/ck/ - Food & Cooking

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I can't eat hard/crunchy foods for another week Anonymous Mon May 24 02:45:11 2021 No.16164199 [Reply] [Original]

Any suggestions on some good meals that are composed of soft foods only? So far I've mainly had chili, soups, and pasta and am running out of ideas.

>>	Anonymous Mon May 24 02:46:53 2021 No.16164210 >>16164199 have you tried chili, soups, or pasta?

>>	Anonymous Mon May 24 02:47:44 2021 No.16164213 sausage?

>>	Anonymous Mon May 24 02:48:44 2021 No.16164219 >>16164199 Rice dishes. Porridge/oatmeal. Then, of course, is the fun field of smoothies and shakes.

>>	Anonymous Mon May 24 02:52:28 2021 No.16164231 >>16164199 burger

>>	Anonymous Mon May 24 04:11:21 2021 No.16164427 >>16164199 Eggs obviously.

>>	Anonymous Mon May 24 12:22:19 2021 No.16165898 >>16164199 just eat three dozen eggs every day and enjoy watching urself become larger and more powerful

>>	Anonymous Mon May 24 13:23:17 2021 No.16166116 >>16164199 Mashed potato with some ground meat mixed in.

>>	Anonymous Mon May 24 13:49:02 2021 No.16166245 >>16166116 Yeah, like a shepherds or cottage pie Or a cheesy fish pie, maybe

>>	Anonymous Mon May 24 15:05:25 2021 No.16166591 >>16164199 mac n cheese is always a good bet. When I had my herbst appliance put in I ate a lot of ravioli and mashed potatoes.

>>	Anonymous Mon May 24 15:24:40 2021 No.16166686 pussy

Anonymous Mon May 24 15:31:05 2021 No.16166717

>>16166116
This. Was in an accident that shattered a fuckload of my teeth and had to get implants, for the month or so of having no teeth I would have strangled someone if it wasn't for mashed potatoes and ground beef with gravy. If I had to go that whole time without eating a tasty animal someone would have died.

>>	Anonymous Mon May 24 15:34:22 2021 No.16166732 I just tried making shepherds pie and completely fucked that up, if you're in Munich you're welcome to have 2 liters of slurry with a mild thyme flavour.

Anonymous Mon May 24 16:35:09 2021 No.16166964

>>16166245
I've made a cottage pie with taco-seasoning and onion+bellpepper in the mince, refried beans for the mash, and baked with a queso-esque topping. Called it "Vaquero's Pie" to be cheeky. Getting it to the right thick-enough consistency was a little tricky but it was delicious.

>>	Anonymous Mon May 24 16:57:44 2021 No.16167053 >>16164199 any slow cooked meat would be good, maybe shortribs and mashed potatos? more of a winter dish but still good

>>	Anonymous Mon May 24 17:00:08 2021 No.16167067 >>16164199 potato leek soup

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