridiculous.

>> No.16872617
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16872617

>>16869950

>> No.16872626
File: 512 KB, 1080x1390, IMG_20211022_124625.jpg [View same] [iqdb] [saucenao] [google]
16872626

>>16869950
Here

>> No.16872691

>>16869950
I like them all except the lobster roll. I'm allergic to shellfish.

>> No.16872698
File: 298 KB, 680x680, wlxvmlrv.jpg [View same] [iqdb] [saucenao] [google]
16872698

cold cuts
french roll
olive salad
banana peppers
cherry relish
simple as

>> No.16873330

>>16872698
Looks a lot like a muffuletta. I approve.

>> No.16873457
File: 1008 KB, 4032x3024, ck's favorite sandwich.jpg [View same] [iqdb] [saucenao] [google]
16873457

>>16869950

>> No.16873460

>>16872691
That's very shellfish of you.

>> No.16873518

>>16869950
I made #3 today. Pork was on sale.
Top 3:
Cubano
Oyster Po'boy
Italian Beef with giardiniera, dipped. Chicago style.

>> No.16873620

>>16869950
been on a cubano kick lately

>> No.16873932
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16873932

>>16873330
cold cuts with relish/salad is the goat

>> No.16873947
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16873947

Love me a shooter's sandwich. Simple as

>> No.16873954

>>16870180
Reubens are unironically better with pastrami AND corned beef.

>> No.16874116

>>16871592
Had one from Havana's in west palm yesterday, stuffed with plantains

>> No.16874137

Big fan of ham and cheese variants. Cuban, croque madame/monsieur, monte cristo. If done well I like patty melt and philly cheesesteak, but most fuck them up imo.

>> No.16874149

>>16873954
very true. I was never a big fan until I had one with both.

>> No.16874181

For me, it’s the humble turkey club.

>> No.16874905

>>16872000
>lemon, (not spicey?) habanero, onion (slaw?)
Gotta try this

>> No.16874932

Top 3
Cuban
Po'Boy
Bocadillo (Depends in the quality of the Ham)
(Also not here but Pan con Croquetas would be second place)

>> No.16875297

Italian sub with banana peppers and jalapenos, drowned in oil and vinegar, really spicy. God tier for me.

>> No.16875312

1. Pastrami
2. Italian hoagie
3. French Dip

Didn't care for the Cubano and Muffulettas are downright terrible, I fucking hate them

>> No.16875319
File: 240 KB, 894x820, 4DB4A597-E00E-4F13-8D2D-8EF15C2CD0EE.jpg [View same] [iqdb] [saucenao] [google]
16875319

Club sandwich add a fried egg

>> No.16875326
File: 574 KB, 200x200, rc_an (203).gif [View same] [iqdb] [saucenao] [google]
16875326

>>16875312
>Didn't care for the Cubano and Muffulettas are downright terrible, I fucking hate them

>> No.16875427

>>16869950
im not sure there is a sandwich i would not like

>> No.16875538

i'm a bahn mi boi myself

>> No.16875540

>>16875326
good gif

>> No.16875552

>>16869950
I enjoy quite a few of those, especially the ones with pickled/fermented stuff. A balery near work does a good reuben and chicken sandwich
As for easy sandwiches I make at home, salami and rocket is a good one, as well as kangaroo, cheese, pickles and BBQ sauce sandwich

>> No.16875661

>>16869950
Top 5
>Bacon Egg and Cheese
>Italian Sub
>Turkey Club
>Reuben
>Gyro

>> No.16875963
File: 91 KB, 827x818, 20210425_172834.jpg [View same] [iqdb] [saucenao] [google]
16875963

>>16869950
Rate my recipe
>roll (buttered)
>pastrami
>pecorino sliced or grated
>toasted
top with
>fried egg (salt+peppered)
>sliced avocado
>top bun spread with mayo and fruit salsa

>> No.16875975

>>16869985
I was like you once but then I grew up.
You should try it kid.

>> No.16876862

>>16869950
I had plenty of Montecristo as a kid; I would get any from this list except cucumber, the ones with egg and the ones with tuna, neither bologna nor liverwurst. I prefer chicken salad with crackers and tostadas.

>> No.16876900

>>16871686
I worked in a restaurant where we the Tuna sandwiches were one of the most popular and all we did was use our own Aioli recipe.

>> No.16876915

>>16872626
>PETA
>Mc

Oh boy, I don't smell brown nosing at all.

>> No.16876918

>>16869961
Same but tuna is bomb. Smack some pepperoncino or jalapeno with some red wine vinegar and mustard on there and you'll cream yourself.

>> No.16876989

why would a gyro be on that list, but not tacos or hotdogs?

>> No.16877298

Ham and piccalilli, the favourite of Marco Pierre White.

>> No.16877324

>>16869950
>>
Literally all look good other than lobster roll I've just never been into that

>> No.16877362

black bread and butter and maybe salt

>> No.16877376

>>16873457
kek

>> No.16877530

>>16869950
I likem all except cucumber sandwich. Pass.