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/ck/ - Food & Cooking

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File: 109 KB, 610x458, manhattanclamchowder.jpg [View same] [iqdb] [saucenao] [google]
14764055 No.14764055 [Reply] [Original]

If you prefer New England over Manhattan, you're a fag

>> No.14764107

looks like minestrone

>> No.14764115

>>14764055
Actually OP, you're the fag. New England is best and it always will be. See the and cope.

>> No.14764147

>>14764115
Manhattan is superior

>> No.14764148
File: 1003 KB, 760x1140, Classic-French-Onion-SoupIMG_7827.jpg [View same] [iqdb] [saucenao] [google]
14764148

>supplexes your favorite soup

>> No.14764267
File: 162 KB, 1080x1080, F4265D6E-3773-4C4D-B6FF-113F7E065C6A.jpg [View same] [iqdb] [saucenao] [google]
14764267

>>14764055
I also prefer Manhattan clam chowder

>> No.14765189

>>14764055
mannhattan more like mann I hate all n

>> No.14765847

>>14764055
At least one of those words doesn't mean what you think it means.

>> No.14765890
File: 16 KB, 300x300, s-l300.jpg [View same] [iqdb] [saucenao] [google]
14765890

that's just not chowder, it's tomato and clam soup

>> No.14766116

>>14764055
If you like manhattan clam chowder at all, you're a degenerate

>> No.14766150

>>14764055
>>14764267
>>14765890
Doesn't sound half bad, looks better than cum soup
>>14766116
Jokes on you, I eat ass

>> No.14766190
File: 405 KB, 750x725, E8F66160-12A6-47B3-8754-057659CB0D4F.jpg [View same] [iqdb] [saucenao] [google]
14766190

>Minorcan clam chowder is the best
https://www.pauladeenmagazine.com/st-augustine-minorcan-clam-chowder/

>> No.14766293

>>14764148
>> Soup that isn't any good at all unless it's presented in 150 dollar meme potletts.

>> No.14766294

Manhattan is a better chowder overall. New England is better for bread bowls compared to in a cup with oyster crackers

>> No.14766412
File: 549 KB, 1200x1200, 0005100000524_1_A1C1_1200.png [View same] [iqdb] [saucenao] [google]
14766412

i recently bought canned soup for the first time and this is awful! 3 spoonfulls then trash. the chipotle chicken chowder was quite good though.

>> No.14766432
File: 76 KB, 560x879, 81oMMhWcncL._SY879_.jpg [View same] [iqdb] [saucenao] [google]
14766432

>>14766412
As a lover of chowders i have to agree, Campbell's Chunky chowder is pure dogshit.

if you're gonna have the canned stuff the best is Snow's, then Bar Harbor, then Progresso, then Campbell's condensed, and then Campbell's Chunky

>> No.14766455
File: 200 KB, 261x432, desu.gif [View same] [iqdb] [saucenao] [google]
14766455

>>14766432
thanks for the recommendation

>> No.14766921

>>14766412
Progresso or go fuck your mother

>> No.14767316
File: 68 KB, 564x710, meme-floridasoup.jpg [View same] [iqdb] [saucenao] [google]
14767316

>>14766412
yes

>> No.14767325
File: 127 KB, 450x300, crabbysoup.jpg [View same] [iqdb] [saucenao] [google]
14767325

Why eat virgin chowders when you could eat the Chad Maryland Crab Soup?

>> No.14767358

>>14766116
I love being a degenerate

>> No.14767707

>>14767325
baste

>> No.14767756

>>14766293
>doesn't know how to make proper french onion.

>> No.14767776
File: 49 KB, 640x427, IMG_6371.jpg [View same] [iqdb] [saucenao] [google]
14767776

>>14767325
>Why eat virgin chowders when you could eat the Chad Maryland Crab Soup?
Because everyone hates lima beans

>> No.14767800

>>14764055
new clam is the instant gratification, man clam is the refined taste

>> No.14767806

>>14767800
Tomatoes>cream

>> No.14767813

Youre all wrong and have never been to Rhode Island. They have their own version thats clear (no cream/no tomato) and it is far superior to both. I have never seen it outside of Rhode Island but ive not spent any time in other coastal new england states.

>> No.14767824

>>14767806
this may disturb you, but i've seen tomato + cream based chowders in the northeast

>> No.14767864
File: 58 KB, 1100x606, 1589009964468.jpg [View same] [iqdb] [saucenao] [google]
14767864

>>14767824

>> No.14767878

>>14767824
So it's like Tikka Masala?

>> No.14767882

>>14766412
>tfw can't afford to eat in luxury

>> No.14768237

>>14767813
Woah. That sounds good. I'll try it

>> No.14768764

>>14768237
It was great but I was also eating at an ocean side restaurant in rhode island so the clams were probably as fresh as could be. I imagine making it with mediocre clams /the wrong clams would be difficult since there isnt really any chance for any of the clam flavor to get masked at all like cream does.

>> No.14768985

>>14764055
if you prefer anything over anything you don't deserve to live. Just don't consume anything.

>> No.14768994

>>14764055
Both are gay, you are gay

>> No.14769734

>>14764055
I'm a Bong and what is this?

>> No.14769736

>>14769734
Manhattan Clam Chowder
It's a clam soup with vegetables and tomato broth

>> No.14769767

>>14769736
Sounds tasty

>> No.14770106

>>14769767
it is. It is the tastier cousin of "New England Clam Chowder"

>> No.14770112

SAY IT RIGHT OR I'LL KILL YOU!

>> No.14770119

This seems more seasonal than necessarily good/bad. I would never eat New England chowder during warm weather.

>> No.14770127

>>14770112
Chowdere

>> No.14770287

I like both and cant really say which I like better. Its a cop out answer but its true.

>> No.14770320

>>14766412
Canned chowda is a fucking abomination. If your chowder doesn't have fresh salt pork, it ends up tasting tinny.

>> No.14770328

>>14764055
New England > Rhode Island > > > Manhattan
Them's the breaks, shitty slicker

>> No.14770352

>>14766190
This is true.

>> No.14770840

>>14764055
No way! When it's the middle of January and freezing cold outside, there's nothing comfier than a pint of stout and a bowl of New England chowder.

>> No.14772049

>>14764055
As a Bostonian I fucking agree that Manhattan Chowder is superior

>> No.14772068

>>14772049
love or leave it >:|

https://youtu.be/gcQ2iYVRXqE