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/ck/ - Food & Cooking


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16831342 No.16831342 [Reply] [Original]

Hey /ck/ what peanut butter and paired jelly are the absolute best when it comes to a PB and J sandwich?

>> No.16831352

Natural peanut butter (none of that palm oil bullshit)
Strawberry preserves
On honey wheat bread
With a tall glass of Ovaltine

>> No.16831356

Smooth Jif
Smuckers strawberry preserves
simple as

>> No.16831358
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16831358

>>16831342
I've never had jelly in my life. I am American if that matters. When I eat PB I just do a single slice of toasted whole wheat bread with the PB.

>> No.16831390

>>16831358
stop toasting your bread

>> No.16831392

>>16831358
Let me guess, you butter the toast before adding peanut butter too.

>> No.16831395

>>16831342
>natural peanut butter, the kind you gotta stir up
>raspberry jam, with seeds
>multi-grain from my local baker
>tall glass of whole milk, with malted milk powder

>> No.16831452

>>16831395
>raspberry jam, with seeds
fuck outta here boomer

>> No.16831470
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16831470

>He buys from big jelly
NGMI

>> No.16831483

>>16831392
No, why would I do that?
>>16831390
Why?

>> No.16831487

Adam's PB and a local made Blueberry preserve

>> No.16831512

Peter Pan honey roasted peanut butter and Smuckers strawberry preserves on white italian bread.

This is not up for debate.

>> No.16831664

>>16831483
Well, besides the Maillard reaction being carcinogenic, bread is best left soft and fluffy, and peanut butter should be cold and not melt everywhere.

>> No.16831671

For me it's Jif creamy and grape Smuckers

>> No.16831717

>>16831664
I want to watch you die in a car accident.

>> No.16831742

>>16831342
for me, it's Aapple jelly with medium crunchy

>> No.16831841 [DELETED] 
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16831841

when I was a kid it was white wonderbread with smooth pb and strawberry jam.

>> No.16832863
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16832863

Pic related for macro jelly

>> No.16832919
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16832919

>>16831342
use to like honey roasted peanut better and hot pepper jelly on a folded over slice of 10 grain bread.. was pretty fit back then.. would get other jellies and jams from a farmers market as well back then..