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/ck/ - Food & Cooking

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15263129 No.15263129[DELETED]  [Reply] [Original]

Can you tell the difference, /ck/?

>> No.15263146

LOL

>> No.15263155

>>15263129
mexican """food""" is so shit
isnt it something to do with what the wrap is made of?

>> No.15263160

>>15263155
You mean corn?

>> No.15263169

>>15263160
i thought one was corn flour and the other wheat flour

>> No.15263181

>>15263129
>Only 6.25% sales tax

What Third-World hellhole is this supposed to be?

>> No.15263189

>>15263181
>He complains about low taxes

>> No.15263192

>>15263169
I think you're thinking of american food, that's what that wrap sounds like

>> No.15263193

>>15263129
i see three german flags

>> No.15263198
File: 8 KB, 259x194, invest in your infrastructure kids.jpg [View same] [iqdb] [saucenao] [google]
15263198

>>15263189
You would too, if your city had potholes like this.

>Lol bro, just get an SUV.

>> No.15263207

>>15263198
And thats why we need private roads with private companies hired to maintain them :D

>> No.15263230

>>15263169
Pretty sure burritos are supposed to use wheat tortillas but I've also got them from restaurants that use corn tortillas. Basically, Mexican restaurants in the US will have a ton of shit on the menu with different names, but they're all the same thing with the same ingredients more or less (with minor altercations). Not all Mexican food is the same, but anything you order from a Mexican restaurant in the US will be more or less.

>> No.15263253
File: 77 KB, 900x570, Chalupa.jpg [View same] [iqdb] [saucenao] [google]
15263253

>>15263230
Usually, what makes the dishes different varies from restaurant to restaurant, and chef to chef. I've been served "burritos" that were really more chalupas, for example.

>> No.15263255

>>15263207

lol very stupid

>> No.15263341

>>15263129
>enchilada
flour tortilla and sauce
>chalupa
that fried thing that is the only thing good at taco bell
>burrito
never heard of it

>> No.15263342

>>15263198
lolno that's a sinkhole

>> No.15263411

>>15263341
the taco bell smothered burrito was also fucking good
since they took it off the menu I have zero reason to go back

>> No.15263430
File: 374 KB, 1778x999, 1606281906516.jpg [View same] [iqdb] [saucenao] [google]
15263430

>>15263411
Was that like their Enchirito?

>> No.15263444

>>15263181
Kek Alberta only has 5% sales tax that's actually federal, and at least used to take less money than any province or state

>> No.15263445

>>15263193
I came here to make this exact post.

>> No.15263461

>>15263129
I have a hard time a man like Ronnie (read: fat) can't tell the difference between different food dishes.

>> No.15263462

>>15263207
that would be awesome.

>> No.15263467

>>15263430
I used to love the enchirito. I miss it.

>> No.15263477

>>15263467
guy at my location said to order a bean burrito with red sauce on top, but they haven't had black olives in decades

>> No.15263487

>>15263129
people might shit on taco bill but that is so much better than ANY mexican outside of the americas that its not even a contest.

>> No.15263495

>>15263461
>I have a hard time a man
Tell us more

>> No.15263507

>>15263461
Fat fucks don't know shit about food usually because stuffing your face with a lot of garbage doesn't mystically imbue you with culinary knowledge.

>> No.15263513

>>15263129
If you can't tell the difference you're obviously a poorfag

>> No.15263514

>>15263507
yeah huh. i know more than you and weigh more than you, boy

>> No.15263516

>>15263495
A hard time fucking a man like Ronnie.
I accidentally a word

>> No.15263521

>>15263516
I'm gay btw if that matters

>> No.15263531
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15263531

>>15263521