[ 3 / biz / cgl / ck / diy / fa / ic / jp / lit / sci / vr / vt ] [ index / top / reports ] [ become a patron ] [ status ]
2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking


View post   

File: 1.52 MB, 1912x1692, 20210627_113345.jpg [View same] [iqdb] [saucenao] [google]
16350967 No.16350967 [Reply] [Original]

sup /ck/ i made chocolate babka

what have you guys been baking lately

>> No.16350983

I made one of these in my toilet last night.

>> No.16350986

its 100 degrees im not baking shit

>> No.16351175

>>16350967
Show cross section

>> No.16351194

>>16350986
yeah I heard you guys in the northwest have it pretty rough right now 111 degrees yesterday and probably same today, that's fucking insane...

>> No.16351205
File: 20 KB, 400x400, 4flh-Ro1.jpg [View same] [iqdb] [saucenao] [google]
16351205

I only eat chocobabs that are 60% bread, 40% chocolate.

>> No.16351266
File: 1.58 MB, 1758x1985, 20210627_161621.jpg [View same] [iqdb] [saucenao] [google]
16351266

>>16351175

>> No.16351309
File: 56 KB, 533x400, 20210626_22233c.jpg [View same] [iqdb] [saucenao] [google]
16351309

>>16350967
I made a chocolate cheesecake. Its quite tasty

>> No.16351313

>>16350967
>>16351266
fuggggg that looks good anon

>> No.16352232

>>16351266
Looks good anon, what’s the diarrhea looking chocolate stuff on top? Nutella?

>> No.16352418

>>16352232
It’s my poo

>> No.16352482

>>16350967
looks great

>> No.16353556

>>16352232
it's just chopped chocolate chunks, i put them on while it was still warm out of the oven so they melted on a bit

>> No.16353623

>>16350967
I've never tried a babka, but I think I'd like the cinnamon ones more. Chocolate's fine, but you add chocolate to something, it tastes like damn near everything else with chocolate. If I eat dessert at all, I usually prefer fruit and nut desserts.

>> No.16353736
File: 991 KB, 2165x1624, 20210627_112733.jpg [View same] [iqdb] [saucenao] [google]
16353736

>>16353623
well lucky for you i made another one that was apricot and pecan

>> No.16353752

>>16351309
looks great, what's the top layer?

>> No.16354140

>>16350967
How'd it go? What recipe did you use? I've been thinking about making one for the first time recently.

>> No.16354351

>>16353752
Sour cream, sugar, and vanilla, baked for 5 mins. Its surprisingly good.

>> No.16354745

>>16350967
Thumbnail looks like a pile of deenz

>> No.16355280
File: 2.17 MB, 3840x2160, IMG_20210524_022201.jpg [View same] [iqdb] [saucenao] [google]
16355280

>>16350967
Bruno's chocolate flan
was good. If I knew any women in my life, I'd make it for them all the time.

>> No.16355318
File: 40 KB, 540x405, e70f9162ac4c7a1eb31c917ee42ada8e.jpg [View same] [iqdb] [saucenao] [google]
16355318

>tfw never had babka

>> No.16355343

>>16355318
Based OP made the true babka, the chocolate babka, not the inferior cinnamon babka

>> No.16355352
File: 2.26 MB, 3840x2160, IMG-20210127-WA0007.jpg [View same] [iqdb] [saucenao] [google]
16355352

>>16350967
Looks great anon, I love making babka