Draining ground beef

[Anonymous No.15996728]

I've never seen anyone doing that before I watched some cooking channels. WTF

[Anonymous No.15996737]

It's mostly cheap idiots buying 70/30.

[Anonymous No.15996740]

>>15996728
There are 2 scenarios:

1. Person is just a shit cook and doesn't realize that you need to let the water evaporate so that the beef can then fry in its own fat. They assume that the water is grease and drain it
2. The beef is pretty fatty and you aren't going to be adding any vegetables to it that need that excess fat to saute in. It's also possible that if you use something like 70/30 that you have a lot of fat left over even after you saute your veg in which case it might be advisable to drain it.

[Anonymous No.15996743]

>>15996737
i do it with 80/20 and more fatty.

[Anonymous No.15996747]

>>15996743
Why are you buying 80/20 if you don't want the fat

[Anonymous No.15996756]

>>15996740
>1. Person is just a shit cook and doesn't realize that you need to let the water evaporate so that the beef can then fry in its own fat.
you drain the fat after it is cooked.

[Anonymous No.15996759]

>>15996747
frugal.

[Anonymous No.15996760]

>>15996756
Acquire a brain and/or reading comprehension idiot

[Anonymous No.15996772]

>>15996759
>thinking you're saving money by throwing out the stuff you don't want
do poorfags really?

[Anonymous No.15996788]

>>15996772

[Anonymous No.15996823]

>>15996772
Those are some jewish levels of coin crimping

[Anonymous No.15996829]

>>15996728
lol............... i bet thats photoshop

[Anonymous No.15997143]

>>15996728

Ive never done it even though recipes tell me to. I have no source to back this up, but I worry that Id be draining away all the beefy flavor.

[Anonymous No.15997156]

>he doesn't squeeze every bit of moisture out of ground beef with a cheesecloth

No wonder you take 4 shits a day.

[Anonymous No.15997164]

>>15996740
>leave excess water in pan waiting for it to boil off
overcooked meat

[Anonymous No.15997273]

somebody post the tiktok webm of the girl doing this

[Anonymous No.15997281]

>>15996728
This is just one of many reasons why you should never watch cooking content on youtube.

[Anonymous No.15997290]

[Anonymous No.15997291]

>>15997164
>overcooked ground beef
Nigga what?

[Anonymous No.15997295]

>>15996788
>His meat comes in tube form
That's how dog food and baloney/chicken loaf (the lowest version of human grade meats that isn't also surimi) comes

[Anonymous No.15997313]

>>15997295
OP here. We've got tube meat where I live, it's usually made with what we call "second grade meat", which is basically fatty scraps that are ground up together. I once made chilli with that meat, and it was very heavy on my stomach and left a stench on my apartment for a few days.

>surimi
Delicious!

[Anonymous No.15997323]

>>15997313
I'm not saying that garbage meat isn't nice but you should really treat yourself better

[Anonymous No.15997333]

>>15996740
if your pan is full of water when you're cooking you're adding too much beef at one time, likely cold right out of the fridge. you're boiling your food dumbass

[Anonymous No.15997734]

>>15997290
>not my problem

[Anonymous No.15997796]

>this thread again
Draining is fine. Quit bitching.
The freaks who rinse their meat are the real monsters.
/thread

[Anonymous No.15997859]

>>15997796
I don't rinse or drain my meat unless it's watery
But I will wash my chicken with scalding hot water if it smells at all since it gets rid of the smell and still cooks fine the same. If it still smells after I throw it out because it's not good.
They say not to do it because it can spread bacteria to my sink, but then that means it was already on my food, with toxins too.

[Anonymous No.15997890]

>>15997859
>They say not to do it because it can spread bacteria to my sink, but then that means it was already on my food, with toxins too.

[Anonymous No.15997901]

>>15997890
How is it wrong? Where does the bacteria and smell come from if not bacteria and toxins? The meat isn't turning yet.

[Anonymous No.15998308]

>>15996728
People have been throwing away delicious, nutritious beef tallow for generations. It started with retarded boomers who believed the sugar industry shills about fat being bad for you while eating margarine on wonder bread. The instuctions on boxes of Hamburger Helper were taken as gospel as they no longer learned how to cook because cooking is a chore and wasting money by throwing away earth's resources and robbing their children and grandchildren is morally correct according to the Church of Jesus Christ of Mammon Worship.

[Anonymous No.15998576]

>>15997164
>overcooked ground beef

[Anonymous No.15998584]

>>15997333
And you're gonna die of food poisoning when you're older and your body can't handle all the bacteria collecting on your room temperature ground beef anymore

[Anonymous No.16000075]

>>16000000