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/ck/ - Food & Cooking


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16152607 No.16152607 [Reply] [Original]

Do you eat tomato skins?

>> No.16152609

Yeah

>> No.16152617

Yeah

>> No.16152688

>>16152607
Only in salads. For sauces I always peel them.

>> No.16152690
File: 310 KB, 856x954, Chadam15.png [View same] [iqdb] [saucenao] [google]
16152690

>>16152607
Only in my vegetable soup

>> No.16152702

Yeah. Who cares if you get a bit of skin in your sauce.

>> No.16153450

>>16152607
wtf are you on about, that's the only part of a tomato you're supposed to eat, the flesh is poisonous. It's a nightshade, dummy

>> No.16153643

>>16153450
Dude, the skin of those things is RIDDLED with toxins.

>> No.16154157

I dont eat tomate unless in sauce on pizza or ketchup.

>> No.16154161

>>16154157
what if its a slice of tomato on a burger

>> No.16154173

>>16154157
you have to be 18+ to post here

>> No.16154194

>>16152607
Is that what you call red skins?

>> No.16154241

I dont like to ingest pesticides

>> No.16154251

>>16154157
don't hate the tomate, mate

>> No.16154263

yes peeling them is way too much work

>> No.16154342
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16154342

>>16152607
First I remove the skins, then I throw away the tomato and eat only the skin.

>> No.16154349

>>16152607
removing the skin is a restaurant meme that gets pushed onto home cooks because they blindly follow every pointless piece of advice that celebrity chefs spout