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/ck/ - Food & Cooking

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15545734 No.15545734 [Reply] [Original]

What goes best on a ham hoagie? Also, hoagie thread.

>> No.15545743
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15545743

>>15545734
depression, fear, and a dash of anxiety

>> No.15545744

ham

>> No.15545761

cheese

>> No.15545770

Quick pickle of shredded iceberg lettuce and thin-sliced onion. A lot of olive oil, typical "Italian seasonings", fresh tomato slices, and mayonnaise.

>> No.15545775

>>15545734
Cold American style deli ham on a white bread roll?

A mild, medium hardness cheese like American, provolone, gouda, or havarti. Emmental, gruyere, or swiss cheese if you want a little more flavor. Mild cheddar works too but is not my favorite pairing. I find mayonnaise not quite right for ham - but a little mild oil like non-extra virgin olive oil or avovado oil is nice. I like iceberg lettuce and pickles with ham

>> No.15545936
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15545936

what is the legitimate difference between a hoagie and a sub?

>> No.15545942

>>15545936
Hoagie, sub, hero, and grinder are all the same food, it's simply different regional slang.

>> No.15545946

coarse ground mustard

>> No.15546154
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15546154

Just butter.

>> No.15548126
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15548126

>> No.15548155

>>15545734
god that sandwich looks good

>> No.15548189

L, T, O, sweet peppers, mayo