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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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[ERROR] No.16557300 [Reply] [Original]

What was the last thing you made to eat? Pic related was dinner.

>> No.16557414

Pot roast

>> No.16558199

>>16557300
looks decent anon. Though I would have preferred the rice to be more like a bed and not lumps stuck together like hills. Would have sliced the beef thinner and chopped the spring onion more finely. Hope the beef was tender.

>> No.16558211

So beef with broccoli for your bottom femboy and beef with broccoli plus Sriracha for you, the top, but very much a fag. Did you remember to wipe the shit stains off your dick before posting?

>> No.16558370

>>16558211
Take your meds, schizo.

>> No.16558638

>Sauteed Chorizo, bacon and onion
>Added some pre rinsed rice and toasted
>Added garlic, fresh chilli, tumeric, smoked paprika, cayenne pepper, salt and pepper
>Fried for a few minutes until fragrant
>Poured over chicken stock and simmered for 10 minutes
>Added corn kernels, chopped red and green capsicum, spring onions, and frozen prawns
>Simmered for a few minutes then stirred
>Left on the heat until prawns were cooked
>Served with fresh lemon squeezed over top

>> No.16558662
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[ERROR]

I made bread

>> No.16558664

>>16558662
Big Black Kock

>> No.16558981
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>>16558211
are you ok anon?

>> No.16559185
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[ERROR]

Made some sourdough this morning

>> No.16559615
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I was going to make french toast but I realized the bread was getting moldy so instead I made a potato and cheese burrito with tomatoes

>> No.16559624

>>16557300
Soy sauce top ramen. It was pretty good for instant noodles. The sesame sauce made it

>> No.16559788
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>> No.16560541
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>>16557300
Pickled eggs

>> No.16560549

>>16557300
worked a double shift yesterday and came home hungry. Nothing good in the fridge.
Made a bechamel and plopped a can of tuna into it. Had it with bread.
It wasn't bad but it certainly wasn't up to my usual standards either.

>> No.16560607

>>16558211
someone's been browsing too long, and it ain't the others who've replied to you