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/ck/ - Food & Cooking

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14612489 No.14612489 [Reply] [Original]

What are my fellow patriots having for lunch?

>> No.14612537

>>14612489
I had 5 Guys it was nice

>> No.14612541

I just had sliced tomatoes from the garden and fresh mozzarella. Wanted to eat light so I could make way for heavy drinking later where I'll probably inhale a turkey or italian sub.

>> No.14612554

>>14612489
I'll be honest here guys, I couldn't afford sides this week. So I was really looking forward to a good thread to help me get back on my feet again. Thanks and God Bless!

>> No.14613016
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14613016

Beef flavored Maruchan with Wal-Mart beef strips fried in garlic, two eggs, home-grown jalapenos, fresh cracked black pepper, ground cayenne, and a mixture of crushed ghost, Moruga scorpion, Carolina reaper, and habanero peppers. Eaten in front of a laptop showing Smash Melee videos.

You know, patrician food.

>> No.14613122
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14613122

>>14613016
Fucking yikes

>> No.14613151

>>14612489
>What are my fellow patriots having for lunch?
I picked up some cuban bread yesterday, kept it tight in plastic wrap, and made 2 days of pressed sandwiches. Garlic butter, section of bread, swiss, pork, ham, pickle, mustard. Smash and flip it a few times in the garlic butter til nicely toasted and cheese and meats are crispy on the sides.
Lime marinated avocado on the side.

>> No.14613166

I'm probably going to make a broccoli and cheese casserole out of leftover rice, broccoli, and sauteed onions and mushrooms mix

>> No.14613267

>>14613122
too spicy for you, little guy?

>> No.14613315

>>14613267
No, it's just that you are proud of eating like a stoned teenager, instead of rightfully feeling shame.

>> No.14613399

>>14612489
Im eatin ur mums box

>> No.14613807

>>14613315
and you're an angry homo

>> No.14613877
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14613877

The brine it works. This chicken is very moist and I left in the full extra five minutes.

>> No.14613884

>>14613315
NOOOOOOOO

YOU CAN'T ENJOY FOOD YOU LIKE BECAUSE STONED TEENAGERS LIKE IT TOO

>> No.14614041

I baked a fresh loaf of bread last night, made a melt with extra sharp cheddar and thick cut cherry wood smoked bacon. Put some fresh mayonnaise on it too, don't have a picture sadly because I wolfed it down. Was fantastic though.