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/ck/ - Food & Cooking

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File: 175 KB, 1200x1500, pork-schnitzel-1.jpg [View same] [iqdb] [saucenao] [google]
15742179 No.15742179 [Reply] [Original]

Well I just had pork Schnitzel. It was good. Give me more good german foods (or fried meats)

>> No.15742189

>>15742179
You already had the best.

>> No.15742201

That's a 'milanesa' and it's from Buenos Aires. Goes well with Quilmes

>> No.15742202

>>15742179
You already ate the good German food. Time to move on to France.

>> No.15742208
File: 500 KB, 2048x1344, Rouladen-1.jpg [View same] [iqdb] [saucenao] [google]
15742208

>> No.15742217
File: 39 KB, 585x438, semmelknoedel-knoedel.jpg [View same] [iqdb] [saucenao] [google]
15742217

Käsespätzle
Hirschgulashch
Knödel
Glühwein

>> No.15742445

>>15742179
Sauerbraten

>> No.15742510

>>15742179
döner
strictly halal

>> No.15742748

Eat it with Kartoffelnsalat nexst time.

>> No.15742806

>>15742208
this.. Rouladen is delish.

>> No.15742836
File: 218 KB, 960x720, fischbroetchen-wie-vom-jahrmarkt.jpg [View same] [iqdb] [saucenao] [google]
15742836

>>15742179
Pickled > fried

>> No.15742877

>>15742179
bavarian pork knuckle
I mean, I'm Polish, but this is popular even here

>> No.15743719

>>15742179
Protip: schnitzel is even better with chicken breast instead of pork.

>> No.15743772

>>15743719
Veal or gtfo

>> No.15743786

>>15743772
Veal is too expansive

>> No.15743791

>>15742208
that looks really good

>> No.15743793

>>15743772
Not eating cow in india

>> No.15744010

>>15742877
Also popular in Switzerland.

>> No.15744390
File: 77 KB, 724x483, BVL-publishes-2015-zoonosis-monitoring-findings_wrbm_large.jpg [View same] [iqdb] [saucenao] [google]
15744390

mett is god tier

>> No.15744398

>>15744390
That's disgusting. Europeans are animal people.

>> No.15744415

>>15742179
japanese: katsu chicken or pork
italian: veal cutlet (it has a name but its escaping me) and chicken parm
american: chicken fried steak and chicken fried chicken
all pretty much the same shit with a slight difference like sauce or a slight difference in breading / side dishes

>> No.15744428 [DELETED] 

check it faggots
chicken parm

>> No.15744433

chicken fried chicken
also check my numbers

>> No.15744437
File: 27 KB, 500x375, FB50AA76-9A3F-42E6-8640-436F3843CEA6.jpg [View same] [iqdb] [saucenao] [google]
15744437

>>15742179
Konigsberger Klopse

>> No.15744445

>>15744433

check'd but damn im more of a chicken fried steak kinda guy
goes well with a side of gets

>> No.15745444

>>15744390
ngmi

>> No.15745658

I like german breakfast. Brotchen are so much better than every other country's equivalent.

>> No.15745668

>>15742179
Grab some cabbage
Its gonna be a long night

>> No.15745674
File: 343 KB, 738x1200, pp2.jpg [View same] [iqdb] [saucenao] [google]
15745674

>>15745658

BASED and completely agree. Everytime I'm in germany i gorge myself on them from the local LEO supermarket bakery or whatever. Incredible.

>>15742179
kartoffelnsalat

>> No.15745705

>>15744390
based

>> No.15745724

>>15744390
When we stopped eating this is when things went wrong
Debate me

>> No.15746552
File: 146 KB, 1280x720, metka.jpg [View same] [iqdb] [saucenao] [google]
15746552

>>15744390
I'm pretty sure that we have picrelated from you, even name is similar (metka)

>> No.15746565

Sahnehering is based. It's herring marinated in cream with onions, pickles, apples and parsley served with hot potatoes. Easy and quick to make, just pop it in before work, come home and boil some potatoes BOOM dinner is served

>> No.15746574

>>15742877
This. Schweinzhaxe with red cabbage and mashed potatoes are the absolute best. Combine with a large glass of weizener and feast like a medieval king

>> No.15746631

>>15746574
>medieval
>potatoes
>weizen

>> No.15746965

>>15744445
oof
>>15744444