/ck/ - Food & Cooking

[Anonymous No.14416648]

Burgers are damn good, what's the best burger you ever had? Where was it from and what was on it

[Anonymous No.14416678]

Hard to beat the burgers you make yourself. Most places never really get a good deep sear on the meat the way you want, and that alone is enough to beat most places. My typical burger is pretty basic: a mix of chuck and brisket that I grind myself. Form into patties and season with salt, pepper, and garlic powder. Cook to your desired doneness (add cheese and cover last 30 seconds), then plonk on a toasted bun and pile on shaved onion, sliced dill pickles, and a spicy BBQ sauce.

[Anonymous No.14416677]

>OMG LE GIMMICK NOVELTY RESTAURANT HAS GIMMICK NOVELTY OVERSIZED BURGER!! TAKE A PICTURE, MY 'GRAM AND 'WITTER ARE GONNA GO ABSOLUTELY TURNT UP WHEN THEY SEE THIS! *makes soyface*

Would love nothing more than for the scene occurring in the OP image to take place in one of my local burger joints. I'd slap the tray out of that soyboy's hand, slap the soyboy face right off his stupid head, and slap his girlfriend/wife's ass, in that order.

[Anonymous No.14416683]

surf & turf

[Anonymous No.14416695]

>>14416677
If Zakk Wylde is “soy,” you’re a big block of tofu covered in cum.

[Anonymous No.14416706]

>>14416677
You'd slap an Indian chief?

>>14416678
Sounds good, though I don't really care for garlic. Also, I find if using "American cheese slices" it's best to just put it on after the burger is done while you put on the other shit, since it melts so easily. You don't want it to completely melt away after all and slide off the edges while you grip and bite it.

[Anonymous No.14416712]

>>14416695
he's just a musician (a literal bard) that you perceive as tough because he managed to fool you with tattoos and bandanas.

[Anonymous No.14416715]

>>14416695
I don't know who your gay pornstar idols are, faggot, and I doubt anyone else here does either.

[Anonymous No.14416717]

>>14416706
I never said I used American cheese.

[Anonymous No.14416740]

>>14416717
Yeah I'm just saying, if you use cheddar or pretty much any other cheese it's best to do what you said, but if you do it with like Kraft it just melts too much

[Anonymous No.14416743]

>>14416712
>Bards can’t be tough
Weird generalization, but you do you.

>>14416715
Assuming he’s a gay pornstar makes you seem like the faggot, faggot.

[Anonymous No.14416749]

>>14416648
Twin Peaks has a pretty damn good bacon cheeseburger

[Anonymous No.14416767]

>>14416743
>Assuming he’s a gay pornstar makes you seem like the faggot, faggot.

I have no idea who or what he is, but if he is a gay pornstar whose honor you defend on the Internet, then you 100% are the faggot, faggot.

[Anonymous No.14416776]

>>14416677
>>>/pol/

[Anonymous No.14416778]

Recommend some gay porn

[Anonymous No.14418231]

Zach wilde is a faggot

[Anonymous No.14418393]

>>14416677
Zakk is metal as fuck. He'd kick your ass.

[Anonymous No.14418399]

>>14418231
You're just jealous

[Anonymous No.14418427]

>>14418399
>Jealous of a drug addict and soyboy tranny

Haha, no.

[Anonymous No.14418438]

>>14418399
I am like 90% sure Ozzy sucked him off at least once

[Anonymous No.14418816]

>>14416648
Donut burger
Could feel it oozing through my arteries after

[Anonymous No.14418938]

>>14418816
>Could feel it oozing through my arteries after

No, you couldn't, and this "i ate/drank such an unhealthy meal/drink, I could feel it in my arteries/liver/kidneys/heart/head after!" reddit meme hyperbole needs to die.

[Anonymous No.14418950]

>>14418938
Fat isn't even that bad

[Anonymous No.14418955]

>>14418938
You're either used to being fat, or never eat fat enough, or you're fucking young. Wait till you hit 25 and learn what the fuck heartburn is.

[Anonymous No.14418959]

>>14416648
I don't know what was actually the best burger but the most satisfying one was from a hotel on Munich. I was travelling and got stuck in Munich for 20 hours or so but I woke up at 3am travel, ended up in Munich at 10am, everything got all weird for so many reasons so we didn't get to a hotel until about 5pm and needed to find a veterinarian because our dog was hurt while in the cage during the first flight, the primary reason we had to do a layover.

We weren't able to get food until around 9pm and I got a burger. Very basic, very boring. It wasn't dry but the quality couldn't have been that great but just having a burger after all that was the most satisfying burger I've ever had, and one of the most satisfying meals.

[Anonymous No.14418993]

>>14418955
Anon I'm sure he has eating anything greasy past 12am to experience the joy of coughing yourself awake from suffocating on your own stomach acid.

[Anonymous No.14419015]

I had a burger at a McDonald's when I was in Spain. Changed my life, it was so different then American McDonalds. Top 10 burgers I've ever had, easy.

[Anonymous No.14419025]

>>14416648
Local place that is your run of the mill hipster vibe. Liked the burgers because it's not overboard with novelty burger shit, and the ingredients are all local and great quality. Burger I got was titled after the restaurant.

>100% grassfed beef, McClure swiss, black onion, garlic aioli, iceberg, tomato, CB brioche, fried pickle on top

It came with good fries all for 14 bucks. Patty was just as good as places I've been charging $25+ for some fancy ass "brisket, short rib, sirloin" blend patty.

[Anonymous No.14419028]

>>14418938
It's just a fucking saying schizo
Take a chill pill.

Or does that anger you because there's no such thing as a chill pill?

[Anonymous No.14419039]

>>14418938
I don't know about all that, but I definitely get like an endorphin rush during/right after a very calorie dense food. It's usually from something like cheesecake or a very very dense cake, but shit like a lutherburger can do it too. I get chills and noticeably flushed in the face.

[Anonymous No.14420032]

>>14419015
Was it the Grand McExtreme Bacon Burger? US McDonald’s added it to their menu last summer for their international menu item promo. It was the most “gourmet” thing I’ve ever had from a fast food restaurant - I wish they’d bring it back, but I doubt they will.

[Anonymous No.14420046]

>>14416648
The best burger I ever had was from a regional chain called Cheeburger Cheeburger. Their whole gimmick is customization, so one time I went off and put:
>Pickles
>Onions
>Onion rings
>Teriyaki sauce
>Peanut butter
all on the same burger. It was legitimately the best burger I ever had, and it’s what I always ordered up until they closed probably close to a decade ago. I still put peanut butter on my burgers at home because of how good theirs was.

[Anonymous No.14420216]

>>14416648
Homemade burger
Got the ingredients from the shop
Meat, cheese, sauce

[Anonymous No.14420221]

>>14416648
I'm a tremendous fan of pic related. I don't know what the ingredients are exactly but its my favorite burger by far and I need to prepare for when they remove it from the menu. Does anyone know what mustard Burger King uses?

[Anonymous No.14420244]

>>14416648
Shopping list:
>steak burgers from local butcher
>buy some slices of swiss cheese from the cheese counter in the supermarket
>get a spinach, rocket and watercress mixed salad bag
>smoked bacon
>fresh brioche buns
>sliced gherkins
>jalapeño mustard
>onion
>spicy relish
Season the burgers and thank me later.

[Anonymous No.14420322]

Nifty Fifty's in Northeast Philadelphia. They now have a new loc in South Philly.

Burger patty, americheese, raw onion, cooked onion, lettuce, tomato and bacon. Nothing special. But that burger tasted like knowing God.

[Anonymous No.14420333]

>>14416648
Best. Homemade smash.

[Anonymous No.14420339]

>>14416648
Best burger I ever had was made in this bar just outside Osan Airbase in ROK. The bar was run by this one eyed Russian chick and dear fucking god her burgers were amazing. She ground the meat every day, baked buns fresh every day, used pickles she grew and brined herself. I think she brushed her burgers with demi-glace or something while she was grilling. They had this intense beatiful beefy flavor that just complimented the yougn cheese, buns, and pickles so well. She served it with this slightly alcoholic sweet bread water stuff I can't remember what it is called.

Nearly 15 years ago and I can still remeber the taste of those burgers.

[Anonymous No.14420370]

>>14416743
>karen posting this hard

[Anonymous No.14420424]

>>14416677
Do those 2 motherfuckers really look "soi" to you?
Dudes could probably snap you in half.

[Anonymous No.14420576]

>>14420046
I've heard peanut butter burgers are really good. Will have to try one some day

[Anonymous No.14420812]

>>14416648
I did some work for McKenzie's in Huntsville, TX (not to be mistaken with the unrelated, kind of garbage McKenzie's 30 minutes away in Conroe) and they offered me something on the menu before I left. I got a burger called the Uncle Jack or something like that and fucking loved it. Pepperjack cheese, cheddar jalapeno bun, and they grill the bacon with this blended jalapeno stuff they make in house. Watched the guy make the whole thing. I still drop in every months if I'm crossing through the area.

[Anonymous No.14420818]

Burger King. say what you want but you can't beat flame grilled burgers

simple as
can't prove me wrong

[Anonymous No.14420822]

>>14420424
Dude, they're musicians. Most musicians aren't tough.

[Anonymous No.14420885]

This by far.
https://youtu.be/G-l0ore9EH4
I make them myself, but rarely.

[Anonymous No.14420920]

>>14420822
>Source: My big, dumb ass

[Anonymous No.14420942]

>>14420885
based and almazan-pilled

[Anonymous No.14421403]

>>14416648
>soy mouth faggot
Take this trash to /lgbt/.

[Anonymous No.14422117]

>>14420818
You're saying Burger King is the king of burgers?

[Anonymous No.14422148]

>>14416677
I'd pay to see you attempt this and promptly get your ass beat

[Anonymous No.14422212]

>>14416648
It was from a little shithole of a bar, in a shithole of a town, practically a village, called Marquam Oregon. To date it's still the best.

[Anonymous No.14422222]

>>14416678
This nigger right here is based and correct. Most restaurants since the gastropub revolution have taken the simple hamburger and fucked it up.

[Anonymous No.14422228]

>>14416648
Imagine thinking Zack Wylde is cool

[Anonymous No.14422273]

Zakk Wylde is a badass motherfucker. Anybody saying otherwise is a troll or a retarded faggot.
The most delicious and consistently available burger to me is that In N Out double double. I'll never get sick of those. Otherwise there is gastropub in my town called Monk's Kettle that makes the best burger I have ever had. Insufferable hipster vibes but the food and beer is just too damn good.

[Anonymous No.14422310]

>>14416677
Wow, I always heard about spergs having terrible facial recognition, but to see it for myself is pretty crazy. These guys don't look anything like a soyboy.

[Anonymous No.14422318]

>>14416648
are waffles a good bun alternative?

[Anonymous No.14422332]

>>14416648
something something sloppa shit.

[Anonymous No.14422367]

>>14422318

[Anonymous No.14422371]

>>14422273
>Zakk Wylde is a badass motherfucker

[Anonymous No.14422373]

Crowne burger in salt lake

[Anonymous No.14422378]

>>14416648
A&W cheddar bacon uncle burger; leaf edition

[Anonymous No.14422386]

>>14416648
I make burgers pretty regularly. Here's how I make a simple, delicious BURGAH

>2 2oz. balls of grnd beef (80-85% fat)
>kosher salt, fresssshly cracked black pepper on top of them (not all sides, we're making thin patties)
>Into a stainless steel pan with some shimmering hot vegetable oil
>Use a spatula and really flatten them down good
>Let them cook until I can see browning, about 45 sec
>Flip, place cheese and buns on top, cook an additional 30-45 seconds
>Plate em up

I like them with pickles, onions, and BURGAH sauce.

BURGAH sauce:
>little bit of frank's red hot sauce
>little bit of mayo
>little bit of mustard
>little bit of ketchup
>little bit of paprika

[Anonymous No.14422389]

>>14422386
forgot to mention, 2oz ball is a little bigger than a golf ball. Put them in seasoning-side down

[Anonymous No.14422532]

>>14422371
>I-I’m not reddit, he’s reddit!

[Anonymous No.14422669]

>>14422386
Hell yeah, love using all kinds of sauces and spices on homemade burgers too, that's the way you do this shit

[Anonymous No.14423100]

>>14420221
probably french's or heinz. If they're being real fancy about it, MAYBE something dijon but I fucking doubt it.

[Anonymous No.14423135]

>>14416677
It's not really a novelty burger though, maybe it's a bit decadent and you wouldn't have one every day but it's at most 30% bigger than your average burger.

Calm down bro.

[Anonymous No.14423172]

>>14422273
No he's not. He's a fucking performer. His job is to make music and project the image that he's a badass. Do you honestly think that the guy that spends all his time making music would actually be anything close to a badass? He's basically as "badass" as a desk jockey.

[Anonymous No.14423669]

>>14423172
Do you even know what "badass" means? Also what the fuck is a "desk jockey"

[Anonymous No.14423742]

>>14423669
>what the fuck is a "desk jockey"
Are you disabled? A desk jockey is someone that works as a "desk" all day. Like office workers, and to a lesser degree any other white collar worker.

[Anonymous No.14423752]

>>14423742
>comparing being a rockstar to working at an office job
You're delusional

[Anonymous No.14423757]

>>14423752
What the fuck do you think musicians do most of the time? Sit on their asses and write new music.

[Anonymous No.14423763]

simple thin smash burg grilled dark, a nice fluffy bun, pickles, maybe caramelized onions, American cheese, couple pickles. Fries are garbage filler. Maybe some chips as a palate cleanse. God bless America.

[Anonymous No.14423772]

>>14423757
Sorry, I forgot that touring is also a large part and unless they are a top tier act, which sorry but Wylde isn't quite there, they are on the road eating shit food, staying in mediocre places, and have no stability to do physical training. And the whole party lifestyle pretty much kills any natural ability too.

[Anonymous No.14424171]

>>14416677
perhaps they did it ironically

[Anonymous No.14424326]

>>14423772
Zakk has played to millions of people, he played for Ozzy you jackass. Only Metallica is bigger worldwide in terms of metal, Iron Maiden depending on location.

[Anonymous No.14424330]

>>14424326
K, the fuck that has to do with him being a "badass". That just makes him a prolific performer.

[Anonymous No.14424332]

>>14424326
Also, he doesn't play for stadiums the same way Lady GaGa or Beyonce does, and I know it hurts.

[Anonymous No.14424337]

>>14424326
Taylor Swift sells more seats than that fag does lol

[Anonymous No.14424439]

>>14424332
>>14424337
>pop artists sell more than heavy metal artists
No shit...

[Anonymous No.14424472]

>>14424439
Do pop artists act like they could kick anyone's ass though?

[Anonymous No.14424494]

>>14424472
Pop artists couldn't because they're all girls and gay underaged boys. Come see me, I'll kick your fucking ass, you fat Aussie bitch.

[Anonymous No.14424503]

>>14416706
>musician
definitely a weakling.

[Anonymous No.14424526]

>>14424494
Lol, I'm not even a badass, but I'd floor that fucking homo with no effort.

[Anonymous No.14424543]

>>14424526
You're a fat pube headed Australian, the only thing you're "flooring" is when you lick up the ketchup you spilled on the floor of "Hungry Jack's"

[Anonymous No.14424584]

>>14424543
Lol, I somewhat respect Aussies, but I'm former US Army with a 1sgt that loved UFC, so we did combatives all the time

[Anonymous No.14425908]

>tfw you make millions and a whole career off of generic pentatonic riffs and squeals