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/ck/ - Food & Cooking

File: 57 KB, 600x450, img_3937.jpg [View same] [iqdb] [saucenao] [google]

Anonymous Fri Apr 2 11:33:52 2021 No.15875648 [Reply] [Original]

>it's not burnt, it's CHARRED

>>	Anonymous Fri Apr 2 11:36:30 2021 No.15875666 >that'll be 20euro you dumb americano

>>	Anonymous Fri Apr 2 11:36:49 2021 No.15875667 >>15875648 Every time people tell me how wonderful artisanal pizza cooked in a wood fired pizza oven is they show me a pic of burnt up garbage like that and I question their sanity That "char" makes the whole pizza taste like an ashtray

>>	Anonymous Fri Apr 2 11:41:24 2021 No.15875695 >>15875667 that's the "char" in "charcoal"

>>	Anonymous Fri Apr 2 11:52:17 2021 No.15875759 >>15875667 Disagreed A nice wood-fired oven (used properly) imparts a lovely smokey taste You're right that too many people think burnt wood-fired is: a, good, b, how it's "supposed" to be

>>	Anonymous Fri Apr 2 11:56:23 2021 No.15875777 File: 99 KB, 1029x732, 674753.jpg [View same] [iqdb] [saucenao] [google] >>15875648 A M E R I C A

Anonymous Fri Apr 2 11:59:54 2021 No.15875794
File: 53 KB, 768x434, sorbillo.jpg [View same] [iqdb] [saucenao] [google]

>>15875648
That's burnt retard

>>15875667
Artisanal pizza doesn't mean shit. You want a good artisanal pizza and not everybody can do that like in any other thing.
Pic rel is charred and tasty

Anonymous Fri Apr 2 12:27:20 2021 No.15875974
File: 195 KB, 1000x768, pizza.jpg [View same] [iqdb] [saucenao] [google]

>>15875759
>You're right that too many people think burnt wood-fired is: a, good, b, how it's "supposed" to be
It's kinda supposed to be charred desu.

Wood fired oven is extremely hot (400°C ) and it's not uniform, it comes only from one side.
Some spot rise and become extremely thin, if you don't burn them you'll end up with a raw pizza.
You obviously don't eat the burnt spots, and while some degree of char is acceptable, op pic is burnt and not properly made.
Pic instead is an acceptable level of char, you discard (or eat if you want to) those 5 spots of dough

>>	Anonymous Fri Apr 2 12:29:45 2021 No.15875992 >>15875974 this is much better

>>	Anonymous Fri Apr 2 12:31:20 2021 No.15875999 >>15875648 They forgot to rotate the pizza in the pizza oven.

>>	Anonymous Fri Apr 2 12:31:25 2021 No.15876001 >>15875974 Ye

>>	Anonymous Fri Apr 2 12:34:56 2021 No.15876022 >>15875648 Why do fan ovens always burn pizza on one side? Are fans not meant to circulate the heat for an even bake?

>>	Anonymous Fri Apr 2 12:42:49 2021 No.15876067 >>15875794 baked basil or fresh basil which one is it? The true italian trademark way

>>	Anonymous Fri Apr 2 12:51:05 2021 No.15876114 >>15875667 Filtered.

>>	Anonymous Fri Apr 2 12:56:32 2021 No.15876147 >>15876067 It up to the pizzaiolo, i have seen both. If you put it before cooking the pizza you put it under the mozzarella. The rule is having a not cooked nor raw basil. You want something in between

>>	Anonymous Fri Apr 2 13:01:20 2021 No.15876169 >>15876147 makes sense, thx for the insight, I personally hate it cooked

>>	Anonymous Fri Apr 2 14:19:19 2021 No.15876483 >>15875648 You are supposed to turn the pizza you fucking retards.

>>	Anonymous Fri Apr 2 14:24:48 2021 No.15876513 >>15875974 perfect

>>	Anonymous Fri Apr 2 14:35:17 2021 No.15876550 >>15875974 >The picture that made the americans stfu

>>	Anonymous Fri Apr 2 17:02:03 2021 No.15877166 File: 2.61 MB, 4000x3000, 20210401_222951.jpg [View same] [iqdb] [saucenao] [google] I made this last night, thoughts?

>>	Anonymous Fri Apr 2 17:05:29 2021 No.15877179 >>15877166 imo work on the cheese distribution, other than that, looks good

>>	Anonymous Fri Apr 2 17:07:27 2021 No.15877193 >>15877166 Remove the random leaves, evenly distribute cheese across the top and ALL THE WAY to the edges. Also add sausage and mushrooms. Then it would be an actual pizza

>>	Anonymous Fri Apr 2 17:09:54 2021 No.15877205 >>15877166 I'd eat that. Maybe overbaked, the crust is all golden when it doesn't need to be.

>>	Anonymous Fri Apr 2 17:09:54 2021 No.15877206 File: 2.68 MB, 4000x3000, 20210324_194623.jpg [View same] [iqdb] [saucenao] [google] >>15877193 I tried the Margherita style. I usually do make them like this

>>	Anonymous Fri Apr 2 17:17:17 2021 No.15877229 File: 448 KB, 1871x2429, n2y7ucfbs9p61.jpg [View same] [iqdb] [saucenao] [google] >>15877193 >random leaves >forgot what site he's on

>>	Anonymous Fri Apr 2 18:47:55 2021 No.15877688 >>15877166 i like it

>>	Anonymous Fri Apr 2 19:24:23 2021 No.15877865 File: 3.66 MB, 4000x3000, 20210401_223400.jpg [View same] [iqdb] [saucenao] [google] >>15877688 Thanks bud, have a slice.

>>	Anonymous Fri Apr 2 19:30:14 2021 No.15877895 >>15875666 FPBP. Woodfire oven baked pizza can be delicious, but in practice it is almost always a meme to take advantage of retarded tastelets.

>>	Anonymous Fri Apr 2 19:31:37 2021 No.15877905 >>15875648 >if it’s brown, it’s cooked. If it’s blacked, it’s FUCKED Exception to this is barbeque

>>	Fuckyoucaptcha Fri Apr 2 19:34:51 2021 No.15877918 >>15875648 I'd eat it, but this is what u need. >>15875974

>>	Anonymous Fri Apr 2 19:46:22 2021 No.15877972 >>15875974 >and it's not uniform poorly engineered oven just like the pizza

>>	Anonymous Fri Apr 2 19:49:46 2021 No.15877990 >>15877865 i'm i tripping or is that slice bulging in and out?wtf

>>	Anonymous Fri Apr 2 20:39:04 2021 No.15878227 >>15877193 >mushrooms opinion discarded

Anonymous Fri Apr 2 21:32:11 2021 No.15878533
File: 342 KB, 500x295, image-3.png [View same] [iqdb] [saucenao] [google]

>>15877865
Looks ok, but there are some technical mistakes you made.

The first thing is i notice is that your dough didn't rise properly. It looks like you waited no more than 2 hours.
The results is that your dough is like bread

>>	Anonymous Fri Apr 2 22:09:57 2021 No.15878755 >>15878533 I've been shopping around for dough recipes. Got a good one?

>>	Anonymous Fri Apr 2 23:25:54 2021 No.15879079 >>15875648 American pizza at it's finest.

>>	Anonymous Fri Apr 2 23:41:34 2021 No.15879163 >>15878755 water flour yeast salt

>>	Anonymous Fri Apr 2 23:43:39 2021 No.15879175 >>15877972 We have pizzerias that sell this shit you retard

>>	Anonymous Fri Apr 2 23:45:35 2021 No.15879187 >>15878755 Master pizza dough from the pizza bible. Best dough I ever tasted. Do not be an idiot and substitute the ingredients, use exactly what they tell you to use.

Anonymous Fri Apr 2 23:52:44 2021 No.15879212

>>15875974
>You obviously don't eat the burnt spots
This only works if you have a very dull palate
Burning (not charring, burning) infuses the entire pizza with dry, bitter ashy flavors
"eat around it" is the equivalent of "just be careful not to scrape any of the burnt parts from the bottom of the pan and serve it anyways"

>>	Anonymous Fri Apr 2 23:53:19 2021 No.15879213 >>15879163 Alright. I put them in a pan and threw it in the oven. How long do I leave it in there for?

>>	Anonymous Sat Apr 3 00:50:12 2021 No.15879451 >>15877179 >>15877193 Why are americans so autistic about cheese? They make such shitty cheese, it's like their pizza is just away to get more shitty cheese down their greasy gullet. That looks good.

Anonymous Sat Apr 3 01:10:32 2021 No.15879551

>>15875974
The dough wasn't spread properly. You'll notice that the burn spots are not on the same level as the rest of the crust, it's just bubbles that should have been taken care of during the spreading. Wood fired oven can result in an uniformly-cooked pizza.

>>	Anonymous Sat Apr 3 01:17:50 2021 No.15879588 >>15877166 looks like a cookie but would it.

>>	Anonymous Sat Apr 3 01:47:28 2021 No.15879677 >>15879212 sounds like you have a serious case of pussy mouth

Anonymous Sat Apr 3 03:59:10 2021 No.15880096

>>15878755
the trick is to write down what youve done and change a single variable every time you make it and eventually you make excellent dough

i've got a list like, idk, 50 or 60 entries long with pizza experiments. sometimes they're terrible but sometimes they get me closer to perfection.

>>	Anonymous Sat Apr 3 04:01:34 2021 No.15880102 >>15875648 >burnt that's just cajun

>>	Anonymous Sat Apr 3 05:50:42 2021 No.15880376 >>15876550 Cringe

>>	Anonymous Sat Apr 3 10:05:46 2021 No.15880996 >>15875648 based

>>	Anonymous Sat Apr 3 10:28:49 2021 No.15881057 File: 1.77 MB, 912x770, 1617460075187.png [View same] [iqdb] [saucenao] [google] Ordered a nice pie the other day and forgot to take a pic before I finished almost all of it

>>	Anonymous Sat Apr 3 10:46:32 2021 No.15881116 >>15881057 Good thing you remembered to get that pic. Your life wouldn't be the same without it.

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