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/ck/ - Food & Cooking

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File: 1.29 MB, 3000x3000, Pecan-Pie.jpg [View same] [iqdb] [saucenao] [google]
16360779 No.16360779 [Reply] [Original]

Have you ever bought or made a pie/cake to be consumed entirely by yourself? Asking for a friend of course.

>> No.16360790

>>16360779
sure, meat pies or a quiche lorraine :)

>> No.16360793

>>16360779
that's a tart

>> No.16360795

>>16360779
Yeah. Sometimes in one sitting too.

>t.amerimutt megawhale

If it makes you feel better

>> No.16360796

>>16360779
Yeah but I usually have to freeze it and eat it over a few months. Last one I bought was a pumpkin.

>> No.16360797

No but my girlfriend broke up with me via phone call while I was in the airport once on layover and I got drunk on double vodka/clubs, ate 4 plates of Oysters at the airport seafood bar, then cried at my gate.

>> No.16360804

>>16360797
based.

>> No.16360809

I have

and I bought a fucking jug of creme fraiche too

I was like a pig

>> No.16360818

>>16360779
anyone got a good pie crust recipe?

>> No.16360823

>>16360818
gas station slop

>> No.16360828

>>16360823
thanks.

>> No.16360834

>>16360818
I use this every year for my ricotta pies. It's the best
>1 1/2 cup flour
>1 tsp baking powder
>1/3rd cup sugar
>2 egg yolks
>1/3rd cup whole milk
>1/3rd cup of GOOD olive oil
>1 tsp vanilla
>1 tsp almond
Idk how much mileage you'll get for different kind of pies. It's a very wet sort of crust but it works perfectly for how I want my ricotta pies

>> No.16360843

>>16360828
you are welcome bro

>> No.16360847

>>16360834
>ricotta pies
didn't know this was a thing but it looks good af.

>> No.16360854

>>16360847
Man im about to change your life
https://www.afamilyfeast.com/italian-ricotta-pie/
Use this recipe, it's the best I've found.
Ricotta pies are pure bliss
They're good any time of year and use the ricotta as a base for any flavor. Mix in some jam for a fruit ricotta pie type thing. Mix in pumpkin pie filling in the fall. Or just eat it plain.

>> No.16360863

>>16360834
post the pie, put some cream on top

asking for a friend

>> No.16360864

>>16360779
used to make my own pizza pies. Flat and deepdish. Sauce was Alton Brown Red Sauce, cheese was stand or smoked mozzarella or mixture of moz, and cheddar.

Never made any sweet pies but did used to make apple pie from scratch when I was a kid with my gf's mom.

>> No.16360871

>>16360864
>not making his own tomato sauce from ripe tamamas?

noob

>> No.16360881
File: 150 KB, 828x1472, image0.jpg [View same] [iqdb] [saucenao] [google]
16360881

>>16360863
I actually do have a pic saved from last Christmas
A bit overbrown on the corners but still amazing

>> No.16360882

>>16360881
damn

some cream fraiche on that and it's a perfect meal

>> No.16360888

>>16360871
Yes, it was canned san marzano tomatos. The other can/diced/smoked ones were good to. At the time I lived in the north east, in an apartment 5 floors up. Only plants I was able to grow: snake plant. Either way, homemade pizza is free of the funny biz that happens at Dominos.

>> No.16360898

>>16360888
your trips makes your post seem reasonable to me and I accept the explanation

God speed

>> No.16360908

>>16360854
Based, thanks anon. I am going to make this shit.

>> No.16361554

>>16360779
I've eaten all the pies I've made all by myself. I'm skinny, by the way.

>> No.16361737
File: 660 KB, 1106x1012, 1467094038559.png [View same] [iqdb] [saucenao] [google]
16361737

You guys actually cook for people?

>> No.16361744

It's not uncommon that I bake with the intent of sharing but end up with something not quite good enough to show off and I end up eating it myself out of shame

>> No.16361801

>>16360779
No. Too much sugar makes me ill.

I have eaten an entire pizza by myself, though.

>> No.16361807

>>16360779
Everytime I make a dessert it's usually only me eating it so yea tell your friend xe is not alone.

>> No.16361815

>>16360818
flour cold water and butter

>> No.16361831

>>16361737
Yea but they never eat it I always end up eating majority if not all of it myself.

>> No.16361857
File: 98 KB, 1000x667, pie-image-1.jpg [View same] [iqdb] [saucenao] [google]
16361857

>>16360779
yeah all the time. a pie doesn't need to be 12"

>> No.16361865

>>16360779
I made a chocolate cake with the idea of sharing it with my new roommates, but none of them wanted any. I was just trying to break the ice. I ate it over the course of 3 days, and I hated myself

>> No.16361888

Yeah, I make a pineapple upside down cake about once a month and enjoy it for desert over the next week.

>> No.16362067

>>16360779
>Have you ever bought or made a pie/cake to be consumed entirely by yourself?

Many a time.

>> No.16363561

Sometimes I'll make pumpkin pie and eat it over the course of like 5 days.

>> No.16364186

>>16360779
Yes. A cupcake.

Kys fatty

>> No.16364264

>>16360779
Yes, rhubard pie, too delicious to share... still shared some with my nephew tho

>> No.16364275

>>16361888
You should invite me over

>> No.16364278

>>16360793
All tarts are pies but not all pies are tarts