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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking


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14613108 No.14613108 [Reply] [Original]

i fucking love this shit.

>> No.14613131

>>14613108
>I love sugar and fat

>> No.14613142
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14613142

>>14613131
>>I love sugar and fat

>> No.14613148

>>14613108
I love Lance Corporal Tso's chicken

>> No.14613152

>>14613131
I mean, yeah. Everyone does

>> No.14613155

>>14613148
Same
You can't get it at all in my country and you guys mention it enough that I made it myself

>> No.14613160

>>14613148
for me it's Chief of Staff of the United States Air Force Tso's chicken

>> No.14613168

>>14613160
>>14613148
B a s e d

a

s

e

d

>> No.14613187

>>14613160
Is Charles Brown Chinese?

>> No.14613191

>>14613148
>>14613155
>>14613160
You girls haven't lived until you've had White House Press Secretary Tso's chicken.

>> No.14613194
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14613194

Panda express is nice

>> No.14613265
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14613265

What do you guys think about crab rangoon? I've found a few Chinese places that sell them, but they are always always loaded with cream cheese and barely any crab. The best I had were from a thai place. The pouch itself was small and it had just enough of crab and cream cheese to not be overpowering one way or the other. Plus they had a nice oil based dip of some kind.

>> No.14613270

>>14613265
it's imitation crab anyway i'd rather just have cream cheese in a fried thing and eat it like the dessert it is

>> No.14613279

>>14613270
I've made them myself at home with some real crab meat, but my issue primarily was not getting them crispy enough. Still was good, but could be better.

>> No.14613281

>>14613148
So random XD

>> No.14613321

>>14613108
Does anyone actually eat the broccoli?

>> No.14613324

>>14613321
Yes, it's good. Vegetables are good

>> No.14613465

>>14613265
I like them, but generally its a couple pieces of imitation crab and a fuck ton of cream cheese. There's this one chinese place in my city that actually uses crab and fills them up so you actually get a crab rangoon with just a little cream cheese. Fucking delicious, expensive though.

>> No.14613470

>>14613194
that looks disgustingly dry

>> No.14613472

>>14613321
When my family used to order out, I would take all the broccoli because they never ate it. It's delicious, sometimes I will just get veggies in brown sauce.

>> No.14613593

>>14613194
eww

>> No.14613635
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14613635

>>14613194
Panda Express is some of the worst food I've ever had. Never ate there before, and my gf worked there in college and would bring home a bunch of extra shit, and I didn't mind because it was free and I figured it was a bit old but whatever. I owed a friend a meal the other week, and they wanted to stop there, got it fresh, and it was just as shitty. And it's not really much cheaper than regular takeout? The fuck is the point of it?

>> No.14613705

>>14613194
I've been to Panda Express twice and got sick both times but to each their own.

>> No.14613809

>>14613194
Where the fuck is the teriyaki sauce anon?
>>14613635
>>14613705
Admit it. The chow mein is fucking great and you could shovel it into your mouth all the time.

>> No.14613881

>>14613809
I've never bothered ordering chow mein before. What makes it different than Lo mein, it looks the same.

>> No.14613892

>>14613148
Came here for this sentiment.

>> No.14613926
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14613926

Crispy honey chicken on top
Kung pao chicken on the bottom

(UK) "Chinese"

I would love to try authentic Chinese food.

>> No.14613940

>>14613926
>I would love to try authentic Chinese food.
No such thing. Chinese is a massive and culinarily diverse region. The PRC does all it can to promote the whole "arr provinces same; China is China" ideology, but it's just not true.

>> No.14613966

>>14613940
The fuck? No they don't. Here's a CCTV miniseries all about the different foods of China.
https://youtu.be/8C2rizBCHtI

>> No.14614132

>>14613635
I think they're decent, if for nothing more than their expediency. The staff is always polite, and their restaurants are always immaculately clean.

Don't get the love for their orange chicken, though, it tastes like chicken in pure sugar syrup. Also they have rice noodles in their egg rolls? Bizarre.

>> No.14614138
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14614138

>>14613926
Is Chinese not popular over there? That looks terrible compared to US takeout. This is what kung pao typically looks like here.

>> No.14614150

>>14613472
Your family sounds retarded

>> No.14614247
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14614247

>>14613926
>(UK) "Chinese"

>> No.14614255

>>14614150
Yeah, pretty much. They eat like shit, it's taken quite a while for me to fix my eating habits. So many foods that I didn't like turned out to be because my family was full of shitty cooks. I didn't have a steak cooked anything below well done until I bought one for myself at a restaurant. My mom would gag if she saw anything other than gray, and she had to eat filets because any marbling was gross. I don't know how she was that bad of a cook, but oh well.

>> No.14614281

>>14613940
holy fucking brainlet. what kind of brainwashing media have you been consuming?

>> No.14614282
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14614282

for me, it's chicken with garlic sauce

>> No.14614315

for me, it's chicken fried rice.

>> No.14614319

>>14614281
CNN and WaPo.

>> No.14614582

>>14613926
Honey chicken looks bomb, kung pao looks awful

>> No.14614694

>>14613635
>>14613194
I got Panda Express once and it was awful. Meat was overcooked and sauce was dry and bland. Never went back since considering I have local chinese places that are far better.

>> No.14614861

>>14613194
I only like the vegetables there. Everything else is is not as good as it could be.

>> No.14614874

>>14613108
I had one place that made really great garlic shrimp with broccoli and veggie lo mein. I don't live there anymore, but I miss it.

>> No.14614887
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14614887

big fan of Peking Ravioli myself