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/ck/ - Food & Cooking

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Anonymous Thu Oct 14 18:56:49 2021 No.16836449 [Reply] [Original]

post the last meal you made. pic related is the shrimp fettucine alfredo from last night

>>	Anonymous Thu Oct 14 19:01:30 2021 No.16836465 File: 1.69 MB, 2448x3264, A65F89FB-6B64-4760-AB7F-BA0ADE479C10.jpg [View same] [iqdb] [saucenao] [google] >>16836449

>>	Anonymous Thu Oct 14 19:23:29 2021 No.16836547 >>16836449 looks good, recipe?

>>	Anonymous Thu Oct 14 19:29:57 2021 No.16836574 >>16836547 sam the cooking guys recipe

Anonymous Thu Oct 14 19:33:34 2021 No.16836586
File: 747 KB, 1530x1379, IMG_1387.jpg [View same] [iqdb] [saucenao] [google]

I ate bread and white bean soup for dinner last night but I didn't take a picture. haven't eaten today yet. last meal I have a picture of is kabocha squash curry from Tuesday; I don't usually cook it in a skillet (big pot was occupied with something else) so all the moisture evaporated quicker than I anticipated and it was sort of concentrated but I liked it

>>	Anonymous Thu Oct 14 19:35:02 2021 No.16836594 >>16836586 that looks delicious

>>	Anonymous Thu Oct 14 19:35:58 2021 No.16836597 >>16836465 You good, anon? We're here for you if you wanna talk.

Anonymous Thu Oct 14 19:46:03 2021 No.16836636
File: 583 KB, 1306x1301, IMG_1328.jpg [View same] [iqdb] [saucenao] [google]

>>16836594
thanks. I've been making things up out of reluctance to go to the store more than I absolutely have to lately so dinner has been weird. I made fried mung bean balls and rice before that. not sure what i was going for but it tasted good so who cares

>>	Anonymous Thu Oct 14 19:51:51 2021 No.16836661 >>16836574 embarrassing

>>	Anonymous Thu Oct 14 19:52:55 2021 No.16836666 File: 1.07 MB, 1080x1920, Screenshot_20210313-203909_Gallery.jpg [View same] [iqdb] [saucenao] [google] >>16836449 Looks good bro. Youd like my chicken spiedini

>>	Anonymous Thu Oct 14 19:57:42 2021 No.16836687 >>16836449 i made pizza but im too shy to post it

>>	Anonymous Thu Oct 14 19:58:45 2021 No.16836690 >>16836666 nice quads

>>	Anonymous Thu Oct 14 20:01:56 2021 No.16836706 File: 329 KB, 982x1049, IMG_1263.jpg [View same] [iqdb] [saucenao] [google] >>16836666 pierogies made from scratch to celebrate your quads

>>	Anonymous Thu Oct 14 20:05:51 2021 No.16836727 Dont have a pic but it was velveeta mac with 2 cans of tuna. It's such a good combination many don't realize it.

>>	Anonymous Thu Oct 14 20:19:41 2021 No.16836786 >>16836706 Looks good. Dip em in a little horseradish sour cream maybe

>>	Anonymous Thu Oct 14 20:21:33 2021 No.16836797 >>16836661 seethe and cope it was delicious

>>	Anonymous Thu Oct 14 20:35:53 2021 No.16836869 File: 3.30 MB, 4000x3000, IMG20211014184126.jpg [View same] [iqdb] [saucenao] [google] Curried cauliflower and chickpeas topped with a carrot yogurt(huvoc) next to a chicken salad

>>	Anonymous Thu Oct 14 21:06:38 2021 No.16837009 >>16836706 Saving this picture it looks so good damn

>>	Anonymous Thu Oct 14 21:08:40 2021 No.16837017 Chicken rice with either broccoli or mixed veg

>>	Anonymous Thu Oct 14 21:10:05 2021 No.16837026 >>16836706 I hope that was for 2, fatso

>>	Anonymous Thu Oct 14 21:14:00 2021 No.16837045 File: 435 KB, 1280x958, DBC0CA25-FDFD-479C-8286-899FC327715F.jpg [View same] [iqdb] [saucenao] [google] made shrimp tacos

>>	Anonymous Thu Oct 14 21:14:16 2021 No.16837046 File: 3.18 MB, 3744x1872, 1634260429891.jpg [View same] [iqdb] [saucenao] [google] beef stew with balsamic and beef stock as the base. the taters were reheated and got kinda watery.

>>	Anonymous Thu Oct 14 21:14:41 2021 No.16837049 >>16836449 hash browns, no pic and I only ate half and put the rest in my fridge for later

>>	Anonymous Thu Oct 14 21:15:42 2021 No.16837057 >>16836666 looks like someone blew a frothy load on that chicken

>>	Anonymous Thu Oct 14 21:16:08 2021 No.16837062 >>16836869 looks good, anon. And I now know that havuc exists, is it just a turkish thing?

>>	Anonymous Thu Oct 14 21:16:12 2021 No.16837063 >>16836449 buy cast iron

>>	Anonymous Thu Oct 14 21:20:27 2021 No.16837080 >>16837063 Those cast iron skillets can come in handy in case if a home invasion.

>>	Anonymous Thu Oct 14 21:21:45 2021 No.16837087 >>16836687 Show me the pizza.

Anonymous Thu Oct 14 21:23:35 2021 No.16837094

>>16837062
I'm not sure if it's just a Turkish thing, I got the recipe from a cooking show.
https://www.sbs.com.au/food/recipes/havuc-carrots-carraway-and-yoghurt
The toum(garlic aioli) is a bitch to make though, I had to use an egg white to make it emulsify

>>	Anonymous Thu Oct 14 21:25:34 2021 No.16837104 File: 155 KB, 1000x1000, Tombstone_pizza-2.jpg [View same] [iqdb] [saucenao] [google] >>16837087 Full on flavor, it even sais so on the package so you know its good

>>	Anonymous Thu Oct 14 21:26:34 2021 No.16837108 >>16837104 I wanted to see your pizza

>>	Anonymous Thu Oct 14 21:32:56 2021 No.16837140 >>16837046 You can't fool us on /ck, that's dog food.

>>	Anonymous Thu Oct 14 21:46:25 2021 No.16837210 >>16837026 it was for my husband, he has a physically demanding job, 6ft tall naturally high metabolism type. I would be obese if I ate like that.

>>	Anonymous Thu Oct 14 22:41:00 2021 No.16837454 File: 152 KB, 500x500, 1633198568676.png [View same] [iqdb] [saucenao] [google] >>16837140 h-haha yeah you caught me anon

>>	Anonymous Thu Oct 14 22:47:30 2021 No.16837484 >>16837094 I had to do the egg thing too with toum last time I made it. The time before it emulsified perfectly with no egg.

>>	Anonymous Fri Oct 15 00:59:04 2021 No.16838090 File: 2.65 MB, 3024x4032, 88F96BB0-4B79-4AF9-A207-8F3030B3ACE2.jpg [View same] [iqdb] [saucenao] [google] >>16836449 reheating pastrami I brined for reubens

>>	Anonymous Fri Oct 15 01:00:11 2021 No.16838094 File: 3.20 MB, 3024x4032, 4A68B44F-463D-4AC5-B87B-424268073FAA.jpg [View same] [iqdb] [saucenao] [google] >>16838090 here’s the before pic, 10 days in brine, then cooked 6h at 250F

>>	Anonymous Fri Oct 15 02:06:22 2021 No.16838246 >>16836449 lard how to plate gaybitch

>>	Anonymous Fri Oct 15 02:06:31 2021 No.16838248 File: 2.64 MB, 4000x3000, IMG_20210919_142632.jpg [View same] [iqdb] [saucenao] [google] Didn't take a pic of my last breakfast so here's a bbq style spam bagel thing Was good

Anonymous Fri Oct 15 02:12:54 2021 No.16838256
File: 65 KB, 350x521, StoveSide-1-Before.jpg [View same] [iqdb] [saucenao] [google]

I'm probably going to make a Seafood Newburg thread later but I'll just go ahead now and say yes, the last meal I made was Seafood Newburg (pics to come) but it ended pretty much in disaster.

Right at the end when I was transferring the seafood back into the saucepan to simmer a couple minutes in the sauce, it slipped out of my fingers and I poured like an entire 2kgs of lobster meat, scallops, and prawns DOWN THE FUCKING SPACE BETWEEN THE STOVE AND THE COUNTER

I saved just enough for one serve and now my house is going to stink of fish forever. FML

Anonymous Fri Oct 15 06:54:58 2021 No.16838964
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I fucked up the sauce because I misunderstood the recipe, and overcooked the chicken since it was only my second time cooking meat so far, but it still turned out pretty good. Definitely going to have to revisit this one again now that I looked up more about deglazing, and also cut the chicken more evenly so they're more like actual cutlets and not hunks of breast.

>>	Anonymous Fri Oct 15 07:52:20 2021 No.16839076 >>16838090 dang looks good anon

>>	Anonymous Fri Oct 15 17:59:12 2021 No.16841351 >>16838964 new cook or former vegetarian?

>>	Anonymous Fri Oct 15 18:00:15 2021 No.16841354 >>16838256 I cant believe you typed all that and didn't post a picture of the spill

>>	Anonymous Fri Oct 15 18:17:42 2021 No.16841397 File: 2.38 MB, 3264x2448, 2A8BC7C1-294B-4FED-B0C5-B901BE01ED6B.jpg [View same] [iqdb] [saucenao] [google] Chili, leftover

>>	Anonymous Fri Oct 15 18:26:27 2021 No.16841422 >>16836449 chili

>>	Anonymous Fri Oct 15 18:28:39 2021 No.16841431 File: 2.38 MB, 3264x2448, IMG_3417.jpg [View same] [iqdb] [saucenao] [google] >>16841422 fuck

>>	Anonymous Fri Oct 15 18:46:32 2021 No.16841499 >>16841431 what kind of meat is that?

>>	Anonymous Fri Oct 15 18:47:15 2021 No.16841503 >>16841499 beef chuck

>>	Anonymous Fri Oct 15 18:48:50 2021 No.16841514 >>16841503 looks nourishing. spicy or not spicy?

>>	Anonymous Fri Oct 15 18:53:07 2021 No.16841533 >>16841514 not as spicy as I would've liked but I was experimenting with my recipe a bit so i'm fine with it

>>	Anonymous Fri Oct 15 18:54:48 2021 No.16841540 >>16841354 Photos coming anon, keep an eye out for the Newburg thread sometime today

>>	Anonymous Fri Oct 15 18:55:47 2021 No.16841542 File: 6 KB, 225x225, images(52).jpg [View same] [iqdb] [saucenao] [google] >>16836449 That appears to be bussin

>>	Anonymous Fri Oct 15 19:26:55 2021 No.16841670 >>16838094 That's horrifying looking and it's not even Halloween yet.

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