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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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14974502 No.14974502 [Reply] [Original]

>> No.14974510

>>14974502
What is that?

>> No.14974527

>>14974510
Green eggs and ham

>> No.14974536

>>14974527
What are green eggs?

>> No.14974560

>>14974502
A mushy peas sandwich?

>> No.14974565

>>14974536
"What", you ask, are green eggs and ham?
Perhaps you should ask Sam-I-am.

>> No.14974566

barley with tofu, carrot and Brussels sprouts. a few walnuts as well

>> No.14974574
File: 1.07 MB, 2122x1960, 20201027_210107.jpg [View same] [iqdb] [saucenao] [google]
14974574

Leftover stewed rabbit with veg.
Cooked with red wine, garlic, bacon and shallots.

>> No.14974592
File: 8 KB, 259x194, Tuna_Melt-English_Muffin.jpg [View same] [iqdb] [saucenao] [google]
14974592

>>14974502
Lunch? That's from yesterday, I don't remember that, maybe a tuna meld or something. I just don't memorize this sort of shit.

>> No.14974595 [DELETED] 

I just ate breakfast

>> No.14974596

>>14974565
Isn't that from a really shittly crappy hipster movie?

>> No.14974603

>>14974596
>outing yourself as underage
Stay in school, kid.

>> No.14974610

>>14974574
diarrheal with a side of roast veggies

>> No.14974624

>>14974610
Don't forget your asparagus.

Logan's run CATS!
https://www.youtube.com/watch?v=sax6J8n1AiE
The Naming Of Cats by T. S. Eliot
The Naming of Cats is a difficult matter,
It isn't just one of your holiday games;
You may think at first I'm as mad as a hatter
When I tell you, a cat must have THREE DIFFERENT NAMES.
First of all, there's the name that the family use daily,
Such as Peter, Augustus, Alonzo or James,
Such as Victor or Jonathan, George or Bill Bailey--
All of them sensible everyday names.
There are fancier names if you think they sound sweeter,
Some for the gentlemen, some for the dames:
Such as Plato, Admetus, Electra, Demeter--
But all of them sensible everyday names.
But I tell you, a cat needs a name that's particular,
A name that's peculiar, and more dignified,
Else how can he keep up his tail perpendicular,
Or spread out his whiskers, or cherish his pride?
Of names of this kind, I can give you a quorum,
Such as Munkustrap, Quaxo, or Coricopat,
Such as Bombalurina, or else Jellylorum-
Names that never belong to more than one cat.
But above and beyond there's still one name left over,
And that is the name that you never will guess;
The name that no human research can discover--
But THE CAT HIMSELF KNOWS, and will never confess.
When you notice a cat in profound meditation,
The reason, I tell you, is always the same:
His mind is engaged in a rapt contemplation
Of the thought, of the thought, of the thought of his name:
His ineffable effable
Effanineffable
Deep and inscrutable singular Name.

>> No.14974680
File: 272 KB, 1280x960, k5SY3227JW0.jpg [View same] [iqdb] [saucenao] [google]
14974680

its milk peanut butter

>> No.14974694

>>14974510
a mashed fagbangers butty
t. anglopro™

>> No.14974711

smack barm pey wet

>> No.14974721
File: 175 KB, 1023x1023, Peyton_List-qW8V6qph.jpg [View same] [iqdb] [saucenao] [google]
14974721

>>14974711
Indeed

>> No.14974730
File: 138 KB, 550x381, tater-tots.jpg [View same] [iqdb] [saucenao] [google]
14974730

>>14974694
You mean tater tots?

>> No.14974735

>>14974502
your mom

>> No.14975387

>>14974596
hope youre not American

>> No.14975664
File: 3.09 MB, 4032x2984, 50EAD86E-7BE7-44D0-9DA6-0D9326E6C25F.jpg [View same] [iqdb] [saucenao] [google]
14975664

>>14974502
eggs over cheesy, mushrooms (lightly salted), and old bread. red val

if singles I drink today

>> No.14975673

looks like I’m drinking today

>> No.14975677

>>14974596
Fucking zoomers

>> No.14975696

A caesar salad with romaine lettuce, crushed black pepper, just a light amount of PAUL NEWMAN'S dressing, shaved parmesian and a few croutons.

I had a banana for dessert.

>> No.14975711
File: 3.97 MB, 3109x2268, 20201028_121506.jpg [View same] [iqdb] [saucenao] [google]
14975711

Cast iron pizza
Bacon, and pineapple
I don't care if you don't like pineapple on pizza but I do and it's delicious.

>> No.14975720

>>14975711
Looks really nice.

>> No.14975726

>>14975720
Thank you. It was. I proofed the dough for about 2 days and it turned out perfect. Definitely gonna make it again.

>> No.14975760

>>14975711
Looks good but why is the sauce on top? And threw like you are afraid of wasting it?

>> No.14975793

>>14974502
britoids, I...

>> No.14975803
File: 201 KB, 1200x1200, 096403.jpg [View same] [iqdb] [saucenao] [google]
14975803

>>14974730
looks like potato gems??

>> No.14975840

>>14975760
I forgot to add until the end like a dumbass. Also I was wary of adding too much sauce because last time I did it the middle part didn't cook. Despite the mistakes ot still turned out great. I think I may be on to something here. Sauce on top I mean...

>> No.14975917

>>14975840
I don't know if you are into something but it looks nice in your pizza, great to hear it was good, buen provecho anon

>> No.14975939
File: 102 KB, 720x960, BB061133-1FC5-437E-90E7-964290433486.jpg [View same] [iqdb] [saucenao] [google]
14975939

>>14974502
Made chicken and waffles, drank a craft sour. Sour beer is coming soon.
We’re very heavy here in Wisconsin

>> No.14975946
File: 263 KB, 1920x1080, 5C817FC4-8FAC-46C3-B361-BD64097387E6.jpg [View same] [iqdb] [saucenao] [google]
14975946

>>14975939

>> No.14975955

>>14975840
detroit style pizza has the sauce on top

>> No.14975956

>>14975917
I appreciate it my friend. I'm still a fairly new cook so the encouragement is nice.

>> No.14975968
File: 1.24 MB, 4032x3024, CF1738C7-735C-4638-B7D4-6AEEC45F86D1.jpg [View same] [iqdb] [saucenao] [google]
14975968

Oatmeal patty wrapped in collard greens

>> No.14976059

>>14975946
braaaaaaaaaaaaaaaap

>> No.14976593
File: 2.70 MB, 3023x3854, AC101031-9AF1-4CE7-B22E-B1D77498B5F4.jpg [View same] [iqdb] [saucenao] [google]
14976593

>>14975664
disaronno, a splash of vodka, sprite maraschino cherries

like a yummy alkie cherry limeade

>> No.14976612

>>14975968
When vegans don't know how to cook...

>> No.14976700

>>14975968
that looks nasty I'd rather have a Hot n Spicy

>> No.14977300

saltines and toast.

I have a flu :(

>> No.14977320
File: 3.54 MB, 4032x3024, FFE5BD39-5E43-4A60-9C0D-3901B5C745A7.jpg [View same] [iqdb] [saucenao] [google]
14977320

>>14974502

>> No.14977330
File: 112 KB, 1080x1091, 58581901_10161982146055529_3649694506120380416_o[1].jpg [View same] [iqdb] [saucenao] [google]
14977330

tried a beef and and lamb shawarma pita pocket with grilled tomato, onion, lebanese pickles, parsley, and lemon tahini dressing from Neomonde

only had gyros before, it was pretty good, pic isn't mine but same item from same place

>> No.14977334

>>14977300
Hope you feel better soon. I almost wish I was sick right now, so I didn't have to go to work tonight. I could just sit at home with my ugly cat and have grilled cheese.

>> No.14977366

>>14977330
looks good, but could use some toum imo. Would still munch that bad boy

>> No.14977396
File: 88 KB, 640x480, 1182FC66-6CD3-4501-9786-73A0A540B42B.jpg [View same] [iqdb] [saucenao] [google]
14977396

Bacon, cabbage, cornbread and beans

>> No.14977399

>>14977366
that would be good, forgot to mention they put way more tahini in it than pic related so that wouldn't really be necessary. pretty good for 5 smackeroos

>> No.14977541

>>14974592
>tuna meld

>> No.14977544

>>14974510
mashed avocado

>> No.14977547
File: 37 KB, 600x576, 1572504526542.jpg [View same] [iqdb] [saucenao] [google]
14977547

>>14974596

>> No.14977791

>>14977320
That knife should not be used on that plate.

>> No.14977844

>>14974510
Mushy peas on bread

>> No.14979260

>>14974596
(You)

>> No.14979264

>>14974502
Corn, carrot, bulgarian pepper and napa cabbage salad and some chicken. Leftovers from yesterday really.

>> No.14980262
File: 698 KB, 2704x3612, received_2901705246783412.jpg [View same] [iqdb] [saucenao] [google]
14980262

>>14974502
Cajun burger with homemade cottage fries.

>> No.14980295

>>14974510
an extra soft blandwich

>> No.14980369

>>14974596
We've reached peak zoomer, how the fuck are you this dense?

>> No.14980373

>>14974680
Why do you have two gays on your laptop
Do you enjoy outing yourself in public?

>> No.14980387

>>14974565
Kek'd, I always loved those books

>> No.14980390
File: 32 KB, 134x112, Capture3.png [View same] [iqdb] [saucenao] [google]
14980390

>>14974680
Im left to assume said milk is soy milk

>> No.14980583

>>14974574
SLOPPA

>> No.14980607

>>14977396
based and old-west pilled

>> No.14980685
File: 1.79 MB, 3264x1836, IMG_20201029_115542509.jpg [View same] [iqdb] [saucenao] [google]
14980685

here's my yummy in my tummy noms I made earlier

>> No.14981265
File: 3.90 MB, 4608x3456, sloppa.jpg [View same] [iqdb] [saucenao] [google]
14981265

cooklet here, any tips on how to season or otherwise add flavor to my everyday slop?

main ingredients:
>1kg ground beef
>1kg cabbage
>1 large yellow onion
>800g black beans
flavor addatives:
>a bit of salt
>red cooking wine
>paprika powder
>generous amount of hot sauce
>i usually add 400g of crushed tomatoes

i don't want to add anything with lots of calories since that would defeat the reason i'm eating this in the first place

>> No.14981671

>>14975664
this is super based. from now on im deciding if i drink daily by rolling singles. tasty looking breakfast to boot

>> No.14981679

>>14980685
mentally ill

>> No.14981682

>>14974502
This looks fucking disgusting.

>> No.14981687

>>14980685
And then shit your pants at every negative comment. Yes, we're all proud of you manbaby for investing 5 minutes into your shit lunch.

>> No.14981694

>>14980685
Oh i got something yummy for your tummy tums.
*unzips*

>> No.14982990

>>14974502
chicken thighs baked with nutritional yeast, apple cider vinegar, bbq sauce, hot sauce and brown mustard, served with rice cooked in broth and green beans cooked in the leftover juice from the chicken and condiments

p tasty