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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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File: 2.20 MB, 3128x2719, 52A3AA50-C54A-442A-A4A6-A77C7C7C083A.jpg [View same] [iqdb] [saucenao] [google]
[ERROR] No.16563828 [Reply] [Original]

Let’s cook

>> No.16563834
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[ERROR]

Make sure that our yeast is alive, or we’ll be extremely disappointed later

>> No.16563842
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Now we make a dough. It should not be possible to knead by hand, but not watery either.

>> No.16563849

>>16563828
Why would you do that?

>> No.16563850

>>16563828
getting comfy

>> No.16563854
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Allow to rise for a long time

>> No.16563866
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Roughly form our dough into the desired shape of our pizza

>> No.16563873
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Dough’s risen a second time. Today we’ve roughly chopped up some delicious Belorussian cheese and prepared a simple spicy tomato sauce

>> No.16563879
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>>16563849
I love cooking. Also it looks like we’ve got too much dough, fuck. Anyway spread those cheeks nice and wide.

>> No.16563885
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Sauce all over. Remember to keep that bussy wet.

>> No.16563893
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Now scatter our lovely cheese all over. I added a bit more sauce to the center and a touch of black sesame for fragrance.

>> No.16563897

>it's an arse

>> No.16563899
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In we go. Yeah, that was too much dough.

>> No.16563908
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[ERROR]

>> No.16563909
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We’ll give it a turn and some more time in the oven while we enjoy some lovely mookbongs

>> No.16563919
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It’s out

>> No.16563924
File: 2.22 MB, 3251x2390, bread.jpg [View same] [iqdb] [saucenao] [google]
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deja vu

>> No.16563928
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[ERROR]

Another angle

>> No.16563931

>>16563919
Okay but why is it a retarded shape and why are there random black sesame seeds on the middle ridge?

>> No.16563934
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[ERROR]

Let’s grab a slice real quick

>> No.16563941
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[ERROR]

>>16563924
Glad that you remember, anon.
>>16563931
IYKYK
Verdict: it was good, absolutely should have used less dough.

>> No.16563951
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[ERROR]

>>16563924
The thread was deleted prematurely, so the last few shots didn’t make it

>> No.16563956

>>16563951
looks like shit

>> No.16564025

>>16563928
>>16563919
pretty good, but it lacks the 3D accuracy of the original.

>> No.16564043

>>16564025
Nothing I ever do in life will compare to that one thread. I will forever mourn the fact that it was deleted before I could complete it. There’s no other food I can think of that would achieve the same effect as bread, yet the thread’s already been made and the idea is stale. Feels bad man

>> No.16564069

>>16563956
anon, I...

>> No.16564389
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[ERROR]

>>16564025
>>16564043
its a POV of the shit and coom in Nikocados foul rekt rectum lads

>> No.16565106

>>16563893
Reading this whole thread in Gordon Ramsey voice beautiful

>> No.16566101

>>16564389
what did you think I meant by '3D accuracy'?

>> No.16566229

>>16564043
do you have an archive link? I missed it