DIY DEENZ

[Anonymous No.15312019]

Ok lads, I bought some tiny fishes, and defrosted them, then salted them for a day, and now I’m going to pressure cook them in some pasata. My goal is to cook them enough that the bones are soft and edible like canned fish. Will this even work? How long should I pressure cook for? I set it to 240 minutes which is as high as my machine goes, but maybe this is too long? Maybe not long enough? How to make soft bones?

[Anonymous No.15312052]

>>15312019
Don't do it OP this will make mustard gas.

[Anonymous No.15312057]

>>15312019
>not keeping and eating your deenz live straight out of the bathtub
ngmi

[Anonymous No.15312077]

I’m pretty sure the cooking time in factory isn’t remotely that high, but I don’t know at what pressure they cook them at
I’m pretty sure if you do it for that long you’re gonna get literal mush

[Anonymous No.15312104]

>>15312019
Who the fuck unironically comes here instead of google for cooking advices... EAT RAW or gtfo.

[Anonymous No.15312134]

>>15312019
You won't be left with much of anything if you cook it for that long.

Please let us know what your findings are, OP.

[Anonymous No.15312164]

DEENZ nuts lol

[Anonymous No.15312240]

>>15312164
:^)

[Anonymous No.15312802]

>>15312019
Semi-unrelated, but how should I consume deenz canned in tomato sauce?

[Anonymous No.15312811]

>>15312802
As a suppository (put it in your ass)

[Anonymous No.15313176]

>>15312134
>cooked for 1 hour - manual mode instant pot
>still firm, look good, did not fall appart
>bones mostly soft but tails still a bit too chewy
>cooking for another hour now
will update with more results later.

[Anonymous No.15313183]

>>15312019
Oh refuse to eat the bugs, but why? You alreadt share diet with big fish by earung little fish

[Anonymous No.15313568]

>>15312019
where did you get them ?

midwest fag here, i like eating them from cans but want to try them fried sometime

[Anonymous No.15313577]

>>15312019
This sounds like you’ll just turn them into deenz like mush

[Anonymous No.15313706]

>>15312019
Bruh. 30mins on the hob will be enough for them, they're little fish not a big chunk of gristly beef

[Anonymous No.15313877]

>>15313706
that won't soften the bones you fucking mong. even 60 minutes in the pressure cooker wasn't enough.
>>15312077
This is why i salted them first. they haven't turned to mush at all.

[Anonymous No.15313973]

Here’s after 2 hours in the pressure cooker. They are softer now, and fall apart like a canned sardine, not a fan of the flavour or texture. The fish is dry and takes a lot of chewing, more than to eat a sardine. And some of the bones have still not fully softened, in one bite I got a bone stabbing the roof of my mouth.
Granted these weren’t actually sardines but some other little fish I found, since I can’t find actual sardines. Maybe that would make a difference. Also these stink. A lot!

[Anonymous No.15314088]

>>15313973
What kind of fish are they exactly?

[Anonymous No.15314136]

>>15313973
Are you confusing a pressure cooker with a slow cooker? Pressure cookers cook faster than hob. Did you not set it to apply heat or something?

[Anonymous No.15314154]

>>15313973
>Also these stink. A lot!
That's either because you used the wrong fish, didn't clean them properly, or you undersalted them so they just fermented for that whole day you didn't deal with them

[Anonymous No.15314840]

>>15313973
kek

[Anonymous No.15314936]

>this thread

[Anonymous No.15315687]

>>15314154
Bag says frozen silversides, the only frozen little fish I can find in my shithole city.
>>15314136
I’m not retarded, I had the instant pot on manual cooking high pressure mode

[Anonymous No.15316267]

Ok so I did some googling and apparently my problem was that this pressure cooker is a standard instant pot model and it is only 9 psi and I need 15 to 20 psi of a pressure canner to get the softened bones effect.

I’m reading now about modifying an instant pot, you can solder in an extra POT to adjust the total resistance of the variable resister, effectively raising the target temperature of pressure cook mode.

TLDR; I’m going to modify my instant pot in a quest to make home made deens.

[Anonymous No.15316280]

>>15314088
See >>15315687

[Anonymous No.15316299]

>>15316267
>Some stupid fuck is going to blow up his kitchen trying to make deenz
Monitoring this thread

[Anonymous No.15316313]

You people are a different kind of stupid. A fucking online sardine club. Just think about it for a second.

[Anonymous No.15316388]

>>15316299
Electronics don’t just explode because you add one tiny resister, it’s not the movies.

[Anonymous No.15316402]

>>15312802
If you are still here, I would recommend the following. Get some nice crusty bread, toast it. Rub it very generously with a clove of garlic. Add a leaf or 2 of lettuce, sliced tomato (remember to add salt and pepper), and some thinly sliced red onion or shallots. You could also chop up some fresh garlic too. Add your sardines. Simple and very delicious lunch.

[Anonymous No.15316406]

>>15316388
I think he was referring to the pressurised container more than the electronics.
Good luck, OP.

[Anonymous No.15317926]

Bump for updates? Did you blow yourself up OP?

[Anonymous No.15317930]

>>15316267
Imagine killing yourself to eat literal bait

[Anonymous No.15318143]

>>15317930
OP here.
unironically, i just called a fish distributor today because I can't find frozen sardines where I live. And they said they would sell me IQF sardines that are for bait and not for human consumption, for $0.50/lb. god damn cheapest fish ever. 20 lbs of fish for $10?? god damn. this is the greatest thing that's ever happened to me.

[Anonymous No.15318150]

>>15318143
>not for human consumption
dude

[Anonymous No.15318199]

>>15318150
do you think somehow the sardines are less sardiney? its just stupid regulations, because this place sells bait fish and doesn't want to have to do all the regulations of a place which sells food.

[Anonymous No.15318225]

>>15315687
Dude you ate bait

[Anonymous No.15318231]

>>15316388
He's messing with the safety features on a pressure vessel, an

[Anonymous No.15318238]

>building a pressure cooker bomb
>eating literal bait
>homemade deenz
Is this performance art?

[Anonymous No.15318270]

>>15316388
Pressure cookers can turn into literal bombs
>inb4 flying deenz/pressure cooker takes OP’s head off

[Anonymous No.15318277]

>jury rigging a fucking pressure cooker
>eating fish meant for bait
>pressure cooking fish in fucking tomato sauce and complaining it is dry and stinky
>going through all this effort to eat something that costs $.25 in a can
>this fag is gonna blow his dick off because one autist keep posting deenz threads and he's afraid of missing out

fucking incredible, please keep us posted OP

[Anonymous No.15318279]

>>15318150
I've no idea what the american regulations are but I'd still eat them if they don't smell off.
Fish is fish. Op pressure cooked them for 2 hours too, that'd kill any parasites.

>>15313973
>Also these stink. A lot!
uh oh

[Anonymous No.15318286]

>>15318143
Reminds me when I was out jigging crappie along the shore during the spring spawn and there was a group of gooks around a campfire cooking minnows they had bought at the bait shop along the way to the lake. I took pity on them and tossed them a couple nice crappie since I had a stringer full. They bowed and gibbered at me so I felt pleased.

[Anonymous No.15318311]

Posting in a bait thread

[Anonymous No.15318320]

Is this what flyovers do when the walmart is closed?

[Anonymous No.15318331]

>>15318320
>walmart
>closed
Dummy. Walmart and other big box stores are all open. All the corona restrictions are designed specifically to drive small businesses into the ground and make people 100% reliant on big box megacorps who's CEOs just so happen to be friends with most major politicians.

[Anonymous No.15318336]

>>15315687
That's legitimately fish bait. This gotta be a troll thread

[Anonymous No.15318357]

Here's some high quality bait for you op

[Anonymous No.15318386]

>>15318199
>>15318279
cooking doesnt destroy the additives they 100% put on them, but go ahead and eat it, youll get sick

[Anonymous No.15318509]

>>15318386
nah, I clarified with them, there is zero processing. they're caught and individually quick frozen. that's it.