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/ck/ - Food & Cooking


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14662298 No.14662298 [Reply] [Original]

ITT: food you absolutely must get when ordering chinese takeout

>> No.14662309
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14662309

None for me thanks

>> No.14662313
File: 626 KB, 600x902, mapo-tofu-10.jpg [View same] [iqdb] [saucenao] [google]
14662313

one of the few soy dishes really worth trying

>> No.14662317

>>14662298
Beef and broccoli every time

>> No.14662319

>>14662298
Lo Mein every time

>> No.14662338
File: 10 KB, 480x360, hqdefault.jpg [View same] [iqdb] [saucenao] [google]
14662338

>one of the few soy dishes really worth trying

>> No.14662342

As a side, pork-fried rice.
As a main, general tao chicken.

>> No.14662399

I love the egg dishes, so either an egg cake or egg and tomato dish. The place I like sometimes has a deep fried mapo chicken which is amazing.

>> No.14662421

I get the Mongolian Beef just to flex on em

>> No.14662443

>>14662298
what the fuck even is that? it looks like chicken wing tips drenched in mystery sauce.

>> No.14662508

>>14662313
I 2nd this choice. especially sichuan style

>> No.14662663

Best thing from my local place is just called "beef on a stick", which appears to be broiled beef in some sort of soy sauce mixture. That with a pint of pork fried rice is the way to go.

>> No.14662723

short ribs
anything from Szechuan like Dandan noodles
Peking duck pancakes.

>> No.14662730

rib tips

>> No.14662731
File: 19 KB, 480x360, hqdefault-1.jpg [View same] [iqdb] [saucenao] [google]
14662731

>one of the few soy dishes really worth trying

>> No.14662741

>>14662338
>>14662731
poor reading comprehension.

>> No.14662804

>>14662298
What is that?

>> No.14662826

>>14662313
Someday I will try it

>> No.14662844

i miss chinese styled ribs so much

>> No.14662850
File: 2.38 MB, 220x295, tenor-1.gif [View same] [iqdb] [saucenao] [google]
14662850

>poor reading comprehension

>> No.14662851

BBQ pork fried rice
Shanghai fried noodles
Wonton soup
Spring rolls
Ginger beef

>> No.14662856

>>14662443
Fried high-fructose corn syrup and red food dye pork

>> No.14662916

>>14662856
How do you make something like that? I know its low quality but I had it before and it's sooo good

>> No.14662927
File: 166 KB, 1462x2193, beef-broccoli-resize-8.jpg [View same] [iqdb] [saucenao] [google]
14662927

the white mans choice

>> No.14662930

'rab 'goons

>> No.14662933

>>14662927
beefnbronk

>> No.14662940

>>14662421
haahahahjajajaha

>> No.14663048

>>14662916
https://www.amazon.com/Ah-So-Sauce-Sparerib-Pack/dp/B00D3U57YS

>> No.14663129

>>14662298
For me it's orange chicken, general tsao, and hot n sour soup

>> No.14663155

>>14662927
>>14662731
>>14662313
>>14662338
>>14662317
>>14662298
sloppa

>> No.14663467

eggrolls, lo mein, egg foo yung, and chicken n broccoli

>> No.14663862

i love chinese broccoli. better flavor and texture, delicate sauce. not everything should be super spicy sweet and deep fried. also good is snow pea greens, hard to find though.

>> No.14663867

>>14662313
when green onions are sprinkled, its like a gay rainbow of colors. so pretty. bet its good.

>> No.14664004

>>14662313
goated

>> No.14664023

>>14662298
bat soup

>> No.14664075

Lemon Pepper wings (fried) with shrimp fried rice and a Sprite

>> No.14664110

orange chicken

>> No.14664188
File: 105 KB, 600x900, Shrimp-Chow-Mein-image4.jpg [View same] [iqdb] [saucenao] [google]
14664188

>> No.14664247

>>14662313
looks like chilli but with square chicken?

>> No.14664546

for me, itsa walnut shrimp or mu shu pork

>> No.14664646

>>14664247
It's tofu, not chicken.

>> No.14664661

>>14662298
>ITT: food you absolutely must get when ordering chinese takeout
shumai or pot stickers. I just love a steamed dumpling, or one with a nice browned fried exterior. A steamed pork bun would be mandatory if on the menu. Same with sesame or scallion pancakes.
barring that, an egg roll or spring roll.

Mushroom egg foo young (or pork)
Orange beef w/broccoli

>> No.14664665

>>14662342
>pork-fried rice.
the best one next to shrimp.

>> No.14664683
File: 28 KB, 474x409, OIP.jpg [View same] [iqdb] [saucenao] [google]
14664683

>>14662313
Little bit too much oil
>>14662927
This looks dry af

Very quick food experience of mine in China:
Any duck - God tier
Century egg as ingredient somewhere else - Awesome
Abalone and feet of any animal - overrated
Any weird animal (ie jelly fish, etc.) Tasteless
Any hot salad (ie boiled lettuce) Disgusting

>> No.14664709
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14664709

Peking Ravioli

Not dumplings
Not potstickers
Motha-fuckin Peking Ravioli

>> No.14665294

>>14662927
why is steamed broccoli is so fucking good bro's?

>> No.14665323

>>14665294
i made a plate of rice last night and piled it with like a pound of steamed broccoli and a drizzle of teriyaki marinade and it was glorious

fun fax: steamed broccoli is one of the only foods that smells the same as a fart as it does on the plate

>> No.14667085
File: 69 KB, 780x760, crispy-pork-belly-57.jpg [View same] [iqdb] [saucenao] [google]
14667085

With 150 items at my local chink sit in, Im statistically never going to find anything nearly as good as this, so this is the only thing I order

>> No.14667121
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14667121

>>14662313

>> No.14667194

>>14664683
>He ate the piss egg

>> No.14667672
File: 130 KB, 500x379, unnamed.jpg [View same] [iqdb] [saucenao] [google]
14667672

As a kid I used to ask for these all the time.
Now as an adult I'm somehow still getting them without even asking, it's fucking ridiculous, it's happened at more than just 1 place. I think i'm going to ask about it one day, like if i'm getting it for free maybe there's a second option i can have instead cause these things kinda suck

>> No.14667833

>>14662313
I get this everytime from my favorite suspect chinese place in town

>> No.14667858

>>14662927
number 42. nice.