/ck/ - Food & Cooking

[Anonymous No.14530362]

DIY snack food?

Looking for new shit to try. Also recipe trading thread

[Anonymous No.14530366]

>>14530362
Crepes stuffed with imitation crab meat + bechamel.

[Anonymous No.14531169]

>>14530362
deep fried ravioli, dip them in so and then bread crumps and toss them in a deep fryer for a fewe min.

[Anonymous No.14531179]

Microwaved ballpark frank

[Anonymous No.14531186]

chili cheese nachos
chips, cheese and some cheap canned chili, goes togethre pretty quick and can made in the microwave

[Anonymous No.14531216]

beef jerky is actually really easy to make, get a lean steak like round eye, trim as much fat off as you can and cut into 1/4' strips and soak in teriyaki/suy sauce over night in the fridge. put some wire racks and put in the oven at its loest setting for 1-3 hours

[Anonymous No.14531222]

>>14531169

do you have a recipe for doing this stovetop? I am retarded

[Anonymous No.14531232]

fried or baked cheese, it cooks all the oil out and you a nice cheesy cracker like thing

[Anonymous No.14531239]

>>14531222
do you have a oven, or are you talking about stove top frying?

[Anonymous No.14531259]

>>14530362
got a food processor? make hummus and dip some pita bread or veggies (carrots, bell pepper, etc.) into it.
https://www.gimmesomeoven.com/classic-hummus/#tasty-recipes-59873

[Anonymous No.14531268]

these cost like $25 and have a dial to set the heat so you don't have to play around trying to get the heat right, plus i take mine out on the pourch so the oil doen't stink up the house and splatter oil around the kitchen. let cool and take in back in the oil stays good for a few fryings as long as you keep it sealed

[Anonymous No.14531304]

i got a healthy snack, slice of tomato with a fresh basil leaf, a little mozzarella cheese a balsamic vinegar.

[Anonymous No.14531320]

[Anonymous No.14531321]

>>14531320
Ghastly

[Anonymous No.14531351]

>>14530362
buy a pack of wonton wrapper, you make a lo of different stuff with them, i once make cream cheese jalapeno popper in the wonton wrappers

8 sticks mozzarella string cheese (,cut in half, lengthwise, and then cut in half again, crosswise)
32 square wonton wrappers
32 rounds of salami
olive oil
chopped fresh parsley, for garnish

[Anonymous No.14531360]

>>14531351
or just make spring rolls

[Anonymous No.14531410]

oven baked sweet potato fries are pretty good if you can et them to crip up the way you want
1 1/2 pounds sweet potatoes (about 2 large or 3 medium)
1/3 cup cornstarch
1/2 cup water (cold)
Vegetable oil
Kosher salt (or flaky sea salt)

[Anonymous No.14531491]

get some caramel cubes a push a single roasted coffee bean into it, trust me

[Anonymous No.14531520]

if you freeze them it makes them better

[Anonymous No.14532759]

when i am in a snackin mood i will often chop up some potatoes and or sweet potatoes and toss them in olive oil with various spices (black pepper, curry, cayenne, lemon pepper, curry, whateverthefuck) then bake them until they are crisp-ish, and in the mean-time make a kind of dipping sauce with whatever i've got in the fridge

i also like a good carrot cut up into sticks and dipped in salad dressing

i enjoy a yogurt cup- i am told you can make your own without much effort

i experimented with making my own chex mix, you've gotta dial in the flavors but you'll get the hang of it. i made a kind of spicy asian kind that was tastee

i recommend hummus, you can make it in about 3 minutes and you can make many different varieties, i myself enjoy garlic. the key is the tahini, get the good stuff

popcorn is a classic

[Anonymous No.14532904]

>>14531320
Dose anyone have a bakeable cheese stick batter recipe?

[Anonymous No.14533560]

>>14532904
i think most cheese stick are bread crumbs not a batter, you could try a egg wash and dipping it in bread crumbs, i noticed if you freeze them then you can re-dip to get a much thicker coating. I'd recommend the driest mozzarella you can find otherwise it's just going to be a big sloppy mess