[ 3 / biz / cgl / ck / diy / fa / ic / jp / lit / sci / vr / vt ] [ index / top / reports ] [ become a patron ] [ status ]
2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

View post   
File: 253 KB, 1200x2015, Roasted-Brussels-with-Garlic-Easy.jpg [View same] [iqdb] [saucenao] [google]
15226029 No.15226029 [Reply] [Original]

The ultimate pleb filter

>> No.15226195

>>15226029
Fried brussels are God-tier but some retards insist on boiling them.

>> No.15226198

>>15226029
I'm intrigued, OP. How do they taste?

>> No.15226207

>>15226198
God-tier. Especially when tailgating.

>> No.15226232

>>15226029
Omg those look delicious.
>tfw used to sling brussels sprouts when I worked in produce sales
Surprised how much I hated that job but I still like brussels sprouts.

>> No.15226272

>>15226195
Yeah boiling everything is an unironic boomer thing. I don't know how they never figured out how to use an oven or frying pan

>> No.15226279

I roast them with grapes

>> No.15226289

>>15226198
like cabbage and sulfur

>> No.15226303

>>15226279
Nice. I use apple, white balsamic and cider vinegar, and sunflower or pumpkin seeds. Bacon is also a great addition but the wife doesn’t eat it so not so much for me.

>> No.15226322

>>15226289
(and that's a good thing)

>> No.15226325

>>15226272
Well to be fair it predates boomers, that was the traditional European way of cooking

>> No.15226333

>>15226029
>Not grilling them.
Do you even.

>> No.15226348

>>15226029
I like them and I'm a picky autistic child according to /ck/
I think most people who hate them have just had them really poorly prepared.
Though some probably genuinely don't like the taste.

>> No.15226350
File: 53 KB, 600x800, 614.jpg [View same] [iqdb] [saucenao] [google]
15226350

>>15226333
>everything must be grilled at all times

>> No.15226377

>>15226303
Tool.

>> No.15226402

I used to fry up thinly sliced sprouts in bacon grease till they got nice and blistered, then toss them with toasted slivered almonds, crumbled bacon, and craisins. Then throw them under the broiler with buttered breadcrumb topping. It's surprisingly low calorie despite the ingredients. I know the craisins might sound strange, but they have a sweet tartness the perfectly complements the fatty richness of the other ingredients.

>> No.15226411
File: 93 KB, 1024x407, 4chan then and now.jpg [View same] [iqdb] [saucenao] [google]
15226411

>>15226350
Posting MSoy needs to be bannable already. 4chan went from creativity to people showing real life examples of self-replicating gray goo.

>> No.15226422
File: 89 KB, 785x1000, 088.jpg [View same] [iqdb] [saucenao] [google]
15226422

>Posting MSoy needs to be bannable already. 4chan went from creativity to people showing real life examples of self-replicating gray goo.

>> No.15226429

>>15226402
Craisins don't seem outside the realm of possibility.
I've done sprouts with sultanas and pork drippings.
You're right, it cuts through nicely.
Could add vinegar as well but my roommates are picky about it for some reason.

>> No.15226439

>>15226411
Seconded.

>> No.15226444

>>15226411
I highly doubt that the mods give a shit about 4chan at this point outside of banning trash like CP or anything else that would cause this place to be shoah'd.