Prove you cook

File: 1.86 MB, 2880x2160, 20210712_212930.jpg [View same] [iqdb] [saucenao] [google]

Prove you cook Anonymous Tue Jul 13 00:35:25 2021 No.16416701 [Reply] [Original]

Lambshank

>>	Anonymous Tue Jul 13 00:40:29 2021 No.16416712 File: 1.74 MB, 2880x2160, 20210712_213830.jpg [View same] [iqdb] [saucenao] [google]

>>	Anonymous Tue Jul 13 00:49:38 2021 No.16416726 how do we know you cooked that? cram it up your ass to prove it

>>	Anonymous Tue Jul 13 01:05:47 2021 No.16416764 >>16416701 >Literally premade, boil in a bag lamb shank >See, I cook Nice try schlomo

>>	Anonymous Tue Jul 13 01:08:13 2021 No.16416771 File: 2.19 MB, 2160x2880, 20210712_220754.jpg [View same] [iqdb] [saucenao] [google] >>16416764 You're making me blush

>>	Anonymous Tue Jul 13 01:40:23 2021 No.16416849 >>16416712 That rice looks good as fuck

>>	Anonymous Tue Jul 13 02:03:19 2021 No.16416918 File: 1.09 MB, 646x860, Screen Shot 2021-07-13 at 4.02.26 pm.png [View same] [iqdb] [saucenao] [google] >>16416701 i see your lamb shank and you raise you a lamb shank

>>	Anonymous Tue Jul 13 02:04:35 2021 No.16416921 >>16416918 whats the white fluff

>>	Anonymous Tue Jul 13 02:05:42 2021 No.16416924 >>16416701 >raw tomatoes on rice >i can cook yeah okay pal also >braised meats >skill

>>	Anonymous Tue Jul 13 02:05:48 2021 No.16416925 >>16416921 sour cream

>>	Anonymous Tue Jul 13 02:06:49 2021 No.16416929 >>16416921 marshmallow fluff

>>	Anonymous Tue Jul 13 06:02:37 2021 No.16417334 File: 2.34 MB, 1070x932, 4f0db641ag2.png [View same] [iqdb] [saucenao] [google]

>>	Anonymous Tue Jul 13 06:09:19 2021 No.16417338 >>16417334 what did you do to cook the steak like that? looks nice

>>	Anonymous Tue Jul 13 06:11:35 2021 No.16417343 File: 148 KB, 1024x762, IMG-20210708-WA0005.jpg [View same] [iqdb] [saucenao] [google]

>>	Anonymous Tue Jul 13 06:15:51 2021 No.16417351 File: 3.34 MB, 4032x3024, 20210411_181637.jpg [View same] [iqdb] [saucenao] [google] Buffalo wings. It was pretty damn good. I made three more batches after this one

>>	Anonymous Tue Jul 13 06:16:36 2021 No.16417352 >>16417334 i have a feeling this is a joe rogan meal

>>	Anonymous Tue Jul 13 07:08:14 2021 No.16417432 >>16416701 Can’t prove. Internet pictures and claims are not proof of anything.

>>	Anonymous Tue Jul 13 07:19:22 2021 No.16417459 File: 246 KB, 1001x667, 3.jpg [View same] [iqdb] [saucenao] [google] Haven't had duck in a while now I think about it. Maybe I could grill one.

>>	Anonymous Tue Jul 13 07:24:45 2021 No.16417468 File: 777 KB, 2048x1536, IMG_1087.jpg [View same] [iqdb] [saucenao] [google] /ck/ doesn't much care for salisbury steak but it's good :[

>>	Anonymous Tue Jul 13 07:25:47 2021 No.16417472 >>16417351 Those look nice. Air fry? Oil fry? Oven fry?

>>	Anonymous Tue Jul 13 07:33:45 2021 No.16417495 >>16417468 I like it a lot. I've only had it with potatoes, though.

>>	Anonymous Tue Jul 13 10:15:21 2021 No.16417878 >>16417472 Deep-fried them in oil in my dutch oven pot. It's a simple recipe but it was very satisfying. Also used homemade mayo for the blue cheese dip.

>>	Anonymous Tue Jul 13 10:32:23 2021 No.16417932 File: 212 KB, 1330x986, pogos.jpg [View same] [iqdb] [saucenao] [google] WA LA

>>	Anonymous Tue Jul 13 11:31:40 2021 No.16418097 File: 93 KB, 488x651, dinner7821c.jpg [View same] [iqdb] [saucenao] [google] >>16416701 Duck confit and garden salad.

>>	Anonymous Tue Jul 13 11:32:50 2021 No.16418101 >>16417334 Holy shit good morel haul! I hope to find a shitload of them like that someday.

>>	Anonymous Tue Jul 13 11:47:00 2021 No.16418141 >>16417932 based

>>	Anonymous Tue Jul 13 11:58:42 2021 No.16418175 >>16417932 Best. Everyone else is a fag.

>>	Anonymous Tue Jul 13 12:00:40 2021 No.16418186 File: 2 KB, 126x83, stick-guntohead.jpg [View same] [iqdb] [saucenao] [google] >>16417932 Thanks for the reminder that literally 0 grocery stores in my town are carrying jalapeno corn dogs this summer.

>>	Anonymous Tue Jul 13 12:22:22 2021 No.16418264 >>16417343 is that grits?

>>	Anonymous Tue Jul 13 12:24:37 2021 No.16418273 >>16418264 Cauliflower puree

>>	Anonymous Tue Jul 13 12:34:04 2021 No.16418318 File: 988 KB, 1080x1920, Screenshot_20210220-113215_Photos.jpg [View same] [iqdb] [saucenao] [google] Here are some short ribs I made. Dont worry I put it back in to cook the mushrooms. Im wanting to make a short rib ragu soon

>>	Anonymous Tue Jul 13 12:43:15 2021 No.16418359 >>16417334 damn, looks good.

>>	Anonymous Tue Jul 13 12:51:26 2021 No.16418383 File: 204 KB, 1301x971, salmon.jpg [View same] [iqdb] [saucenao] [google] I love me some mushrooms

>>	Anonymous Tue Jul 13 12:54:49 2021 No.16418393 File: 3.22 MB, 4032x3024, 145ADEAF-F6F9-4D65-915A-3072DF95BEB7.jpg [View same] [iqdb] [saucenao] [google] glazed pork belly

>>	Anonymous Tue Jul 13 12:58:52 2021 No.16418402 I'm a brainlet how do you upload these phone photos? I always get told my pictures are too high resolution for uploading.

>>	Anonymous Tue Jul 13 13:05:54 2021 No.16418410 >>16418402 Screenshot it

>>	Anonymous Tue Jul 13 13:12:06 2021 No.16418427 File: 3.57 MB, 4656x3492, 20210529_190442_HDR.jpg [View same] [iqdb] [saucenao] [google] Chef John's chimchurri sauce on top, Brasilian steak marinade.

>>	Anonymous Tue Jul 13 13:38:36 2021 No.16418488 >>16418273 it looks tasty anon

>>	Anonymous Tue Jul 13 13:39:23 2021 No.16418489 >>16416701 >>16416712 >>16418427 wash your rice

>>	Anonymous Tue Jul 13 13:41:48 2021 No.16418500 >>16418489 I do. 3-5 times at least, depending on quantity. What about these images suggests otherwise?

>>	Anonymous Tue Jul 13 13:43:56 2021 No.16418506 >>16418427 this nigga eatin beans

>>	Anonymous Tue Jul 13 14:26:41 2021 No.16418618 File: 2.34 MB, 3024x3788, PXL_20210628_232810125.jpg [View same] [iqdb] [saucenao] [google] >>16416701

>>	Anonymous Tue Jul 13 16:32:39 2021 No.16419085 how do I into cooking? read books? watch youtube chefs? find a recipe online and just do it?

>>	Anonymous Tue Jul 13 17:05:02 2021 No.16419182 >>16417459 You bring me such happiness Dane-anon

Anonymous Tue Jul 13 17:07:19 2021 No.16419189

>>16419085
find a recipe online and just do it is the right answer. make a bunch of different things from the recipes and think about what you liked or didn't from each of them. after a while you will develop a base of knowledge and experience that will allow you to come up with things on your own.

>>	Anonymous Tue Jul 13 18:01:10 2021 No.16419369 >>16419085 All of the above

>>	Anonymous Tue Jul 13 18:25:32 2021 No.16419450 >>16417334 >Zoom in and see the morels I struck out this year you fuck, I think they're dying out where I am.

>>	Anonymous Tue Jul 13 18:40:14 2021 No.16419499 >>16417932 best looking thing to me right now

>>	Anonymous Tue Jul 13 18:42:21 2021 No.16419510 I'm cooking right now.

>>	Anonymous Tue Jul 13 19:26:49 2021 No.16419705 >>16418500 Yeah I eat rice twice a week for most of my life and don't see how it looks unwashed either. I think he might just be retarded.

>>	Anonymous Tue Jul 13 21:01:52 2021 No.16420058 >>16419085 also start with simple things and move up eperimenting along the way, youll get a feel for what goes together and what doesnt, amounts of ingredients to add etc.

>>	Anonymous Tue Jul 13 21:03:30 2021 No.16420063 File: 461 KB, 2016x1512, 95C4C95F-62AC-4426-B919-307EC9792942.jpg [View same] [iqdb] [saucenao] [google] >>16416701

>>	Anonymous Tue Jul 13 21:31:52 2021 No.16420154 File: 3.00 MB, 4032x2268, 20210713_175712.jpg [View same] [iqdb] [saucenao] [google] Made some Alfredo tonight.

>>	Anonymous Tue Jul 13 22:10:56 2021 No.16420281 >>16417932 only thing of worth ITT

>>	Anonymous Tue Jul 13 22:30:02 2021 No.16420344 >>16416701 7/10 >>16417334 Needs a light sauce or glaze, but over all or some good flat bread with tzatziki or a simple light sauce >>16418393 Excellent/10

>>	Anonymous Tue Jul 13 22:43:13 2021 No.16420394 File: 52 KB, 480x640, pork fried.jpg [View same] [iqdb] [saucenao] [google] made some pork cutlets and a sloppa sauce at 2 AM

>>	Anonymous Tue Jul 13 22:45:29 2021 No.16420401 >>16420394 im not fat mondays are my saturdays and i was drunk i apologize

>>	Anonymous Tue Jul 13 22:47:21 2021 No.16420409 >>16416921 semen

>>	Anonymous Tue Jul 13 22:52:40 2021 No.16420425 >>16416701

Sage Tue Jul 13 23:52:53 2021 No.16420698
File: 3.22 MB, 3024x3024, 7D7F68CB-8350-4209-A5BD-D8A866F4866F.jpg [View same] [iqdb] [saucenao] [google]

I’ve been getting into cooking for the last few months
This is buttermilk fried chicken attempt #2
Not terribly diet friendly!
Pic related was over 1000 calories

>>	Anonymous Tue Jul 13 23:55:13 2021 No.16420709 >>16420698 are you afraid of seasoning your broccoli? how white are you?

>>	Sage Wed Jul 14 01:29:45 2021 No.16420905 >>16420709 Ah yeah that would’ve been a good idea. Just hadn’t thought of doing that before. What’s some good seasoning for broccoli?

>>	Anonymous Wed Jul 14 01:59:20 2021 No.16420989 >>16420905 literally anything

>>	Anonymous Wed Jul 14 02:11:46 2021 No.16421024 >>16420905 Salt (or garlic salt) Pepper Lemon juice Hot sauce Wa la

>>	Anonymous Wed Jul 14 02:40:40 2021 No.16421097 File: 3.24 MB, 4096x3072, IMG_20210702_174630497.jpg [View same] [iqdb] [saucenao] [google] Chicken Stir-fry with coconut rice

>>	Anonymous Wed Jul 14 03:03:21 2021 No.16421130 File: 1.66 MB, 3434x3712, IMG_20210713_204517098_HDR.jpg [View same] [iqdb] [saucenao] [google] Fried Tilapia Shrimp Roasted potatoes Sauteed yellow squash and kale

Anonymous Wed Jul 14 03:07:16 2021 No.16421133

I miss cooking bros but I don't have time now. I work until 8 5 days a week and spend 1 day a week at my girlfriends and we can't cook there. Sunday is my one day to myself and I just want to sit back and relax. I haven't cooked anything interesting or time consuming in so long.

>>	Anonymous Wed Jul 14 03:08:41 2021 No.16421134 >>16418402 change the photo quality in settings first

>>	Anonymous Wed Jul 14 03:19:44 2021 No.16421155 File: 1.42 MB, 3271x3379, IMG_20210619_174656212_HDR~2.jpg [View same] [iqdb] [saucenao] [google] Fried chicken, pesto linguini and vegetables

Anonymous Wed Jul 14 05:07:42 2021 No.16421326
File: 2.22 MB, 4032x3024, IMG_2104.jpg [View same] [iqdb] [saucenao] [google]

>>16416701
looks good but slice the tomato in half and char them on the open side for extra flavor. Serving them raw on ice ruins the whole plate.

picrel is just some Pasta w/zucchine and meatballs on the side.

>>	Anonymous Wed Jul 14 05:21:29 2021 No.16421350 >>16417459 I'm mortified at the idea of trying, because they're very drippy as they cook--I always start em in a pan & finish em in the oven

>>	Anonymous Wed Jul 14 05:34:58 2021 No.16421358 >>16418402 you're taking too much photo anon

>>	Anonymous Wed Jul 14 05:50:30 2021 No.16421384 File: 28 KB, 300x450, 26342607c2b76e172fc3227d65a8df99.jpg [View same] [iqdb] [saucenao] [google] >>16421326 >gives advice like he's hot shit >posts absolute trash tier bland American "cooking"

>>	Anonymous Wed Jul 14 05:51:41 2021 No.16421387 File: 54 KB, 300x300, img-thing.png [View same] [iqdb] [saucenao] [google] >>16421326 the entire thing is on the side anon

>>	Anonymous Wed Jul 14 05:59:15 2021 No.16421405 File: 1.10 MB, 2988x5312, IMG3.jpg [View same] [iqdb] [saucenao] [google] Bitches love moelleux au chocolat

Anonymous Wed Jul 14 06:03:15 2021 No.16421412

>>16421384
>american cooking
I'm Italian though and cooked it like any every-day 15 minute pasta I've ever made. Don't see the problem with it, I made the sauce myself, it was salted right and was anything but bland, just a simple and quick meal.
>>16421387
Idk why pics I import from my phone flip around after posting every now and then. Despite the original file displaying fine on my PC.

>>	Anonymous Wed Jul 14 14:41:51 2021 No.16422726 File: 109 KB, 1080x1080, IMG_20210530_124928_125.jpg [View same] [iqdb] [saucenao] [google]

>>	Anonymous Wed Jul 14 14:44:50 2021 No.16422737 File: 2.03 MB, 3024x3024, IMG_20210511_000531_191.jpg [View same] [iqdb] [saucenao] [google]

>>	Anonymous Wed Jul 14 16:28:08 2021 No.16423030 >>16417351 It doesn't have to be wings only, no legs... but looks acceptable.

>>	Anonymous Wed Jul 14 16:29:14 2021 No.16423031 >>16417468 It's called hambaga.

>>	Anonymous Wed Jul 14 16:43:04 2021 No.16423081 File: 1.07 MB, 1080x1920, Screenshot_20210715-064100_Gallery.jpg [View same] [iqdb] [saucenao] [google] Dirty fonepoasta comin thru

>>	Anonymous Wed Jul 14 16:48:00 2021 No.16423099 >>16416918 This looks much better than OP

>>	Anonymous Wed Jul 14 16:52:28 2021 No.16423109 >>16419085 work at a restaurant. free food.

>>	Anonymous Wed Jul 14 17:10:54 2021 No.16423153 File: 2.51 MB, 3024x3343, 20210616_195118.jpg [View same] [iqdb] [saucenao] [google] >>16416701 Stuffed wing yakitori

>>	Anonymous Wed Jul 14 18:08:19 2021 No.16423363 >>16416918 Dat coffee ring

>>	Anonymous Wed Jul 14 18:11:25 2021 No.16423378 >>16420698 garlic butter, chilli flakes, lemon juice.

>>	Anonymous Wed Jul 14 20:25:58 2021 No.16423959 >>16420063 are those faggots? I seriously unironically want to try those if I ever visit the UK. >t.burger

>>	Anonymous Wed Jul 14 20:35:04 2021 No.16423980 >>16421405 Have you got a boner anon, blushes o///o

>>	Anonymous Wed Jul 14 22:10:53 2021 No.16424371 >>16423959 Wtf? It’s some type of rouladen.

>>	Anonymous Wed Jul 14 23:06:08 2021 No.16424601 File: 324 KB, 653x800, IMG_20210714_120117_4-01.jpg [View same] [iqdb] [saucenao] [google] I made Chinese barbecue style Chicken thighs

>>	Anonymous Thu Jul 15 07:43:37 2021 No.16425692 >>16417351 >Can only see a swastika plus 2 wings I've been on /Pol/ too long

>>	Anonymous Thu Jul 15 07:48:17 2021 No.16425704 >>16417932 It's funny how the other posters put so much effort into their pretendtous shit but this is the most appetizing thing kek

Anonymous Thu Jul 15 08:22:05 2021 No.16425764

Keep in mind I can't actually taste your garbage food so I'm rating purely off looks. I just ate a stack of pancakes too so there is no hunger bias here.
>>16416701
7/10 very nice looking meat
>>16416918
5/10 literally just drawing in sauce for no reason. Ugly plate ugly stupid parsley topping.
>>16417334
7/10 the based manly factor is off the charts here and this is no doubt a tasty meal however there is a serious lack of carbs. The jalapeños don't cut it by itself. Steak is perfectly done.
>>16417343
7/10 no doubt a cute plate but a little too faggy and artsy for me
>>16417351
5/10 the wings look edible I guess
>>16417459
5/10 plates too small I'm not a baby
>>16417468
5/10 very lazy dish, bland looking rice, stupid parsley decorations
>>16417932
2/10 literal snack tier
>>16418097
4/10
>>16418318
2/10 not finished not plated shrooms aren't even done
>>16418383
7/10 didn't even bother to plate before posting but food looks good and nutritionally high
>>16418393
Assuming the glaze doesn't overpower the dish I would be giving you an 8/10 nice looking plate sir
>>16418427
That's a pretty, and nutritional plate, is that meat raw? 7/10
>>16418618
6/10 leftover tier, but also filling
>>16420063
6/10 I don't know why there's sticks in the meat seems rather odd to me
>>16420154
Absolutely based 7/10 add a meat to this and maybe some mushrooms and I give you a 9/10
>>16420394
Not bad I'd eat it 6/10 I hope those potatoes have a crunch
>>16420698
Baby plate, food doesn't even fit, weak ass knife, tea with chicken? Is the chicken spicy? Those drums look pretty fucking good so I'm inclined to give you a 7/10
>>16421130
8/10 kino plate, nutritional, you are a productive member of society
>>16421155
Asparagus looking fine, chicken looks good, sitting on a little bed of pasta I'm thinking it's based/10
>>16421326
Can't rate didn't even include the full meal, looks like you ate before taking the picture too.
>>16422726
Cute
>>16422737
Same plate as above but what is this?

>>	Anonymous Thu Jul 15 08:23:55 2021 No.16425767 >>16425692 lol thought the same thing when I first saw it and at the same time was disappointed it wasn't that picture

>>	Anonymous Thu Jul 15 08:36:32 2021 No.16425799 File: 843 KB, 2277x1517, IMG_20190819_164737827~2.jpg [View same] [iqdb] [saucenao] [google] Filet mignon, reverse seared with a toaster oven. Who needs that Su Veed bullshit?

>>	Anonymous Thu Jul 15 10:23:59 2021 No.16426072 >>16425764 pretendtous reviewfag nobody asked you.

>>	Anonymous Thu Jul 15 10:49:52 2021 No.16426155 File: 539 KB, 1536x2048, E2-sbLXXoAQlCAV.jpg [View same] [iqdb] [saucenao] [google] I made these lemon merengue tarts last week to bring to the cottage but they didn't look as good by the time I got there

>>	Anonymous Thu Jul 15 11:01:19 2021 No.16426191 >>16426155 These look fucking delicious. Great work. Is it lemon curd filling?

>>	Anonymous Thu Jul 15 11:20:58 2021 No.16426250 i put my rustler burger on a paper towel before i microwave it and only add the cheese 10 seconds before the end

>>	Anonymous Thu Jul 15 11:22:07 2021 No.16426254 >>16417932 Absolutely based

>>	Anonymous Thu Jul 15 15:08:31 2021 No.16427022 >>16426072 cope. Work on your skills for next time instead.

Anonymous Thu Jul 15 15:15:28 2021 No.16427050
File: 1.30 MB, 2080x4624, 20210715_143542-min.jpg [View same] [iqdb] [saucenao] [google]

I'm really trash at /ck/ but since I'm moving out for good soon i started to practice simple stuff and I made some ashta today and then blended a bunch of fruits (strawberry, mango, papaya, kiwi and grapefruit juice), and then in the cup i put the same fruits with the juice i made, the ashta (orange orange blossom water and Vanilla extract but I'm going to try a different recipe with rose water and ricotta), pistachios i cut up and Lebanese syrup and it was great. Next up is Lebanese Nights and some Atayef.

>>	Anonymous Thu Jul 15 15:27:40 2021 No.16427094 >>16417351 why the hell didn't you tip the wings

>>	Anonymous Thu Jul 15 15:30:00 2021 No.16427102 >>16418618 why the hell do you put corn holders in the dishwasher

>>	Anonymous Thu Jul 15 15:31:40 2021 No.16427108 >>16420905 shoyu and butter

>>	Anonymous Thu Jul 15 15:40:00 2021 No.16427143 >>16427102 I dunno why not?

>>	Anonymous Thu Jul 15 15:41:18 2021 No.16427149 >>16417932 based

>>	Anonymous Thu Jul 15 15:49:00 2021 No.16427183 File: 321 KB, 480x640, 20210716_054640.gif [View same] [iqdb] [saucenao] [google] Salmon tomato fish soup.

>>	Anonymous Thu Jul 15 16:02:10 2021 No.16427233 File: 124 KB, 1242x1096, joeR_meal_plan.jpg [View same] [iqdb] [saucenao] [google] >>16417334 >>16417352 It is.

>>	Anonymous Thu Jul 15 16:27:11 2021 No.16427313 >>16427143 wooden handles look like shit now

>>	Anonymous Thu Jul 15 16:30:05 2021 No.16427329 >>16427313 They're 60 years old, of course they look like shit

>>	Anonymous Thu Jul 15 16:32:03 2021 No.16427338 >>16427329 that's because they've been put in the wash for 60 years you dolt

>>	Anonymous Thu Jul 15 16:45:59 2021 No.16427401 >>16416701 >tomatoes in rice >i can cook You dirty liar.

>>	Anonymous Thu Jul 15 16:48:04 2021 No.16427411 >>16427338 Ok so? Should I hand wash and oil my fucking corn holders? I don't give a shit dude they work.

>>	Anonymous Thu Jul 15 17:07:45 2021 No.16427488 File: 978 KB, 1774x1136, 20210602_191119_resize_43.jpg [View same] [iqdb] [saucenao] [google] Paella, chorizo jam + goats cheese flatbreads, skewers, more chorizo.

>>	Anonymous Thu Jul 15 17:16:08 2021 No.16427514 File: 346 KB, 1536x2048, received_558261265138389.jpg [View same] [iqdb] [saucenao] [google] Pretty tasty, but the presentation didn't turn out so well

>>	Anonymous Thu Jul 15 17:29:38 2021 No.16427559 >>16416921 merengue

>>	Anonymous Thu Jul 15 17:41:26 2021 No.16427599 >>16427514 The fuck is that raw red onion doing in there? Fucking he'll...

>>	Anonymous Thu Jul 15 17:51:11 2021 No.16427630 >>16427599 It's not raw, it was marinated overnight

>>	Anonymous Thu Jul 15 18:18:24 2021 No.16427702 >>16416701 >prove that you can cook >rice with raw tomatoes you fucking idiot

>>	Anonymous Thu Jul 15 18:31:03 2021 No.16427743 >>16427514 Ehh it doesn't look awful, but I am fascinated by the grilled baby corns, I've never seen that done before.

>>	Anonymous Thu Jul 15 18:36:23 2021 No.16427758 >>16417932 chad dinner

>>	Anonymous Thu Jul 15 18:40:51 2021 No.16427772 File: 1.30 MB, 1960x4032, 2d.jpg [View same] [iqdb] [saucenao] [google] boigahs

>>	Anonymous Fri Jul 16 01:16:52 2021 No.16429040 >>16427094 Because that would be food wasted, anon.

>>	Anonymous Fri Jul 16 01:58:23 2021 No.16429132 File: 2.92 MB, 3537x3275, 20210109185932_IMG_4761-01.jpg [View same] [iqdb] [saucenao] [google] >>16416701 >>16416918 Here's my lamb shank

>>	Anonymous Fri Jul 16 01:59:51 2021 No.16429135 File: 1.86 MB, 3741x3242, 20210213180741_IMG_5045-01.jpg [View same] [iqdb] [saucenao] [google] >>16417459 >>16418097 Here's my confit duck

>>	Anonymous Fri Jul 16 02:03:58 2021 No.16429145 File: 3.22 MB, 3425x3240, 20210507191543_IMG_5105-01.jpg [View same] [iqdb] [saucenao] [google] Bonus: Cheese stuffed Prosciutto wrapped chicken breast, garlic potatoes

>>	Anonymous Fri Jul 16 02:04:26 2021 No.16429146 >>16416771 Having your food called boil in a bag quality is a compliment for you?

>>	Anonymous Fri Jul 16 04:40:50 2021 No.16429459 >>16427514 native american ramen?

Anonymous Fri Jul 16 05:14:41 2021 No.16429509

>>16425799
Looks perfect, well done. 7/10 nothing else there to look at.
>>16427050
Cute and nice dessert 7/10 could use some cream topping
>>16427183
Looks tasty maybe throw some topping or one more ingredient 6/10
>>16427488
9/10 beautiful and quite balanced throw some bread in the mix and it's a 10. Lovely sight here.
>>16427514
Honestly it looks pretty good. I've seen fancier looking Ramen but all the ingredients here look tasty 9/10
>>16427772
8/10 can't go wrong with these based burgers
>>16429132
Looks pretty good. Not a fan of slow cooked veggies especially carrots but the meat looks quite good.
>>16429135
Artful/10 I'm eyeing the mashed potatoes
>>16429145
Looks tasty and hearty as well 9/10 I'd like to eat this post workout
>>16426155
Damn those look perfect you should open up a bakery.

Anonymous Fri Jul 16 05:19:35 2021 No.16429517
File: 10 KB, 185x269, overconfident_03.jpg [View same] [iqdb] [saucenao] [google]

>>16425764
>5/10 very lazy dish, bland looking rice, stupid parsley decorations
Not bland! The rice/barley had some garlic and nutmeg, but also the sauce was very seasoned and savoury so the rice was perfect

Also any dish is good if you make it with love and care and photographs don't really capture that

>>	Anonymous Fri Jul 16 07:55:42 2021 No.16429723 File: 138 KB, 1536x1536, 186524133.jpg [View same] [iqdb] [saucenao] [google] Picture quality is shit. Food looks terrible. I'm sorry. I only started cooking a few months ago

>>	Anonymous Fri Jul 16 12:00:27 2021 No.16430424 >>16429723 >I only started cooking a few months ago I can see that Keep it up anon!

>>	Anonymous Fri Jul 16 12:27:34 2021 No.16430525 File: 3.76 MB, 4032x3024, BC0FC9EA-B774-49B3-908E-318A76F542FD.jpg [View same] [iqdb] [saucenao] [google] I make pizza dough and make my own pizzas. I fucking love making my own pizzas.

>>	Anonymous Fri Jul 16 12:36:19 2021 No.16430544 File: 665 KB, 829x1106, IMG_20210716.jpg [View same] [iqdb] [saucenao] [google] this triggers the convectioncel

>>	Anonymous Fri Jul 16 12:43:22 2021 No.16430562 File: 1.04 MB, 1112x950, 23626.jpg [View same] [iqdb] [saucenao] [google] shoulder > shank imo, unless you just want 1 portion

>>	Anonymous Fri Jul 16 12:49:49 2021 No.16430583 >>16430525 looks pretty good anon.. do you let your dough proof for a few days or just an hour or so.. also how much yeast are you using? I tend to use twice as much as usual.

>>	Anonymous Fri Jul 16 14:52:05 2021 No.16431065 >>16427411 you stick them in corn, I wonder how much washing they need

>>	Anonymous Fri Jul 16 14:53:06 2021 No.16431070 >>16429040 those are for chicken broth along with your veggie cuts

>>	Anonymous Fri Jul 16 15:44:42 2021 No.16431274 File: 1.41 MB, 3264x1836, IMG_20170924_164031889.jpg [View same] [iqdb] [saucenao] [google] >>16416701 Seabass :)

>>	Anonymous Fri Jul 16 15:58:05 2021 No.16431333 >>16427022 >>16425764 stfu retarded massreplyfaggot

>>	Anonymous Fri Jul 16 16:05:42 2021 No.16431364 File: 750 KB, 666x500, 1624098835121.png [View same] [iqdb] [saucenao] [google] >>16416701 dinner

>>	Anonymous Fri Jul 16 16:06:51 2021 No.16431370 >>16431274 learn how to fillet a fish. only third worlders cook it like this because they need to also eat the fucking heads in order to not starve

>>	Anonymous Fri Jul 16 16:07:22 2021 No.16431371 File: 984 KB, 300x300, 1616008936179.gif [View same] [iqdb] [saucenao] [google] >>16417932 >no ketchup

>>	Anonymous Fri Jul 16 16:08:49 2021 No.16431377 >>16421405 underrated

>>	Anonymous Fri Jul 16 16:12:27 2021 No.16431392 >>16431370 Brits eat fish heads all the time

>>	Anonymous Fri Jul 16 16:16:59 2021 No.16431411 >>16431392 Yea like he said, third worlders

>>	Anonymous Fri Jul 16 17:11:08 2021 No.16431584 >>16431411 >not eating fishhead and getting superb nutrition i sure hope you dont

>>	Anonymous Fri Jul 16 21:27:36 2021 No.16432438 >>16430424 It tasted good, at least. Also, I didn't realize spoilers don't work on /ck/.

>>	Anonymous Fri Jul 16 21:34:02 2021 No.16432457 File: 301 KB, 1080x1368, 1626485639219.jpg [View same] [iqdb] [saucenao] [google] I call them garbage cookies because they have a bunch of mix-ins. Oatmeal, raisins, walnuts, and pistachios.

Anonymous Fri Jul 16 22:41:25 2021 No.16432693

>>16425764
>5/10 literally just drawing in sauce for no reason. Ugly plate ugly stupid parsley topping.
a healthy gravy serve is normal with lamb
>ugly plate
sorry i didnt serve it on a artisan log with side dishes on activated slate
>parsley
its mint
now stop mass replying and post your own cooking

>>	Anonymous Fri Jul 16 22:43:42 2021 No.16432701 File: 25 KB, 112x112, 1608823599120.gif [View same] [iqdb] [saucenao] [google] >>16429145 >>16429135 >>16429132 nice plating lad

>>	Anonymous Fri Jul 16 23:08:29 2021 No.16432769 >>16417468 It looks fantastic, anon :]

>>	Anonymous Fri Jul 16 23:29:19 2021 No.16432819 >>16431274 Looks tasty and nice presentation

>>	Anonymous Fri Jul 16 23:30:44 2021 No.16432826 >>16431370 Lmao fish heads and eyes are one of the best parts of eating fish you pleb

>>	Anonymous Sat Jul 17 01:03:24 2021 No.16433195 >>16432701 >>16429509 Ty for feedback. Been having fun learning to photo and plate.

>>	Anonymous Sat Jul 17 05:36:10 2021 No.16433841 >>16432457 Sounds fucking disgusting.

>>	Anonymous Sat Jul 17 06:19:05 2021 No.16433901 File: 695 KB, 1042x986, 1608314591615.jpg [View same] [iqdb] [saucenao] [google] more lamb

>>	Anonymous Sat Jul 17 13:33:25 2021 No.16434773 >>16432457 very cool. good hiking snack

>>	Anonymous Sat Jul 17 15:05:56 2021 No.16435008 File: 2.17 MB, 4032x3024, PXL_20210717_162729735.PORTRAIT.jpg [View same] [iqdb] [saucenao] [google]

>>	Anonymous Sat Jul 17 15:07:15 2021 No.16435013 File: 2.99 MB, 4032x3024, PXL_20210717_163546334.jpg [View same] [iqdb] [saucenao] [google] >>16435008 Cholesterol central

>>	Anonymous Sat Jul 17 15:08:37 2021 No.16435021 File: 1.83 MB, 4032x3024, PXL_20210717_163559814.PORTRAIT.jpg [View same] [iqdb] [saucenao] [google] >>16435013 Additionally, I'm chilling some cookie dough in the fridge for later tonight

>>	Anonymous Sat Jul 17 15:14:58 2021 No.16435047 >>16431364 It's even better if you fry it after adding the ketchup.

>>	Anonymous Sat Jul 17 15:36:49 2021 No.16435114 >>16427488 holy fuck this looks incredible. really good work anon best shit in this thread. I'd eat all that paella in one sitting

>>	Anonymous Sat Jul 17 15:42:30 2021 No.16435131 File: 2.07 MB, 1452x1936, Photo_2021-07-17_02-59-01_PM.png [View same] [iqdb] [saucenao] [google] >>16416701

>>	Anonymous Sat Jul 17 15:43:42 2021 No.16435134 >>16433901 meat and gravy look very tasty. what is the white bit? if you post food on top of puree or something you gotta tell us what the puree is, don't make us guess man

>>	Anonymous Sat Jul 17 16:10:13 2021 No.16435226 >>16417932 Give this to me any day. I don't want lamb

>>	Anonymous Sat Jul 17 16:24:32 2021 No.16435262 >>16435134 this but with creme fraiche https://www.seriouseats.com/re-introducing-soubise-classic-three-ingredient-onion-sauce-french-roast-meat

>>	Anonymous Sat Jul 17 16:31:22 2021 No.16435281 File: 1.20 MB, 2000x2408, bred.jpg [View same] [iqdb] [saucenao] [google] far too much meat itt show me your loaf of bread and I'll believe you can cook pic not related I'm a bad cook these are amateur loaves. I gave up years ago

>>	Anonymous Sat Jul 17 16:38:19 2021 No.16435305 >>16435226 Me neither. Eating babies is gross.

>>	Anonymous Sat Jul 17 16:48:56 2021 No.16435333 File: 3.76 MB, 4032x3024, 20210717_203438.jpg [View same] [iqdb] [saucenao] [google] Made some steamed buns with pork belly tonight.

>>	Anonymous Sat Jul 17 16:50:55 2021 No.16435340 >>16435226 Go back to rigging your games, carny.

>>	Anonymous Sat Jul 17 17:09:53 2021 No.16435392 >>16435333 that looks good I made sweet bean moon cakes once and I was about ready to kms by the end of it. feels like all the fun asian food is prohibitively labor intensive

>>	Anonymous Sat Jul 17 17:36:57 2021 No.16435471 >>16416701 >>16416712 You tried to be fancy too much. Make a proper salad next time instead of throwing tomatoes on your rice.

>>	Anonymous Sat Jul 17 18:29:04 2021 No.16435622 >>16435392 Yeah its bordering on too much effort. Ive made steamed buns a few times though so have a few shortcuts. It probably makes it less 'authentic' but im not really bothered about that.

>>	Anonymous Sat Jul 17 20:05:27 2021 No.16435974 File: 698 KB, 2864x1746, 20210123_160224-1.jpg [View same] [iqdb] [saucenao] [google] >>16416701 Homemade McGriddle.

>>	Anonymous Sun Jul 18 02:34:29 2021 No.16437111 >>16416701 this looks disgusting

>>	Anonymous Sun Jul 18 02:36:02 2021 No.16437116 File: 3.43 MB, 4160x3120, 20201202_035924.jpg [View same] [iqdb] [saucenao] [google] a single steak croquette, an Inaba specialty.

Anonymous Sun Jul 18 02:38:03 2021 No.16437122
File: 2.26 MB, 3024x4032, IMG_3166.jpg [View same] [iqdb] [saucenao] [google]

>176 posts in
>won't get a single (You)
I never made a taco before today, made some birria tacos using beef short ribs, a little overdone on the tortilla but tasted better than restaurant.

>>	Anonymous Sun Jul 18 03:12:02 2021 No.16437211 >>16437122 i hate white people who try to make fancy "authentic" tacos i'm white myself and that shit is disgusting and for poor people.

>>	Anonymous Sun Jul 18 03:28:48 2021 No.16437249 >>16437211 if I was being authentic I would've posted the consomme and added hot sauce and raw onions you dishwasher

>>	Anonymous Sun Jul 18 03:44:47 2021 No.16437285 >>16435471 it's cooked tomatoes on rice. nothing fancy about it

>>	Anonymous Sun Jul 18 12:46:46 2021 No.16438484 >>16437122 These look amazing lol t. hispanc

>>	Anonymous Sun Jul 18 12:48:22 2021 No.16438492 >>16437116 you fucking animal

Anonymous Sun Jul 18 12:52:08 2021 No.16438506
File: 1.53 MB, 3735x2253, PXL_20210718_151956509~2.jpg [View same] [iqdb] [saucenao] [google]

I baked an apple pie today, trying a new recipe that takes a shitton of time. Looked like I've burned the stuffing for a second, but it came out alright in the end. Absolutely did overuse the egg whites when smearing the crust though.

>>	Anonymous Sun Jul 18 12:52:25 2021 No.16438510 >>16437211 So a random person on the internet doing nothing more than following a recipe is enough to trigger you? At what point did you realize just what a sad piece of shit you've become?

>>	Anonymous Sun Jul 18 12:53:12 2021 No.16438517 File: 1.76 MB, 2936x2804, PXL_20210718_152032432~2.jpg [View same] [iqdb] [saucenao] [google] >>16438506

>>	Anonymous Sun Jul 18 12:54:15 2021 No.16438520 File: 697 KB, 2150x1571, PXL_20210718_154932162~2.jpg [View same] [iqdb] [saucenao] [google] >>16438517 Was pleasantly surprised by how light and crunchy the lattice came out.

>>	Anonymous Sun Jul 18 13:32:29 2021 No.16438631 File: 49 KB, 128x128, 1611040918712.gif [View same] [iqdb] [saucenao] [google] >>16438517 >>16438506 >>16438520 looks pretty close to perfect to me anon

>>	Anonymous Sun Jul 18 13:37:51 2021 No.16438646 >>16417459 that looks really good

>>	Anonymous Sun Jul 18 14:08:57 2021 No.16438737 File: 66 KB, 700x674, 1602776270527.jpg [View same] [iqdb] [saucenao] [google] >>16431370 no

>>	Anonymous Sun Jul 18 14:09:57 2021 No.16438739 >>16432819 thanks frend

>>	Anonymous Sun Jul 18 14:10:37 2021 No.16438740 >>16438506 Looks almost perfect, but yea a little heavy on the egg whites, just looks a bit wet kinda?

Anonymous Sun Jul 18 18:46:44 2021 No.16439736

>>16438631
>>16438740
Thanks lads. The stuffing was pretty wet, yeah. I used like 90g of butter instead of 75g the recipe called for because it was the last piece of a stick that was going to go bad soon. Should've just made a sandwich or something, but oh well. A lesson for the next time.

>>	Anonymous Sun Jul 18 19:23:19 2021 No.16439889 >>16417932 10/10, based life enjoyer

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/ck/ - Food & Cooking