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/ck/ - Food & Cooking


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15297191 No.15297191 [Reply] [Original]

When was the last time you guys had this combination?

>> No.15297210

>>15297191
when I fucked your mom

>> No.15297239
File: 2.28 MB, 187x155, 11E181CD-87CC-45F1-9C02-EF29307C4F5C.gif [View same] [iqdb] [saucenao] [google]
15297239

>>15297210

>> No.15297258

>>15297191
Never doubt it.

>> No.15297444

>>15297191
Every time they suggested it I wondered why. Those both sound awful.
>>15297258
Based.

>> No.15297654
File: 42 KB, 640x480, 1601819959676.jpg [View same] [iqdb] [saucenao] [google]
15297654

>>15297191
was going to buy a few cigars to go with christmas dinner, but everything above like $1/ea blunt material was as expensive as a bottle of whisky so i bought another bottle instead

>> No.15297732

Christmas Eve had Oban 14 paired with a Padron 64 Maduro.

I don't smoke as much as I used to anymore so it was a nice treat for me.

>> No.15297818

I had La Estrella Cubana and Benriach Curiositas on christmas dinner

>> No.15298213

>>15297191
On Christmas night.
>>15297654
What kind of cheap whisky are you buying? A decent cigar can be had for $7-$10 when buying a single from a shop.

If you really enjoy cigars you should buy them online and have a humidor.

>> No.15298227

Blow off, choffer.

>> No.15298231 [DELETED] 
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15298231

>>15297191

>> No.15298236

Indeed, I believe so.

>> No.15298238

>>15297191
>That cigar
You can tell that whoever took that picture doesn't smoke them.

>> No.15298393

A few years ago. I really enjoy the smell of cigars but I'm very sensitive to nicotine, and I can never make it decently through one without feeling very sick. Before the nicotine overload hits, it's nice with whiskey. Last whiskey I had with a cigar was probably Lagavulin 16. [soiboi wojak]

>> No.15298523

>>15298393
>Lagavulin 16
memes aside how is it, worth the premium?

>> No.15298546

>>15298523
It's okay. It's a good intro to Islay scotches. It's decently balanced, no rough edges. I personally prefer the Ardbeg NAS offerings more for a fuller flavor. Plus, they're cheaper, though definitely not cheap. There's unfortunately no such thing as single malts at non-premium prices at this time.

>> No.15298884

>>15297191
last night