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/ck/ - Food & Cooking

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16081754 No.16081754 [Reply] [Original]

When I was 12 years old, I would really like the taste of milk sometimes.
I drank a lot of milk as a kid, but would always drink it room temperature. I'd leave cups of it out to warm up and drink it later.
Come to realize many years later I liked milk cus it was beginning to spoil. I would forget it was out and drink it around an hour or two after I did.
As an adult now, I appreciate the taste of spoiled milk. I will often times let the milk gallon sit outside of the freezer before I make whatever requires it - boxed mac and cheese, oatmeal, etc.
Anyone else do weird shit as a kid that stuck? This might sound gross but I don't regret it. I can basically stomach anything and everything.

>> No.16081765 [DELETED] 

- I'VE TAKEN THIS THREAD'S VIRGINITY. -
>t. Anon.

>> No.16081769

Just drink buttermilk you weirdo

>> No.16081770

>>16081754
Sounds interesting, never thought to do that before. Are you sure an hour outside the fridge is long enough for it to really spoil?

>> No.16081843

>>16081754
its called buttermilk retardo

>> No.16081847

>>16081754
If you can get raw milk it's safe to let it go unrefrigerated for a while. It's called clabbering.

>> No.16082971

>>16081770
>>16081843
>>16081847
Turns out you weren't as strange as you mightve thought OP

>> No.16083376

>>16081754
I used to do this too. I'd drink milk left out over night, even day and a half and it was always fine to drink, even liked the slight tang to it. Thinking about it it's probably why I can always drink milk/shakes in the summer while everyone cries about cramps and feeling sick or I'd get told I will be sick drinking it in hot weather. Never had that problem.