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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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[ERROR] No.16394800 [Reply] [Original]

What are you eating tonight and what's your ASL?
Contribute.
I've got some premium tenders, garlic bread, coleslaw, and red wine. What about you anon?

>> No.16394802

>>16394800
UK M 22 btw

>> No.16394811

>>16394800
>tonight

It’s not even breakfast yet retard, you also eat like a child, surprised your wine isn’t in a sippy cup.

>> No.16394826
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>>16394800
45, Male, and you'll never fucking find my location you dumb sons of bitches

>> No.16394839
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Had this excellent oysters rocafeller at a popular brunch spot here in uptown, New Orleans. The best city for food and culture in America.

>> No.16394854

>>16394826
neat

>>16394839
no asl ;-;

>> No.16394874

>>16394854
Sorry
25/M/New Orleans

>> No.16394879

>>16394826
Boomer pls go

>> No.16394894

>>16394800
Had some stormy weather overnight in Florida, very noisy wind all night, so just in case of loss of power, I premade a 3lb meatloaf to move to a cooler for sandwiches today, if needed. Power held up, no storm surge came over my seawall. All is good today, despite some squall lines still giving some on and off rain.

Today: Cold meatloaf sandwich on sourdough toast. Moondrop grapes.
Decaf iced tea with lemon.

>> No.16394915
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Rigatoni I had last night.

This captcha is going to kill the site.

>> No.16394938

>>16394915
Looks great

>> No.16394944
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>>16394800
First time making pierogi last night. It was surprisingly simple and really good. Included mushroom and onion in the filling.

>> No.16394958

>>16394800
28/m/N'ampsher

I'm between eating leftover chicken pot pie (quite good but I had it yesterday) or getting sloshed and devouring some wings during 4-6 happy hour at my local haunt.

>> No.16394969
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>>16394944
I’m sure they’re good but they look a little sad.

Gorgonzola steak pasta from a while back.

>> No.16396609

>>16394915
Bullshit, it's the best thing they've done in years