Suffering

[Anonymous No.15768156]

Anons, I've got a problem with eating meat.
I enjoy the taste, but abhor the texture.
>love burgers
>love hot dogs
>love salisbury steak
>love meatballs, etc.

Can't fucking eat steak though. No matter what, it's just too fucking "fibery" for me. Makes me gag.
Don't know what to do - the smell is great, the flavour too, but I cannot get past the texture.
Even beef cubes in stews are disgusting.

[Anonymous No.15768161]

In particular, the tendrils of meat are too much.
There's a grainy, chewy, rubbery sort of feeling, and I can't bear it.

It's too fucking shreddable and falls apart too much, but not in a good way. In a way that gets stuck in your teeth and makes you fucking vomit.

[Anonymous No.15768163]

>>15768156
just remember to dilate and you should be good.

[Anonymous No.15768170]

Also, red meat makes me think that it's fucking raw.
>used to gut animals
>can't get over the fucking redness/blood/tendons/goop

Needs to be homogenized + well done (at least completely light brown throughout) or I can't fucking eat it. I don't know what to do.
Chicken is a little better, I can usually choke down a chicken breast without killing myself, but it's still sad.

[Anonymous No.15768174]

so... don't eat it? I have 1 or 2 steaks per year, when I specifically look for a NY strip or filet mignon. what shitty life amongst poorfags are you living where you're being forced to eat shitty meat?

[Anonymous No.15768197]

>>15768174
>shitty life amongst poorfags are you living where you're being forced to eat shitty meat?
as opposed to 2 steaks a year?

[Anonymous No.15768207]

>>15768156
wait until you try kidney you baby

[Anonymous No.15768388]

>>15768156
>>15768161
>>15768170
Just don't eat it or get over it you fuckin crybaby
There's no other advice for this